Improved thermostability of AEH by combining B-FIT analysis and structure-guided consensus method

Journal of Biotechnology

Volumn 160, Issue 3-4, 2012, Pages 214-221

  Blum, Janna K ^a   Ricketts, M Daniel ^c   Bommarius, Andreas S ^a,b  

^a Georgia Institute of Technology   (United States)

^b GEORGIA INSTITUTE OF TECHNOLOGY   (United States)

^c UNIVERSITY OF PENNSYLVANIA   (United States)

Author keywords

Lactam antibiotics; Amino ester hydrolase; Ampicillin; Thermostability

Indexed keywords

AMINO ESTERS; AMPICILLIN; CONSENSUS METHODS; OPTIMAL ACTIVITY; THERMOSTABILITY; WILD TYPES; XANTHOMONAS; XANTHOMONAS CAMPESTRIS;

ANTIBIOTICS; ESTERS; HYDROLASES;

ESTERIFICATION;

ALPHA AMINO ESTER HYDROLASE; UNCLASSIFIED DRUG;

ARTICLE; CONTROLLED STUDY; CRYSTAL STRUCTURE; ENZYME ANALYSIS; ENZYME STABILITY; ENZYME STRUCTURE; NONHUMAN; PRIORITY JOURNAL; TEMPERATURE; XANTHOMONAS CAMPESTRIS;

ALGORITHMS; CARBOXYLIC ESTER HYDROLASES; COMPUTER SIMULATION; CONSENSUS SEQUENCE; ENZYME STABILITY; MODELS, BIOLOGICAL; PLANTS, GENETICALLY MODIFIED; PROTEIN ENGINEERING; TEMPERATURE; XANTHOMONAS;

XANTHOMONAS CAMPESTRIS; XANTHOMONAS CITRI;

EID: 84864073832     PISSN: 01681656     EISSN: 18734863     Source Type: Journal    
DOI: 10.1016/j.jbiotec.2012.02.014     Document Type: Article

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