Long-term high-fat consumption leads to downregulation of Akt phosphorylation of eNOS at Ser1177 and upregulation of Sirtuin-1 expression in rat cavernous tissue

Age

Volumn 36, Issue 2, 2014, Pages 597-611

  Tomada, I ^a,b   Negrao R ^a   Almeida, H ^a,b   Neves, D ^a,b  

^a University of Porto   (Portugal)

^b UNIVERSITY OF PORTO   (Portugal)

Author keywords

Aging; Cavernous tissue; Energy restriction; High fat diet; Nitric oxide synthase; Sirtuin 1

Indexed keywords

ENDOTHELIAL NITRIC OXIDE SYNTHASE; INDUCIBLE NITRIC OXIDE SYNTHASE; NITRIC OXIDE; PROTEIN KINASE B; SERINE; SIRTUIN 1;

AGE; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BIOAVAILABILITY; CELL DAMAGE; CONTROLLED STUDY; CORPUS CAVERNOSUM; DOWN REGULATION; ENZYME ACTIVATION; ENZYME PHOSPHORYLATION; FAT INTAKE; HOMEOSTASIS; LIPID DIET; MALE; NONHUMAN; NUTRITIONAL STATUS; PROTEIN EXPRESSION; RAT; SPRAGUE DAWLEY RAT; UPREGULATION;

AGING; ANIMALS; BLOTTING, WESTERN; DIET, HIGH-FAT; DISEASE MODELS, ANIMAL; DOWN-REGULATION; ERECTILE DYSFUNCTION; FOLLOW-UP STUDIES; MALE; NITRIC OXIDE SYNTHASE TYPE III; PENILE ERECTION; PENIS; PHOSPHORYLATION; RATS; RATS, SPRAGUE-DAWLEY; SIRTUIN 1; TIME FACTORS; UP-REGULATION;

EID: 84898662208     PISSN: 01619152     EISSN: 15744647     Source Type: Journal    
DOI: 10.1007/s11357-013-9591-2     Document Type: Article

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