-
1
-
-
77950502396
-
Effects of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults
-
Akhavan T., Luhovyy B.L., Brown P.H., Cho C.E., Anderson G.H. Effects of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults. The American Journal of Clinical Nutrition 2010, 91:966-975.
-
(2010)
The American Journal of Clinical Nutrition
, vol.91
, pp. 966-975
-
-
Akhavan, T.1
Luhovyy, B.L.2
Brown, P.H.3
Cho, C.E.4
Anderson, G.H.5
-
2
-
-
7944235404
-
Protein source, quantity, and time of consumption determine the effect of proteins on short-term food intake in young men
-
Anderson G.H., Tecimer S.N., Shah D., Zafar T.A. Protein source, quantity, and time of consumption determine the effect of proteins on short-term food intake in young men. The Journal of Nutrition 2004, 134:3011-3015.
-
(2004)
The Journal of Nutrition
, vol.134
, pp. 3011-3015
-
-
Anderson, G.H.1
Tecimer, S.N.2
Shah, D.3
Zafar, T.A.4
-
3
-
-
8344259218
-
Vatless manufacturing of low-moisture part-skimmed Mozzarella cheese from highly concentrated skimmed milk microfiltration retentates
-
Ardisson-Korat A.V., Rizvi S.S.H. Vatless manufacturing of low-moisture part-skimmed Mozzarella cheese from highly concentrated skimmed milk microfiltration retentates. Journal of Dairy Science 2004, 87:3601-3613.
-
(2004)
Journal of Dairy Science
, vol.87
, pp. 3601-3613
-
-
Ardisson-Korat, A.V.1
Rizvi, S.S.H.2
-
4
-
-
0031435501
-
Slow and fast dietary proteins differently modulate postprandial protein accretion
-
Boirie Y., Dangin M., Gachon P., Vasson M.-P., Maubois J.-L., Beaufrère B. Slow and fast dietary proteins differently modulate postprandial protein accretion. The Proceedings of the National Academy of Sciences of the United States of America 1997, 94:14930-14935.
-
(1997)
The Proceedings of the National Academy of Sciences of the United States of America
, vol.94
, pp. 14930-14935
-
-
Boirie, Y.1
Dangin, M.2
Gachon, P.3
Vasson, M.-P.4
Maubois, J.-L.5
Beaufrère, B.6
-
5
-
-
23044440939
-
Effects of calcium and dairy foods in high protein, energy-restricted diets on weight loss and metabolic parameters in overweight adults
-
Bowen J., Noakes M., Clifton P.M. Effects of calcium and dairy foods in high protein, energy-restricted diets on weight loss and metabolic parameters in overweight adults. International Journal of Obesity 2005, 29:957-965.
-
(2005)
International Journal of Obesity
, vol.29
, pp. 957-965
-
-
Bowen, J.1
Noakes, M.2
Clifton, P.M.3
-
6
-
-
23044484696
-
Membrane fractionation of milk: State of the art and challenges
-
Brans G., Schroën C.G.P.H., van der Sman R.G.M., Boom R.M. Membrane fractionation of milk: State of the art and challenges. Journal of Membrane Science 2004, 243:263-272.
-
(2004)
Journal of Membrane Science
, vol.243
, pp. 263-272
-
-
Brans, G.1
Schroën, C.G.P.H.2
van der Sman, R.G.M.3
Boom, R.M.4
-
7
-
-
0001447396
-
α-Lactalbumin
-
Elsevier Applied Science, St. Louis, MO
-
Brew K., Grobler J.A. α-Lactalbumin. Advanced dairy chemistry 1992, Vol. 1:191-229. Elsevier Applied Science, St. Louis, MO.
-
(1992)
Advanced dairy chemistry
, vol.1
, pp. 191-229
-
-
Brew, K.1
Grobler, J.A.2
-
8
-
-
67651180814
-
Effect of calcium from dairy and dietary supplements on faecal fat excretion: A meta-analysis of randomized controlled trials
-
Christensen R., Lorenzen J.K., Svith C.R., Bartels E.M., Melanson E.L., Saris W.H., Tremblay A., Astrup A. Effect of calcium from dairy and dietary supplements on faecal fat excretion: A meta-analysis of randomized controlled trials. Obesity Reviews 2009, 10:475-486.
-
(2009)
Obesity Reviews
, vol.10
, pp. 475-486
-
-
Christensen, R.1
Lorenzen, J.K.2
Svith, C.R.3
Bartels, E.M.4
Melanson, E.L.5
Saris, W.H.6
Tremblay, A.7
Astrup, A.8
-
9
-
-
77953738881
-
A high calcium, skim milk powder diet results in a lower fat mass in male, energy-restricted, obese rats more than a low calcium, casein, or soy protein diet
-
Eller L.K., Reimer R.A. A high calcium, skim milk powder diet results in a lower fat mass in male, energy-restricted, obese rats more than a low calcium, casein, or soy protein diet. The Journal of Nutrition 2010, 140:1234-1241.
