Fruit and vegetable consumption and diabetes mellitus incidence among U.S. adults

Preventive Medicine

Volumn 32, Issue 1, 2001, Pages 33-39

  Ford, Earl S ^a   Mokdad, Ali H ^a  

^a NATIONAL CENTER FOR CHRONIC DISEASE PREVENTION AND HEALTH PROMOTION   (United States)

Author keywords

Cohort studies; Diabetes; Diet; Fruit; Incidence; Vegetables

Indexed keywords

ANTIHYPERTENSIVE AGENT; CHOLESTEROL;

ACADEMIC ACHIEVEMENT; ADULT; AGED; ALCOHOL CONSUMPTION; ARTICLE; BODY MASS; CHOLESTEROL BLOOD LEVEL; CIGARETTE SMOKING; CORRELATION ANALYSIS; DIABETES MELLITUS; DIET; DRUG UTILIZATION; ETHNIC DIFFERENCE; EXERCISE; FEMALE; FOLLOW UP; FOOD INTAKE; FRUIT; HAZARD ASSESSMENT; HUMAN; INCIDENCE; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; RISK ASSESSMENT; SEX DIFFERENCE; SYSTOLIC BLOOD PRESSURE; UNITED STATES; VEGETABLE;

EID: 0035710329     PISSN: 00917435     EISSN: None     Source Type: Journal    
DOI: 10.1006/pmed.2000.0772     Document Type: Article

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