Wheat bran-based biorefinery 2: Valorization of products

LWT

Volumn 56, Issue 2, 2014, Pages 222-231

  Apprich, Silvia ^a,b   Tirpanalan, Özge ^a,b   Hell, Johannes ^a,b   Reisinger, Michael ^a,b   Böhmdorfer, Stefan ^a   Siebenhandl Ehn, Susanne ^a,b   Novalin, Senad ^a,b   Kneifel, Wolfgang ^a,b  

^a UNIVERSITY OF NATURAL RESOURCES AND LIFE SCIENCES   (Austria)

^b INSTITUTE FOR MICROELECTRONICS   (Austria)

Author keywords

Biorefinery; Carbohydrates; Non carbohydrates; Valorization; Wheat bran

Indexed keywords

AMINO ACIDS; BIOCONVERSION; CARBOHYDRATES; LACTIC ACID; LIGNIN; PROTEINS; REFINING;

BIOREFINERIES; CELL TYPES; CHEMICAL COMPOSITIONS; DIFFERENTIATORS; HIGH PURITY; HIGH-CONTENT; MULTI-LAYERED; NON-CARBOHYDRATE; VALORISATION; WHEAT BRAN;

EXTRACTION;

TRITICUM AESTIVUM;

EID: 84892519644     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2013.12.003     Document Type: Review

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