Tomato (Lycopersicon esculentum) seeds: New flavonols and cytotoxic effect

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 5, 2010, Pages 2854-2861

  Ferreres, Federico ^a   Taveira, Marcos ^b   Pereira, David M ^b   Valentão, Patrícia ^b   Andrade, Paula B ^b  

^a RESEARCH GROUP ON QUALITY   (Spain)

^b UNIVERSITY OF PORTO   (Portugal)

Author keywords

Antiproliferative activity; HPLC UV PAD ESI MSn; Lycopersicon esculentum; Phenolic compounds; Seeds

Indexed keywords

ANTINEOPLASTIC AGENT; FLAVONOL DERIVATIVE;

ANIMAL; ARTICLE; CELL PROLIFERATION; CHEMISTRY; DRUG EFFECT; ELECTROSPRAY MASS SPECTROMETRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOLATION AND PURIFICATION; PLANT SEED; PRENATAL DEVELOPMENT; RAT; TOMATO; TUMOR CELL LINE; ULTRAVIOLET SPECTROPHOTOMETRY;

ANIMALS; ANTINEOPLASTIC AGENTS, PHYTOGENIC; CELL LINE, TUMOR; CELL PROLIFERATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FLAVONOLS; LYCOPERSICON ESCULENTUM; RATS; SEEDS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; SPECTROPHOTOMETRY, ULTRAVIOLET;

LYCOPERSICON ESCULENTUM; RATTUS;

EID: 77949389623     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf904015f     Document Type: Article

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