Review: Efficiency of physical and chemical treatments on the inactivation of dairy bacteriophages

Frontiers in Microbiology

Volumn 2, Issue JAN, 2012, Pages

  Guglielmotti, Daniela M ^a   Mercanti, Diego J ^a   Reinheimer, Jorge A ^a   Quiberoni, Andrea del L ^a  

^a UNIVERSIDAD NACIONAL DEL LITORAL   (Argentina)

Author keywords

Biocides; Dairy industry; Heat treatments; High pressure; Phage infection; Photocatalysis

Indexed keywords

BACTERIA (MICROORGANISMS);

EID: 84875792534     PISSN: None     EISSN: 1664302X     Source Type: Journal    
DOI: 10.3389/fmicb.2011.00282     Document Type: Review

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