-
(2010)
The Journal of Nutrition
, vol.140
, pp. 1234-1241
-
-
Eller, L.K.1
Reimer, R.A.2
-
10
-
-
42049123844
-
A whey-protein supplement increases fat loss and spares lean muscle in obese subjects: A randomized human clinical study
-
Frestedt J.L., Zenk J.L., Kuskowski M.A., Ward L.S., Bastian E.D. A whey-protein supplement increases fat loss and spares lean muscle in obese subjects: A randomized human clinical study. Nutrition & Metabolism 2008, 5:8.
-
(2008)
Nutrition & Metabolism
, vol.5
, pp. 8
-
-
Frestedt, J.L.1
Zenk, J.L.2
Kuskowski, M.A.3
Ward, L.S.4
Bastian, E.D.5
-
11
-
-
33846246036
-
Serotonergic drugs: Effects on appetite expression and use for the treatment of obesity
-
Halford J.C., Harrold J.A., Boyland E.J., Lawton C.L., Blundell J.E. Serotonergic drugs: Effects on appetite expression and use for the treatment of obesity. Drugs 2007, 67:27-55.
-
(2007)
Drugs
, vol.67
, pp. 27-55
-
-
Halford, J.C.1
Harrold, J.A.2
Boyland, E.J.3
Lawton, C.L.4
Blundell, J.E.5
-
12
-
-
0037321280
-
Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite
-
Hall W.L., Millward D.J., Long S.J., Morgan L.M. Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite. The British Journal of Nutrition 2003, 89:239-248.
-
(2003)
The British Journal of Nutrition
, vol.89
, pp. 239-248
-
-
Hall, W.L.1
Millward, D.J.2
Long, S.J.3
Morgan, L.M.4
-
13
-
-
35348938501
-
Functional properties of native and cheese whey protein concentrate powders
-
Heino A., Uusi-Rauva J., Rantamäki P., Tossavainen O. Functional properties of native and cheese whey protein concentrate powders. International Journal of Dairy Technology 2007, 60:277-285.
-
(2007)
International Journal of Dairy Technology
, vol.60
, pp. 277-285
-
-
Heino, A.1
Uusi-Rauva, J.2
Rantamäki, P.3
Tossavainen, O.4
-
15
-
-
84860337528
-
-
International Dairy Federation. Milk - Determination of ash. IDF Standard 154: NMKL 173: 2005 modified, Valio R&D/Chemistry method 50.
-
International Dairy Federation. (1992). Milk - Determination of ash. IDF Standard 154: NMKL 173: 2005 modified, Valio R&D/Chemistry method 50.
-
(1992)
-
-
-
16
-
-
84860328150
-
-
International Dairy Federation. Whey - Determination of fat content. IDF Standard 1D: Röse Gottlieb method. IDF, Brussels, Belgium.
-
International Dairy Federation. (1996). Whey - Determination of fat content. IDF Standard 1D: Röse Gottlieb method. IDF, Brussels, Belgium.
-
(1996)
-
-
-
17
-
-
84860346601
-
-
International Dairy Federation. Milk - Determination of nitrogen - Part 1. IDF Standard 20-1/ISO 2968-1. Kjeldahl method. IDF, Brussels, Belgium.
-
International Dairy Federation. (2002a). Milk - Determination of nitrogen - Part 1. IDF Standard 20-1/ISO 2968-1. Kjeldahl method. IDF, Brussels, Belgium.
-
(2002)
-
-
-
18
-
-
84860335095
-
-
International Dairy Federation. Milk - Determination of nitrogen - Part 4. Determination of non-protein-nitrogen content. IDF Standard 20-4/ISO 2968-4. IDF, Brussels, Belgium.
-
International Dairy Federation. (2002b). Milk - Determination of nitrogen - Part 4. Determination of non-protein-nitrogen content. IDF Standard 20-4/ISO 2968-4. IDF, Brussels, Belgium.
-
(2002)
-
-
-
19
-
-
84860346602
-
-
International Dairy Federation. Dried milk, dried ice mixes and processed cheese. Determination of lactose content - Part 2. IDF-standard 79-2/ISO 5765. IDF, Brussels, Belgium.
-
International Dairy Federation. (2002c). Dried milk, dried ice mixes and processed cheese. Determination of lactose content - Part 2. IDF-standard 79-2/ISO 5765. IDF, Brussels, Belgium.
-
(2002)
-
-
-
20
-
-
84860328151
-
-
Verlag Th. Mann. Gelsenkirchen-Buer, Freising, Germany, R. Soβna (Ed.)
