A high calcium, skim milk powder diet results in a lower fat mass in male, energy-restricted, obese rats more than a low calcium, casein, or soy protein diet

Journal of Nutrition

Volumn 140, Issue 7, 2010, Pages 1234-1241

  Eller, Lindsay K ^a   Reimer, Raylene A ^a  

^a UNIVERSITY OF CALGARY   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

AMYLIN; CALCIUM; CASEIN; CHOLESTEROL; GHRELIN; LEPTIN; SOYBEAN PROTEIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BODY COMPOSITION; BODY WEIGHT; CALORIC INTAKE; DIET RESTRICTION; FOOD INTAKE; GENE EXPRESSION; GLUCAGON BLOOD LEVEL; GLUCOSE BLOOD LEVEL; INSULIN BLOOD LEVEL; LEAN BODY WEIGHT; LIPID BLOOD LEVEL; MALE; MILK; NONHUMAN; OBESITY; PROTEIN CONTENT; RAT; WEIGHT REDUCTION; WHEY;

ANIMAL FEED; ANIMALS; BASE SEQUENCE; BLOOD GLUCOSE; CALCIUM; CALORIC RESTRICTION; CASEINS; DAIRY PRODUCTS; DIETARY PROTEINS; DNA PRIMERS; HOMEOSTASIS; INSULIN RESISTANCE; MALE; OBESITY; POWDERS; RATS; RATS, SPRAGUE-DAWLEY; SOYBEAN PROTEINS;

RATTUS;

EID: 77953738881     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.109.119008     Document Type: Article

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