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Volumn 442, Issue , 2014, Pages 69-79

Preparation of water-in-oil-in-water (W1/O/W2) double emulsions containing trans-resveratrol

Author keywords

Double emulsions; Encapsulation; RP HPLC; Stability; Trans Resveratrol

Indexed keywords

CONVERGENCE OF NUMERICAL METHODS; EMULSIFICATION; ENCAPSULATION; OILS AND FATS; SODIUM;

EID: 84895060396     PISSN: 09277757     EISSN: 18734359     Source Type: Journal    
DOI: 10.1016/j.colsurfa.2013.05.065     Document Type: Article
Times cited : (128)

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