-
Kammerlehner J. Labkäse Technologie Band I 1986, 104-157. Verlag Th. Mann. Gelsenkirchen-Buer, Freising, Germany. R. Soβna (Ed.).
-
(1986)
Labkäse Technologie Band I
, pp. 104-157
-
-
Kammerlehner, J.1
-
21
-
-
31544440119
-
Potential importance of leucine in treatment of obesity and the metabolic syndrome
-
Layman D.K., Walker D.A. Potential importance of leucine in treatment of obesity and the metabolic syndrome. The Journal of Nutrition 2006, 136(Suppl. 1):319S-323S.
-
(2006)
The Journal of Nutrition
, vol.136
, Issue.SUPPL. 1
-
-
Layman, D.K.1
Walker, D.A.2
-
22
-
-
0036056479
-
Membrane microfiltration: A tool for a new approach in dairy technology
-
Maubois J.L. Membrane microfiltration: A tool for a new approach in dairy technology. Australian Journal of Dairy Technology 2002, 57:92-96.
-
(2002)
Australian Journal of Dairy Technology
, vol.57
, pp. 92-96
-
-
Maubois, J.L.1
-
23
-
-
84860337527
-
Effect of pre-treatment of cheese milk on the composition and characteristics of whey and whey products
-
TKK Dissertation 212, Aalto University.
-
Outinen, M. (2010). Effect of pre-treatment of cheese milk on the composition and characteristics of whey and whey products. TKK Dissertation 212, Aalto University, p. 44.
-
(2010)
, pp. 44
-
-
Outinen, M.1
-
24
-
-
77954145560
-
The chronic effects of whey proteins on blood pressure, vascular function, and inflammatory markers in overweight individuals
-
Pal S., Ellis V. The chronic effects of whey proteins on blood pressure, vascular function, and inflammatory markers in overweight individuals. Obesity (Silver Spring, MD) 2009, 18:1354-1359.
-
(2009)
Obesity (Silver Spring, MD)
, vol.18
, pp. 1354-1359
-
-
Pal, S.1
Ellis, V.2
-
25
-
-
40449136403
-
High-protein diets containing different milk protein fractions differently influence energy intake and adiposity in the rat
-
Pichon L., Potier M., Tome D., Mikogami T., Laplaize B., Martin-Rouas C., Fromentin G. High-protein diets containing different milk protein fractions differently influence energy intake and adiposity in the rat. The British Journal of Nutrition 2008, 99:739-748.
-
(2008)
The British Journal of Nutrition
, vol.99
, pp. 739-748
-
-
Pichon, L.1
Potier, M.2
Tome, D.3
Mikogami, T.4
Laplaize, B.5
Martin-Rouas, C.6
Fromentin, G.7
-
26
-
-
70149108937
-
Effects of high-calcium diets with different whey proteins on weight loss and weight regain in high-fat-fed C57BL/6J mice
-
Pilvi T.K., Harala S., Korpela R., Mervaala E.M. Effects of high-calcium diets with different whey proteins on weight loss and weight regain in high-fat-fed C57BL/6J mice. The British Journal of Nutrition 2009, 102:337-341.
-
(2009)
The British Journal of Nutrition
, vol.102
, pp. 337-341
-
-
Pilvi, T.K.1
Harala, S.2
Korpela, R.3
Mervaala, E.M.4
-
27
-
-
35148886677
-
High-calcium diet with whey protein attenuates body-weight gain in high-fat-fed C57Bl/6J mice
-
Pilvi T.K., Korpela R., Huttunen M., Vapaatalo H., Mervaala E.M. High-calcium diet with whey protein attenuates body-weight gain in high-fat-fed C57Bl/6J mice. The British Journal of Nutrition 2007, 98:900-907.
-
(2007)
The British Journal of Nutrition
, vol.98
, pp. 900-907
-
-
Pilvi, T.K.1
Korpela, R.2
Huttunen, M.3
Vapaatalo, H.4
Mervaala, E.M.5
-
28
-
-
53049090835
-
Whey protein isolate and glycomacropeptide decrease weight gain and alter body composition in male Wistar rats
-
Royle P.J., Mclntosh G.H., Clifton P.M. Whey protein isolate and glycomacropeptide decrease weight gain and alter body composition in male Wistar rats. The British Journal of Nutrition 2008, 100:88-93.
-
(2008)
The British Journal of Nutrition
, vol.100
, pp. 88-93
-
-
Royle, P.J.1
Mclntosh, G.H.2
Clifton, P.M.3
-
30
-
-
78149264597
-
Dairy calcium intake, serum vitamin D, and successful weight loss
-
DIRECT Group
-
Shahar D.R., Schwarzfuchs D., Fraser D., Vardi H., Thiery J., Fiedler G.M., Blüher M., Stumvoll M., Stampfer M.J., Shai I. Dairy calcium intake, serum vitamin D, and successful weight loss. The American Journal of Clinical Nutrition 2010, 92:1017-1022. DIRECT Group.
