Nutrient composition of main poultry feed ingredients used in sudan and their variations from local standard tables values

International Journal of Poultry Science

Volumn 8, Issue 4, 2009, Pages 355-358

  Babiker, M S ^a   Kijora, C ^b   Abbas, S A ^c   Danier, J ^d  

^a UNIVERSITY OF GEZIRA   (Sudan)

^b HUMBOLDT UNIVERSITY   (Germany)

^c UNIVERSITY OF KHARTOUM   (Sudan)

^d TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

Groundnut cake; Nutrient composition; Sesame cake; Sorghum (Feterita); Wheat bran

Indexed keywords

ARACHIS HYPOGAEA; SESAMUM INDICUM; TRITICUM AESTIVUM;

EID: 67149123650     PISSN: 16828356     EISSN: None     Source Type: Journal    
DOI: 10.3923/ijps.2009.355.358     Document Type: Article

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