-
1
-
-
70449479480
-
Encapsulation technologies for functional foods and nutraceutical product development
-
Kailasapathy, K. Encapsulation technologies for functional foods and nutraceutical product development. CAB Rev. 2009, 6, 1-19.
-
(2009)
CAB Rev
, vol.6
, pp. 1-19
-
-
Kailasapathy, K.1
-
2
-
-
80052428210
-
Developments in probiotic encapsulation
-
Favaro-Trindade, C.S.; Heinemann, R.J.B.; Pedroso, D.L. Developments in probiotic encapsulation. CAB Rev. 2011, 6, 1-8.
-
(2011)
CAB Rev
, vol.6
, pp. 1-8
-
-
Favaro-Trindade, C.S.1
Heinemann, R.J.B.2
Pedroso, D.L.3
-
3
-
-
77953448464
-
Encapsulation The future of probiotics
-
Vidhyalakshmi, R.; Bhakyaraj, R.; Subhasree, R.S. Encapsulation "The future of probiotics": A review. Adv. Biol. Res. 2009, 39, 96-103.
-
(2009)
A Review. Adv. Biol. Res
, vol.39
, pp. 96-103
-
-
Vidhyalakshmi, R.1
Bhakyaraj, R.2
Subhasree, R.S.3
-
4
-
-
33645455337
-
Meta-analysis of probiotics for the prevention of antibiotic associated diarrhea and the treatment of Clostridium difficile disease
-
McFarland, L.V. Meta-analysis of probiotics for the prevention of antibiotic associated diarrhea and the treatment of Clostridium difficile disease. Am. J. Gastroenterol. 2006, 101, 812-822.
-
(2006)
Am. J. Gastroenterol
, vol.101
, pp. 812-822
-
-
McFarland, L.V.1
-
5
-
-
34548765914
-
Functional cultures and health benefits
-
Shah, N.P. Functional cultures and health benefits. Int. Dairy J. 2007, 17, 1262-1277.
-
(2007)
Int. Dairy J
, vol.17
, pp. 1262-1277
-
-
Shah, N.P.1
-
6
-
-
54249160420
-
Investigation of alginate beads for gastro-intestinal functionality, Part 1
-
Rayment, P.; Wright, P.; Hoad, C.; Ciampi, E.; Haydock, D.; Gowland, P. Investigation of alginate beads for gastro-intestinal functionality, Part 1: In vitro characterization. Food Hydrocolloids 2009, 23, 816-822.
-
(2009)
In Vitro Characterization. Food Hydrocolloids
, vol.23
, pp. 816-822
-
-
Rayment, P.1
Wright, P.2
Hoad, C.3
Ciampi, E.4
Haydock, D.5
Gowland, P.6
-
7
-
-
0029328046
-
Polymer science for macroencapsulation of cells for central nervous system transplantation
-
Gentile, F.T.; Doherty, E.J.; Rein, D.H.; Shoichet, M.S.; Winn, S.R. Polymer science for macroencapsulation of cells for central nervous system transplantation. React. Polym. 1995, 25, 207-227.
-
(1995)
React. Polym
, vol.25
, pp. 207-227
-
-
Gentile, F.T.1
Doherty, E.J.2
Rein, D.H.3
Shoichet, M.S.4
Winn, S.R.5
-
8
-
-
84962242142
-
Polymères D'Origine Biologique Pour la Microencapsulation
-
Tec et Doc, Ed.; Lavoisier: Paris, France
-
Renard, D.; Reddy, T. Polymères D'Origine Biologique Pour la Microencapsulation. In Microencapsulation; Tec et Doc, Ed.; Lavoisier: Paris, France, 2007; pp. 175-188.
-
(2007)
Microencapsulation
, pp. 175-188
-
-
Renard, D.1
Reddy, T.2
-
9
-
-
0037284213
-
Evaluation of encapsulation techniques of probiotic for yoghurt
-
Krasaekoopt, W.; Bhandari, B.; Deeth, H. Evaluation of encapsulation techniques of probiotic for yoghurt. Int. Dairy J. 2003, 13, 3-13.
-
(2003)
Int. Dairy J
, vol.13
, pp. 3-13
-
-
Krasaekoopt, W.1
Bhandari, B.2
Deeth, H.3
-
10
-
-
0347360148
-
An improved method of microencapsulation and its evaluation to protect Lactobacillus spp.in simulated gastric conditions
-
Chandramouli, V.; Kailasapathy, K.; Peiris, P.; Jones, M. An improved method of microencapsulation and its evaluation to protect Lactobacillus spp. in simulated gastric conditions. J. Microbiol. Methods 2004, 56, 27-35.
-
(2004)
J. Microbiol. Methods
, vol.56
, pp. 27-35
-
-
Chandramouli, V.1
Kailasapathy, K.2
Peiris, P.3
Jones, M.4
-
11
-
-
34247613159
-
Recent advances in microencapsulation of probiotics for industrial applications and targeted delivery
-
Anal, A.K.; Singh, H. Recent advances in microencapsulation of probiotics for industrial applications and targeted delivery. Trends Food Sci. Technol. 2007, 18, 240-251.
