Carotenoid responses to environmental stimuli: Integrating redox and carbon controls into a fruit model

Plant, Cell and Environment

Volumn 37, Issue 2, 2014, Pages 273-289

  Fanciullino, A L ^a   Bidel, L P R ^b   Urban, L ^c  

^a Domaine Saint Paul   (France)

^b UMR AGAP   (France)

^c UNIVERSITY OF AVIGNON   (France)

Author keywords

Abiotic stress; Leaf; Modelling; Photoinhibition; Photooxidative stress; Reactive oxygen species; Redox status; Sugars.

Indexed keywords

ADAPTATION; BIOACCUMULATION; BIOLOGICAL PRODUCTION; CAROTENOID; ENVIRONMENTAL CONDITIONS; ENVIRONMENTAL FACTOR; ENVIRONMENTAL STRESS; FRUIT; LEAF; NUTRITIVE VALUE; PHOTOINHIBITION; PHYTOCHEMISTRY; REDOX CONDITIONS; SUGAR;

CAROTENOID; HYDROGEN PEROXIDE; REACTIVE OXYGEN METABOLITE;

ABIOTIC STRESS; BIOLOGICAL MODEL; BIOSYNTHESIS; CARBOHYDRATE METABOLISM; FRUIT; METABOLISM; MODEL; OXIDATION REDUCTION REACTION; OXIDATIVE STRESS; PHOTOINHIBITION; PHOTOOXIDATIVE STRESS; PHYSIOLOGY; PLANT LEAF; REDOX STATUS; REVIEW; SIGNAL TRANSDUCTION; SUGARS.;

ABIOTIC STRESS; LEAF; MODELLING; PHOTOINHIBITION; PHOTOOXIDATIVE STRESS; REACTIVE OXYGEN SPECIES; REDOX STATUS; SUGARS.;

CARBOHYDRATE METABOLISM; CAROTENOIDS; FRUIT; HYDROGEN PEROXIDE; MODELS, BIOLOGICAL; OXIDATION-REDUCTION; OXIDATIVE STRESS; PLANT LEAVES; REACTIVE OXYGEN SPECIES; SIGNAL TRANSDUCTION;

EID: 84891626827     PISSN: 01407791     EISSN: 13653040     Source Type: Journal    
DOI: 10.1111/pce.12153     Document Type: Review

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