Evaluation of chicken freshness using a low-cost colorimetric sensor array with AdaBoost-OLDA classification algorithm

LWT

Volumn 57, Issue 2, 2014, Pages 502-507

  Chen, Quansheng ^a   Hui, Zhe ^a   Zhao, Jiewen ^a   Ouyang, Qin ^a  

^a JIANGSU UNIVERSITY   (China)

Author keywords

Chicken; Classification algorithm; Colorimetric sensor array; Freshness

Indexed keywords

ADAPTIVE BOOSTING; ANIMALS; COLOR; COLORIMETRY; COSTS; DISCRIMINANT ANALYSIS; NEURAL NETWORKS; VOLATILE ORGANIC COMPOUNDS;

ANALYSIS ALGORITHMS; BACK PROPAGATION; CHICKEN; CLASSIFICATION ALGORITHM; CLASSIFICATION RESULTS; COLORIMETRIC SENSOR ARRAYS; FRESHNESS; LINEAR DISCRIMINANT ANALYZE; LOW-COSTS; VOLATILE COMPOUNDS;

SILICA GEL;

EID: 84896542234     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2014.02.031     Document Type: Article

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