Supercritical fluid extraction of oil and bioactive compounds from grape residues: Experimental optimization, modeling and economic evaluation

Grapes: Production, Phenolic Composition and Potential Biomedical Effects

Volumn , Issue , 2014, Pages 287-302

  De Melo, Marcelo M R ^a   Silvestre, Armando J D ^a   Silva, Carlos M ^a  

^a UNIVERSITY OF AVEIRO   (Portugal)

Author keywords

Economic evaluation; Grape seed; Modeling; Optimization; Supercritical fluid extraction

Indexed keywords

CARBON DIOXIDE; ECONOMIC ANALYSIS; EFFLUENT TREATMENT; MODELS; OILS AND FATS; OPTIMIZATION; ORGANIC SOLVENTS; SUPERCRITICAL FLUIDS;

COMMERCIAL EXPLOITATION; ECONOMIC EVALUATIONS; EXPERIMENTAL OPTIMIZATION; GRAPE SEEDS; OPERATING CONDITION; OPTIMIZATION OF OPERATING CONDITIONS; SUPERCRITICAL FLUID EXTRACTION (SFE); TECHNOLOGICAL SOLUTION;

SUPERCRITICAL FLUID EXTRACTION;

EID: 84906830820     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

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