-
(2007)
Trends Food Sci. Technol
, vol.18
, pp. 240-251
-
-
Anal, A.K.1
Singh, H.2
-
12
-
-
33745685792
-
Alginate/gelatin blend films and their properties for drug controlled release
-
Dong, Z.; Wang, Q.; Du, Y. Alginate/gelatin blend films and their properties for drug controlled release. J. Membrane Sci. 2006, 280, 37-44.
-
(2006)
J. Membrane Sci
, vol.280
, pp. 37-44
-
-
Dong, Z.1
Wang, Q.2
Du, Y.3
-
14
-
-
34547116852
-
Evidence for egg-box-compatible interactions in calcium-alginate gels from fiber X-ray diffraction
-
Sikorski, P.; Mo, F.; Skjak-Bræk, G.; Stokke, B.T. Evidence for egg-box-compatible interactions in calcium-alginate gels from fiber X-ray diffraction. Biomacromolecules 2007, 8, 2098-2103.
-
(2007)
Biomacromolecules
, vol.8
, pp. 2098-2103
-
-
Sikorski, P.1
Mo, F.2
Skjak-Bræk, G.3
Stokke, B.T.4
-
15
-
-
67349174226
-
2+ binding
-
2+ binding. Food Hydrocolloids 2009, 23, 1746-1755.
-
(2009)
Food Hydrocolloids
, vol.23
, pp. 1746-1755
-
-
Funami, T.1
Fang, Y.2
Noda, S.3
Ishihara, S.4
Nakauma, M.5
Draget, K.I.6
-
16
-
-
57149119451
-
Alginate-magnesium aluminum silicate films: Importance of alginate block structures
-
Pongjanyakul, T. Alginate-magnesium aluminum silicate films: Importance of alginate block structures. Int. J. Pharm. 2009, 365, 100-108.
-
(2009)
Int. J. Pharm
, vol.365
, pp. 100-108
-
-
Pongjanyakul, T.1
-
17
-
-
32944461715
-
Characterization of β-lactoglobulin-sodium alginate interactions in aqueous solutions: A calorimetry, light scattering, electrophoretic mobility and solubility study
-
Harnsilawat, T.; Pongsawatmanit, R.; McClements, D.J. Characterization of β-lactoglobulin-sodium alginate interactions in aqueous solutions: A calorimetry, light scattering, electrophoretic mobility and solubility study. Food Hydrocolloids 2006, 20, 577-585.
-
(2006)
Food Hydrocolloids
, vol.20
, pp. 577-585
-
-
Harnsilawat, T.1
Pongsawatmanit, R.2
McClements, D.J.3
-
18
-
-
0033981046
-
Survival of Bifidobacterium longum in calcium alginate beads in simulated gastric juices and bile salt solution
-
Lee, K.Y.; Heo, T.R. Survival of Bifidobacterium longum in calcium alginate beads in simulated gastric juices and bile salt solution. Appl. Environ. Microbiol. 2000, 66, 869-873.
-
(2000)
Appl. Environ. Microbiol
, vol.66
, pp. 869-873
-
-
Lee, K.Y.1
Heo, T.R.2
-
20
-
-
57649211653
-
Microencapsulation of Lactobacillus plantarum spp in an alginate matrix coated with whey proteins
-
Gbassi, K.G.; Vandamme, T.; Ennahar, S.; Marchioni, E. Microencapsulation of Lactobacillus plantarum spp in an alginate matrix coated with whey proteins. Int. J. Food Microbiol. 2009, 129, 103-105.
-
(2009)
Int. J. Food Microbiol
, vol.129
, pp. 103-105
-
-
Gbassi, K.G.1
Vandamme, T.2
Ennahar, S.3
Marchioni, E.4
-
21
-
-
60349084500
-
Influence of shearing on the physical characteristics and rheological behaviour of an aqueous whey protein isolate-kappa-carrageenan mixture
-
Gaaloul, S.; Turgeon, S.L.; Corredig, M. Influence of shearing on the physical characteristics and rheological behaviour of an aqueous whey protein isolate-kappa-carrageenan mixture. Food Hydrocolloids 2009, 23, 1243-1252.
-
(2009)
Food Hydrocolloids
, vol.23
, pp. 1243-1252
-
-
Gaaloul, S.1
Turgeon, S.L.2
Corredig, M.3
-
22
-
-
0036837940
-
Structural characteristics of carrageenan gels: Temperature and concentration dependence
-
Yuguchi, Y.; Thuy, T.T.T.; Urakawa, H.; Kajiwara, K. Structural characteristics of carrageenan gels: Temperature and concentration dependence. Food Hydrocolloids 2002, 16, 515-522.
