Metabolism in orange fruits is driven by photooxidative stress in the leaves

Physiologia Plantarum

Volumn 149, Issue 2, 2013, Pages 175-187

  Poiroux Gonord, Florine ^a   Santini, Jérémie ^a,b   Fanciullino, Anne Laure ^a,c   Lopez Lauri, Félicie ^d   Giannettini, Jean ^b   Sallanon, Huguette ^d   Berti, Liliane ^b   Urban, Laurent ^d  

^a INRA UR 1103 Génétique et Ecophysiologie de la Qualité des Agrumes   (France)

^b Laboratoire Sciences Pour l'Environnement   (France)

^c Domaine Saint Paul   (France)

^d UNIVERSITY OF AVIGNON   (France)

Author keywords

[No Author keywords available]

Indexed keywords

CITRUS SINENSIS;

ASCORBATE PEROXIDASE; ASCORBIC ACID; ASCORBYL MONOSTEARATE; CARBOXYLIC ACID; CAROTENOID; CATALASE; CHLOROPHYLL; DRUG DERIVATIVE; FRUCTOSE; GLUCOSE; GLUTATHIONE; HYDROGEN PEROXIDE; SUPEROXIDE DISMUTASE; VEGETABLE PROTEIN;

ARTICLE; FRUIT; LIGHT; METABOLISM; OXIDATIVE STRESS; PHYSIOLOGY; PLANT LEAF; RADIATION EXPOSURE; RADIATION RESPONSE; SIGNAL TRANSDUCTION; SWEET ORANGE;

ASCORBATE PEROXIDASES; ASCORBIC ACID; CARBOXYLIC ACIDS; CAROTENOIDS; CATALASE; CHLOROPHYLL; CITRUS SINENSIS; DOSE-RESPONSE RELATIONSHIP, RADIATION; FRUCTOSE; FRUIT; GLUCOSE; GLUTATHIONE; HYDROGEN PEROXIDE; LIGHT; OXIDATIVE STRESS; PLANT LEAVES; PLANT PROTEINS; SIGNAL TRANSDUCTION; SUPEROXIDE DISMUTASE;

EID: 84883801155     PISSN: 00319317     EISSN: 13993054     Source Type: Journal    
DOI: 10.1111/ppl.12023     Document Type: Article

References (45)

