Trends in US adult fruit and vegetable consumption

Bioactive Foods in Promoting Health

Volumn , Issue , 2010, Pages 111-130

  Casagrande, Sarah Stark ^a   Gary Webb, Tiffany L ^a  

^a JOHNS HOPKINS BLOOMBERG SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

Dietary intake; Fruit and vegetables; Minorities; Obesity; USDA Dietary Guidelines

Indexed keywords

EID: 84870357448     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-374628-3.00008-6     Document Type: Chapter

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