Targeted separation of antibacterial peptide from protein hydrolysate of anchovy cooking wastewater by equilibrium dialysis

Food Chemistry

Volumn 168, Issue , 2015, Pages 115-123

  Tang, Wenting ^a,b   Zhang, Hui ^a   Wang, Li ^a   Qian, Haifeng ^a   Qi, Xiguang ^a  

^a Jiangnan University Lihu Road 1800   (China)

^b QINGDAO AGRICULTURAL UNIVERSITY   (China)

Author keywords

Anchovy cooking wastewater; Antimicrobial peptide; Enzymatic hydrolysis; Equilibrium dialysis; Liposome

Indexed keywords

BACTERIA; CELL MEMBRANES; ENZYMATIC HYDROLYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIPOSOMES; PEPTIDES; POLYPEPTIDES; PURIFICATION; CHROMATOGRAPHY; DIALYSIS; DIALYSIS MEMBRANES; HYDROLYSIS; LIPIDS; LIQUID CHROMATOGRAPHY; MICROORGANISMS; PROTEINS;

ANTI-MICROBIAL ACTIVITY; ANTIBACTERIAL EFFECTS; ANTIBACTERIAL PEPTIDES; ANTIMICROBIAL PEPTIDE; BACTERICIDAL EFFECTS; CELL SURFACE HYDROPHOBICITY; EQUILIBRIUM DIALYSIS; STAPHYLOCOCCUS AUREUS;

DIALYSIS; ENZYMATIC HYDROLYSIS;

LIPOSOME; MEMBRANE LIPID; POLYPEPTIDE ANTIBIOTIC AGENT; PROTEIN HYDROLYSATE; ACWWP1 PEPTIDE; UNCLASSIFIED DRUG; ANTIINFECTIVE AGENT; FISH PROTEIN; PEPTIDE; WASTE; WASTE WATER;

ANCHOVY; ANCHOVY COOKING WASTEWATER; ARTICLE; BACTERICIDAL ACTIVITY; CELL SURFACE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; EQUILIBRIUM DIALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; HYDROPHOBICITY; MINIMUM INHIBITORY CONCENTRATION; MOLECULAR WEIGHT; NONHUMAN; STAPHYLOCOCCUS AUREUS; WASTE WATER; AMINO ACID COMPOSITION; BACILLUS SUBTILIS; BACTERIAL MEMBRANE; BACTERIAL STRAIN; BACTERIUM CULTURE; CELL MEMBRANE PERMEABILITY; CONCENTRATION RESPONSE; CONFOCAL LASER MICROSCOPY; COOKING; DRUG DETERMINATION; DRUG ISOLATION; DRUG MECHANISM; DRUG PURIFICATION; DRUG SCREENING; DRUG SYNTHESIS; ESCHERICHIA COLI; HEMOLYSIS; LIPOSOME MEMBRANE; PSEUDOMONAS AERUGINOSA; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR TYPHIMURIUM; SEPARATION TECHNIQUE; SHIGELLA DYSENTERIAE; STREPTOCOCCUS PNEUMONIAE; ANALYSIS; ANIMAL; CHEMISTRY; DIALYSIS; FISH; ISOLATION AND PURIFICATION; WASTE;

ENGRAULIDAE; ENGRAULIS JAPONICUS; STAPHYLOCOCCUS AUREUS;

ANIMALS; ANTI-BACTERIAL AGENTS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIALYSIS; FISH PROTEINS; FISHES; LIPOSOMES; MOLECULAR WEIGHT; PEPTIDES; PROTEIN HYDROLYSATES; STAPHYLOCOCCUS AUREUS; WASTE PRODUCTS; WASTE WATER;

EID: 84904962611     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.07.027     Document Type: Article

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