1. Aebi H (1984) Catalase in vitro. Methods Enzymol 105: 121-126
2. Albertini MV, Carcouet E, Pailly O, Gambotti C, Luro F, Berti L (2006) Changes in organic acids and sugars during early stages of development of acidic and acidless citrus fruit. J Agric Food Chem 54: 8335-8339
3. Asada K (1984) Chloroplasts: formation of active oxygen and its scavenging. Methods Enzymol 105: 422-429
4. Bouvier F, Backhaus RA, Camara B (1998) Induction and control of chromoplast-specific carotenoid genes by oxidative stress. J Biol Chem 273: 30651-30659
5. Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 72: 248-254
6. Carlberg I, Mannervik B (1980) Oxidase activity of glutathione reductase effected by 2, 4, 5-trinitrobenzenesulfonate. FEBS Lett 115: 265-268
7. Critchley C (1998) Photoinhibition. In: Rhagavendra AS (ed) Photosynthesis: A Comprehensive Treatise. Cambridge University Press, Cambridge, UK, pp 264-272
8. Demmig-Adams B, Adams WW (1996) The role of xanthophyll cycle carotenoids in the protection of photosynthesis. Trends Plant Sci 1: 21-26
9. Drew DP, Lunde C, Lahnstein J, Fincher GB (2007) Heterologous expression of cDNAs encoding monodehydroascorbate reductases from the moss, Physcomitrella patens and characterization of the expressed enzymes. Planta 225: 945-954
10. Fanciullino AL, Cercos M, Dhuique-Mayer C, Froelicher Y, Talon M, Ollitrault P, Morillon R (2008) Changes in carotenoid content and biosynthetic gene expression in juice sacs of four orange varieties (Citrus sinensis) differing in flesh fruit color. J Agric Food Chem 56: 3628-3638
11. Foyer CH, Noctor G (2003) Redox sensing and signalling associated with reactive oxygen in chloroplasts, peroxisomes and mitochondria. Physiol Plant 119: 355-364
12. Fraser PD, Romer S, Shipton CA, Mills PB, Kiano JW, Misawa N, Drake RG, Schuch W, Bramley PM (2002) Evaluation of transgenic tomato plants expressing an additional phytoene synthase in a fruit-specific manner. Proc Natl Acad Sci USA 99: 1092-1097
13. Fraser PD, Enfissi EMA, Halket JM, Truesdale MR, Yu DM, Gerrish C, Bramley PM (2007) Manipulation of phytoene levels in tomato fruit: effects on isoprenoids, plastids, and intermediary metabolism. Plant Cell 19: 4131-4132
14. Gillespie KM, Ainsworth EA (2007) Measurement of reduced, oxidized and total ascorbate content in plants. Nat Protoc 2: 871-874
15. Gomez L, Rubio E, Auge M (2002) A new procedure for extraction and measurement of soluble sugars in ligneous plants. J Sci Food Agric 82: 360-369
16. Grassmann J, Hippeli S, Elstner EF (2002) Plant's defence and its benefits for animals and medicine: role of phenolics and terpenoids in avoiding oxygen stress. Plant Physiol Biochem 40: 471-478
17. Hikosaka K (2004) Interspecific difference in the photosynthesis-nitrogen relationship: patterns, physiological causes, and ecological importance. J Plant Res 117: 481-494
18. Jing M, Herbette S, Vandame M, Kositsup B, Kasemsap P, Cavaloc E, Julien J, Améglio T, Roeckel-Drevet P (2009) Effect of chilling on photosynthesis and antioxidant enzymes in Hevea brasiliensis Muell Arg. Tree: Struct Funct 23: 863-874
19. Karpinski S, Reynolds H, Karpinska B, Wingsle G, Creissen G, Mullineaux P (1999) Systemic signaling and acclimation in response to excess excitation energy in Arabidopsis. Science 284: 654-657
20. Kuntz M, Chen HC, Simkin AJ, Romer S, Shipton CA, Drake R, Schuch W, Bramley PM (1998) Upregulation of two ripening-related genes from a nonclimacteric plant (pepper) in a transgenic climacteric plant (tomato). Plant J 13: 351-361
21. Lambers H, Chapin FS, Pons TL (1998) Plant Physiological Ecology. Springer, New York
22. Loreto F, Pinelli P, Manes F, Kollist H (2004) Impact of ozone on monoterpene emissions and evidence for an isoprene-like antioxidant action of monoterpenes emitted by Quercus ilex leaves. Tree Physiol 24: 361-367
23. Lushchak VI (2011) Adaptive response to oxidative stress: bacteria, fungi, plants and animals. Comp Biochem Physiol C-Toxicol Pharmacol 153: 175-190
24. Mittler R (2002) Oxidative stress, antioxidants and stress tolerance. Trends Plant Sci 7: 405-410
25. Mittova V, Volokita M, Guy M, Tal M (2000) Activities of SOD and the ascorbate-glutathione cycle enzymes in subcellular compartments in leaves and roots of the cultivated tomato and its wild salt-tolerant relative Lycopersicon pennellii. Physiol Plant 110: 42-51
26. Monteith JL (1965) Evaporation and environment. Symp Soc Exp Biol 19: 205-234
27. Neill S, Desikan R, Hancock J (2002) Hydrogen peroxide signalling. Curr Opin Plant Biol 5: 388-395
28. Newell-McGloughlin M (2008) Nutritionally improved agricultural crops. Plant Physiol 147: 939-953
29. Oberley LW, Spitz DR (1984) Assay of superoxide dismutase activity in tumor tissue. Methods Enzymol 105: 457-464
30. Poiroux-Gonord F, Bidel LPR, Fanciullino A-L, Gautier H, Lauri-Lopez F, Urban L (2010) Health benefits of vitamins and secondary metabolites of fruits and vegetables and prospects to increase their concentrations by agronomic approaches. J Agric Food Chem 58: 12065-12082
31. Rossel JB, Wilson PB, Hussain D, Woo NS, Gordon MJ, Mewett OP, Howell KA, Whelan J, Kazan K, Pogson BJ (2007) Systemic and intracellular responses to photooxidative stress in Arabidopsis. Plant Cell 19: 4091-4110
32. Ryals JA, Neuenschwander UH, Willits MG, Molina A, Steiner HY, Hunt MD (1996) Systemic acquired resistance. Plant Cell 8: 1809-1819
33. Shalata A, Tal M (1998) The effect of salt stress on lipid peroxidation and antioxidants in the leaf of the cultivated tomato and its wild salt-tolerant relative Lycopersicon pennellii. Physiol Plant 104: 169-174
34. Shalata A, Mittova V, Volokita M, Guy M, Tal M (2001) Response of the cultivated tomato and its wild salt-tolerant relative Lycopersicon pennellii to salt-dependent oxidative stress: the root antioxidative system. Physiol Plant 112: 487-494
35. Shigeoka S, Ishikawa T, Tamoi M, Miyagawa Y, Takeda T, Yabuta Y, Yoshimura K (2002) Regulation and function of ascorbate peroxidase isoenzymes. J Exp Bot 53: 1305-1319
36. Srivastava A, Strasser RJ (1999) Greening of peas: parallel measurements of 77 K emission spectra, OJIP chlorophyll a fluorescence transient, period four oscillation of the initial fluorescence level, delayed light emission, and P700. Photosynthetica 37: 365-392
37. Steinbrenner J, Linden H (2003) Light induction of carotenoid biosynthesis genes in the green alga Haematococcus pluvialis: regulation by photosynthetic redox control. Plant Mol Biol 52: 343-356
38. Strasser R, Srivastava A, Tsimilli-Michael M (2000) The fluorescence transient as a tool to characterize and screen photosynthetic samples. In: Yunus M, Pathre U, Mohanty P (eds) Probing Photosynthesis: Mechanisms, Regulation and Adaptation. Taylor & Francis, London, UK, pp 445-483
39. Tattini M, Galardi C, Pinelli P, Massai R, Remorini D, Agati G (2004) Differential accumulation of flavonoids and hydroxycinnamates in leaves of Ligustrum vulgare under excess light and drought stress. New Phytol 163: 547-561
40. Thach LB, Shapcott A, Schmidt S, Critchley C (2007) The OJIP fast fluorescence rise characterizes Graptophyllum species and their stress responses. Photosynth Res 94: 423-436
41. Urano J, Nakagawa T, Maki Y, Masumura T, Tanaka K, Murata N, Ushimaru T (2000) Molecular cloning and characterization of a rice dehydroascorbate reductase. FEBS Lett 466: 107-111
42. - detoxification system during adaptation to air of submerged rice seedlings. Plant Cell Physiol 33: 1065-1071
43. Velikova V, Yordanov I, Edreva A (2000) Oxidative stress and some antioxidant systems in acid rain-treated bean plants: protective role of exogenous polyamines. Plant Sci 151: 59-66
44. 3 plants. EMBO J 16: 4806-4816
45. Zhu JJ, Zhang JL, Liu HC, Cao KF (2009) Photosynthesis, non-photochemical pathways and activities of antioxidant enzymes in a resilient evergreen oak under different climatic conditions from a valley savanna in Southwest China. Physiol Plant 135: 62-72