Nutritional epidemiology of cancer in Korea: Recent accomplishments and future directions

Asian Pacific Journal of Cancer Prevention

Volumn 12, Issue 9, 2011, Pages 2377-2383

  Woo, Hae Dong ^a   Kim, Jeongseon ^a  

^a National Cancer Center   (South Korea)

Author keywords

Cancer; Diet; Epidemiology; Korean; Nutrition

Indexed keywords

ANTIOXIDANT;

ARTICLE; CASE CONTROL STUDY; COHORT ANALYSIS; DIET; EATING; FEEDING BEHAVIOR; FRUIT; GENETIC PREDISPOSITION; HUMAN; INCIDENCE; NEOPLASM; RISK; RISK FACTOR; SOUTH KOREA; VEGETABLE;

ANTIOXIDANTS; CASE-CONTROL STUDIES; COHORT STUDIES; DIET; EATING; FOOD HABITS; FRUIT; GENETIC PREDISPOSITION TO DISEASE; HUMANS; INCIDENCE; NEOPLASMS; REPUBLIC OF KOREA; RISK; RISK FACTORS; VEGETABLES;

EID: 84866295300     PISSN: 15137368     EISSN: 2476762X     Source Type: Journal    
DOI: None     Document Type: Article

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