Sesame and flaxseed oil: Nutritional quality and effects on serum lipids and glucose in rats;Óleo de linhaça e gergelim: Qualidade nutricional e efeitos sobre lipídios e glicose séricos em ratos

Food Science and Technology

Volumn 33, Issue 1, 2013, Pages 209-217

  Guimarães, Rita de Cássia Avellaneda ^a   Macedo, Maria Lígia Rodrigues ^a   Munhoz, Cláudia Leite ^a   Filiu, Wander ^a   Viana, Luís Henrique ^a   Nozaki, Vanessa Taís ^a   Hiane, Priscila Aiko ^a  

^a FEDERAL UNIVERSITY OF MATO GROSSO DO SUL   (Brazil)

Author keywords

Diets; Flaxseed; Lipids; Nutritional quality index; Sesame

Indexed keywords

ANIMALIA; RATTUS; RATTUS NORVEGICUS; SESAMUM INDICUM;

EID: 84885351621     PISSN: 01012061     EISSN: 1678457X     Source Type: Journal    
DOI: 10.1590/s0101-20612013000100030     Document Type: Article

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