-
(2010)
The American Journal of Clinical Nutrition
, vol.92
, pp. 1017-1022
-
-
Shahar, D.R.1
Schwarzfuchs, D.2
Fraser, D.3
Vardi, H.4
Thiery, J.5
Fiedler, G.M.6
Blüher, M.7
Stumvoll, M.8
Stampfer, M.J.9
Shai, I.10
-
31
-
-
79955017823
-
Comparison of the metabolic effects of milk-derived α-lactalbumin and amino acids mixture with equal composition in diet-induced obese mice
-
Shi J., Ahlroos-Lehmus A., Pilvi T., Kekkonen R., Korpela R., Mervaala E. Comparison of the metabolic effects of milk-derived α-lactalbumin and amino acids mixture with equal composition in diet-induced obese mice. Journal of Functional Foods 2011, 3:70-78.
-
(2011)
Journal of Functional Foods
, vol.3
, pp. 70-78
-
-
Shi, J.1
Ahlroos-Lehmus, A.2
Pilvi, T.3
Kekkonen, R.4
Korpela, R.5
Mervaala, E.6
-
32
-
-
84857685341
-
Metabolic effects of lactoferrin during energy restriction and weight regain in diet-induced obese mice
-
in press. doi:10.1016/j.jff.2012.02.002
-
Shi, J., Finckenberg, P., Martonen, E., Alroos-Lehmus, A., Pilvi, T., Korpela, R., & Mervaala, E. (2012). Metabolic effects of lactoferrin during energy restriction and weight regain in diet-induced obese mice. Journal of Functional Foods, in press. doi:10.1016/j.jff.2012.02.002.
-
(2012)
Journal of Functional Foods
-
-
Shi, J.1
Finckenberg, P.2
Martonen, E.3
Alroos-Lehmus, A.4
Pilvi, T.5
Korpela, R.6
Mervaala, E.7
-
33
-
-
79958251611
-
Whey protein isolate protects against diet-induced obesity and fatty liver formation
-
Shi J., Tauriainen E., Martonen E., Finckenberg P., Ahlroos-Lehmus A., Tuomainen A., Pilvi T., Korpela R., Mervaala E. Whey protein isolate protects against diet-induced obesity and fatty liver formation. International Dairy Journal 2011, 21:513-522.
-
(2011)
International Dairy Journal
, vol.21
, pp. 513-522
-
-
Shi, J.1
Tauriainen, E.2
Martonen, E.3
Finckenberg, P.4
Ahlroos-Lehmus, A.5
Tuomainen, A.6
Pilvi, T.7
Korpela, R.8
Mervaala, E.9
-
34
-
-
79551505272
-
Efficacy of α-lactalbumin and milk protein on weight loss and body composition during energy restriction
-
Soenen S., Hochstenbach-Waelen A., Westerterp-Plantenga M.S. Efficacy of α-lactalbumin and milk protein on weight loss and body composition during energy restriction. Obesity (Silver Spring, MD) 2011, 19:370-379.
-
(2011)
Obesity (Silver Spring, MD)
, vol.19
, pp. 370-379
-
-
Soenen, S.1
Hochstenbach-Waelen, A.2
Westerterp-Plantenga, M.S.3
-
35
-
-
84860337526
-
-
Determination of colostral immunoglobulins by gel filtration chromatography. IDF Special issue 9404, International Dairy Federation, Brussels.
-
Syväoja, E.-L., & Korhonen, H. (1994). Determination of colostral immunoglobulins by gel filtration chromatography. IDF Special issue 9404, International Dairy Federation, Brussels, pp. 216-219.
-
(1994)
, pp. 216-219
-
-
Syväoja, E.-L.1
Korhonen, H.2
-
36
-
-
1542376929
-
Glutathione metabolism and its implications for health
-
Wu G., Fang Y.Z., Yang S., Lupton J.R., Turner N.D. Glutathione metabolism and its implications for health. The Journal of Nutrition 2004, 134:489-492.
-
(2004)
The Journal of Nutrition
, vol.134
, pp. 489-492
-
-
Wu, G.1
Fang, Y.Z.2
Yang, S.3
Lupton, J.R.4
Turner, N.D.5
-
38
-
-
2042426314
-
Dietary calcium and dairy modulation of adiposity and obesity risk
-
Zemel M.B., Miller S.L. Dietary calcium and dairy modulation of adiposity and obesity risk. Nutrition Reviews 2004, 62:125-131.
-
(2004)
Nutrition Reviews
, vol.62
, pp. 125-131
-
-
Zemel, M.B.1
Miller, S.L.2
|