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Volumn 25, Issue 7, 2014, Pages 683-691

Extra virgin olive oil phenols down-regulate lipid synthesis in primary-cultured rat-hepatocytes

Author keywords

Acetyl CoA carboxylase; AMP activated protein kinase; Extra virgin olive oil; Lipid synthesis; Phenols; Rat hepatocytes

Indexed keywords

ACETYL COENZYME A CARBOXYLASE; CHOLESTEROL; DIACYLGLYCEROL ACYLTRANSFERASE; DIGITONIN; EXTRA VIRGIN OLIVE OIL; FATTY ACID; FATTY ACID SYNTHASE; HYDROXYMETHYLGLUTARYL COENZYME A REDUCTASE; HYDROXYMETHYLGLUTARYL COENZYME A REDUCTASE KINASE; HYDROXYTYROSOL; LIPID; OLEUROPEIN; OLIVE OIL; PHENOL; PHENOL DERIVATIVE; TRIACYLGLYCEROL; TYROSOL; UNCLASSIFIED DRUG; 3,4-DIHYDROXYPHENYLETHANOL; 4-HYDROXYPHENYLETHANOL; HYDROXYMETHYLGLUTARYL COENZYME A REDUCTASE INHIBITOR; IRIDOID; PHENETHYL ALCOHOL; VEGETABLE OIL;

EID: 84901819401     PISSN: 09552863     EISSN: 18734847     Source Type: Journal    
DOI: 10.1016/j.jnutbio.2014.01.009     Document Type: Article
Times cited : (55)

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