Electrochemical monitoring of citric acid production by Aspergillus niger

Analytica Chimica Acta

Volumn 823, Issue , 2014, Pages 25-31

  Kutyła Olesiuk, Anna ^a   Wawrzyniak, Urszula E ^a   Ciosek, Patrycja ^a   Wróblewski, Wojciech ^a  

^a WARSAW UNIVERSITY OF TECHNOLOGY   (Poland)

Author keywords

Aspergillus niger; Citric acid production; Electrochemical sensors; Fermentation process; Hybrid electronic tongue; Process monitoring

Indexed keywords

CITRIC ACID; ELECTROCHEMICAL SENSORS; ELECTRONIC TONGUES; FERMENTATION; PROCESS CONTROL; PROCESS MONITORING;

ASPERGILLUS NIGER; CHEMOMETRIC TECHNIQUES; CITRIC ACID PRODUCTIONS; CLASSICAL METHODS; ELECTROCHEMICAL MONITORING; FERMENTATION PROCESS; POTENTIOMETRIC; QUANTITATIVE CLASSIFICATIONS;

ASPERGILLUS;

CITRIC ACID;

ARTICLE; ASPERGILLUS NIGER; BIOSENSOR; CHEMOMETRICS; CONTROLLED STUDY; ELECTROCHEMISTRY; ELECTRONIC TONGUE; FERMENTATION; FUNGUS CULTURE; MONITORING; NONHUMAN; PERFORMANCE; POTENTIOMETRY; PRIORITY JOURNAL; QUALITATIVE ANALYSIS; QUANTITATIVE ANALYSIS; YEAST; CHEMISTRY; ELECTROCHEMICAL ANALYSIS; METABOLISM;

ASPERGILLUS NIGER;

ASPERGILLUS NIGER; CITRIC ACID; ELECTROCHEMICAL TECHNIQUES;

EID: 84898785278     PISSN: 00032670     EISSN: 18734324     Source Type: Journal    
DOI: 10.1016/j.aca.2014.03.033     Document Type: Article

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