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Volumn 3, Issue 5, 2012, Pages 528-536
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Modulation of lipid digestibility using structured emulsion-based delivery systems: Comparison of in vivo and in vitro measurements
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Author keywords
[No Author keywords available]
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Indexed keywords
CONVENTIONAL EMULSIONS;
DELIVERY SYSTEMS;
DIFFERENT STRUCTURE;
DROPLET COALESCENCE;
GAS CHROMATOGRAPHY ANALYSIS;
GASTROINTESTINAL TRACT;
HYDROGEL BEADS;
IN-VITRO;
IN-VIVO;
LIPID DROPLETS;
MEAN DIAMETER;
NUTRACEUTICALS;
PREDICTIVE TOOLS;
SMALL INTESTINE;
SPECIFIC LOCATION;
TRIDECANOIC ACID;
BIOCHEMISTRY;
COALESCENCE;
CONFOCAL MICROSCOPY;
DROPS;
LIPIDS;
OPTICAL MICROSCOPY;
EMULSIFICATION;
RATTUS;
ALGINIC ACID;
CALCIUM CHLORIDE;
FATTY ACID;
MICROSPHERE;
ABSORPTION;
ANIMAL;
ARTICLE;
BLOOD;
CHEMISTRY;
COMPARATIVE STUDY;
CONFOCAL MICROSCOPY;
DIGESTION;
EMULSION;
FAT INTAKE;
FEMALE;
FOOD HANDLING;
GASTROINTESTINAL TRACT;
HYDROGEL;
INTESTINE ABSORPTION;
KINETICS;
METABOLISM;
PARTICLE SIZE;
RAT;
SPRAGUE DAWLEY RAT;
STOMACH JUICE;
ABSORPTION;
ALGINATES;
ANIMALS;
CALCIUM CHLORIDE;
DIETARY FATS;
DIGESTION;
EMULSIONS;
FATTY ACIDS;
FEMALE;
FOOD TECHNOLOGY;
GASTROINTESTINAL CONTENTS;
GASTROINTESTINAL TRACT;
HYDROGELS;
INTESTINAL ABSORPTION;
KINETICS;
MICROSCOPY, CONFOCAL;
MICROSPHERES;
PARTICLE SIZE;
RATS;
RATS, SPRAGUE-DAWLEY;
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EID: 84860511013
PISSN: 20426496
EISSN: 2042650X
Source Type: Journal
DOI: 10.1039/c2fo10273k Document Type: Article |
Times cited : (46)
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References (44)
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