Immunomodulatory effect of a wild blueberry anthocyanin-rich extract in human caco-2 intestinal cells

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 33, 2014, Pages 8346-8351

  Taverniti, Valentina ^a   Fracassetti, Daniela ^a   Del Bo', Cristian ^a   Lanti, Claudia ^a   Minuzzo, Mario ^a   Klimis Zacas, Dorothy ^b   Riso, Patrizia ^a   Guglielmetti, Simone ^a  

^a UNIVERSITY OF MILAN   (Italy)

^b UNIVERSITY OF MAINE   (United States)

Author keywords

anthocyanins; Caco 2 cells; luciferase reporter system; NF B; wild blueberry

Indexed keywords

CELLS; CHEMICAL ACTIVATION; PATHOLOGY; PLANTS (BOTANY);

ANTI-INFLAMMATORY ACTIVITY; ANTI-INFLAMMATORY AGENTS; CACO-2 CELLS; CHRONIC DEGENERATIVE DISEASE; IMMUNOMODULATORY EFFECTS; INTESTINAL INFLAMMATION; LUCIFERASE REPORTER SYSTEM; WILD BLUEBERRIES; EPITHELIAL CACO-2 CELLS;

ANTHOCYANINS;

ANTHOCYANIN; ANTIINFLAMMATORY AGENT; IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; INTERLEUKIN 1BETA; PLANT EXTRACT;

BIOLOGICAL MODEL; BLUEBERRY; CACO 2 CELL LINE; CHEMISTRY; DRUG EFFECTS; HUMAN; IMMUNOLOGY; INFLAMMATION; INTESTINE; ISOLATION AND PURIFICATION;

ANTHOCYANINS; ANTI-INFLAMMATORY AGENTS; BLUEBERRY PLANT; CACO-2 CELLS; HUMANS; INFLAMMATION; INTERLEUKIN-1BETA; INTESTINES; MODELS, BIOLOGICAL; NF-KAPPA B; PLANT EXTRACTS;

VACCINIUM;

EID: 84906346791     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf502180j     Document Type: Article

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