Comparison of volatile profiles of nine litchi (Litchi chinensis Sonn.) cultivars from Southern China

Journal of Agricultural and Food Chemistry

Volumn 57, Issue 20, 2009, Pages 9676-9681

  Wu, Yuwen ^a   Pan, Qiuhong ^a   Qu, Wenjun ^a   Duan, Changqing ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

Cluster analysis; Litchi cultivara; Odor activity values; Volatile compounds

Indexed keywords

PLANT EXTRACT; VOLATILE ORGANIC COMPOUND;

ARTICLE; CHEMISTRY; CHINA; COMPARATIVE STUDY; LYCHEE;

CHINA; LITCHI; PLANT EXTRACTS; VOLATILE ORGANIC COMPOUNDS;

LITCHI CHINENSIS;

EID: 70350333878     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf902144c     Document Type: Article

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