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Volumn 57, Issue , 2014, Pages 114-122

Identification and quantification of phenolic compounds in diverse cultivars of eggplant grown in different seasons by high-performance liquid chromatography coupled to diode array detector and electrospray-quadrupole-time of flight-mass spectrometry

Author keywords

Cultivar; Eggplant; HPLC DAD ESI Q TOF MS; Phenolic compounds; Season; Solanum melongena L.

Indexed keywords

CULTIVAR; EGGPLANT; HPLC-DAD-ESI-Q-TOF-MS; PHENOLIC COMPOUNDS; SEASON; SOLANUM MELONGENA L;

EID: 84893404705     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2014.01.032     Document Type: Article
Times cited : (58)

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