-
(2002)
Food Hydrocolloids
, vol.16
, pp. 515-522
-
-
Yuguchi, Y.1
Thuy, T.T.T.2
Urakawa, H.3
Kajiwara, K.4
-
23
-
-
0037678469
-
Thermoreversible gelation of k-Carrageenan: Relation between conformational transition and aggregation
-
Mangione, M.R.; Giacomazza, D.; Bulone, D.; Martorana, V.; San-Biagio, P.L. Thermoreversible gelation of k-Carrageenan: Relation between conformational transition and aggregation. Biophys. Chem. 2003, 104, 95-105.
-
(2003)
Biophys. Chem
, vol.104
, pp. 95-105
-
-
Mangione, M.R.1
Giacomazza, D.2
Bulone, D.3
Martorana, V.4
San-Biagio, P.L.5
-
24
-
-
0019883113
-
Safety of carrageenan used in foods
-
Sarett, H.P. Safety of carrageenan used in foods. Lancet 1981, 317, 151-152.
-
(1981)
Lancet
, vol.317
, pp. 151-152
-
-
Sarett, H.P.1
-
25
-
-
0036315475
-
Quantitative determination of the spatial distribution of pure and mixed-strain immobilized cells in gels beads by immunofluorescence
-
Doleyres, Y.; Fliss, I.; Lacroix, C. Quantitative determination of the spatial distribution of pure and mixed-strain immobilized cells in gels beads by immunofluorescence. Appl. Microbiol. Biotechnol. 2002, 59, 297-302.
-
(2002)
Appl. Microbiol. Biotechnol
, vol.59
, pp. 297-302
-
-
Doleyres, Y.1
Fliss, I.2
Lacroix, C.3
-
26
-
-
1142305958
-
Continuous production of mixed lactic starters containing probiotics using immobilized cell technology
-
Doleyres, Y.; Fliss, I.; Lacroix, C. Continuous production of mixed lactic starters containing probiotics using immobilized cell technology. Biotechnol. Prog. 2004, 20, 145-150.
-
(2004)
Biotechnol. Prog
, vol.20
, pp. 145-150
-
-
Doleyres, Y.1
Fliss, I.2
Lacroix, C.3
-
27
-
-
0002034250
-
Encapsulation of Food Ingredients: A Review of Available Technology Focusing on Hydrocolloids
-
2nd ed.; American Chemical Society: Washington, DC, USA
-
King, A.H. Encapsulation of Food Ingredients: A Review of Available Technology Focusing on Hydrocolloids. In Encapsulation and Controlled Release of Food Ingredients, 2nd ed.; American Chemical Society: Washington, DC, USA, 1995; pp. 213-220.
-
(1995)
Encapsulation and Controlled Release of Food Ingredients
, pp. 213-220
-
-
King, A.H.1
-
28
-
-
0242489071
-
Protection of Bifidobacteria encapsulated in polysachharide-protein gel beads against gastric juice and bile
-
Guerin, D.; Vuillemard, J.C.; Subirade, M. Protection of Bifidobacteria encapsulated in polysachharide-protein gel beads against gastric juice and bile. J. Food Prot. 2003, 66, 2076-2084.
-
(2003)
J. Food Prot
, vol.66
, pp. 2076-2084
-
-
Guerin, D.1
Vuillemard, J.C.2
Subirade, M.3
-
29
-
-
77649249397
-
Protecting probiotic bacteria by microencapsulation: Challenges for industrial applications
-
Rokka, S.; Rantamaki, P. Protecting probiotic bacteria by microencapsulation: Challenges for industrial applications. Eur. Food Res. Technol. 2010, 231, 1-12.
-
(2010)
Eur. Food Res. Technol
, vol.231
, pp. 1-12
-
-
Rokka, S.1
Rantamaki, P.2
-
30
-
-
0030019344
-
Calcium-alginate beads coated with polycationic polymers: Comparison of chitosan and DEAE-Dextran
-
Huguet, M.L.; Neufeld, R.J.; Dellacherie, E. Calcium-alginate beads coated with polycationic polymers: Comparison of chitosan and DEAE-Dextran. Process Biochem. 1996, 31, 347-353.
-
(1996)
Process Biochem
, vol.31
, pp. 347-353
-
-
Huguet, M.L.1
Neufeld, R.J.2
Dellacherie, E.3
-
31
-
-
0038493704
-
Chitosan-alginate multilayer beads for gastric passage and controlled intestinal release of protein
-
Anal, A.K.; Bhopatkar, D.; Tokura, S.; Tamura, H.; Stevens, W.F. Chitosan-alginate multilayer beads for gastric passage and controlled intestinal release of protein. Drug Dev. Ind. Pharm. 2003, 29, 713-724.
-
(2003)
Drug Dev. Ind. Pharm
, vol.29
, pp. 713-724
-
-
Anal, A.K.1
Bhopatkar, D.2
Tokura, S.3
Tamura, H.4
Stevens, W.F.5
-
32
-
-
2942744814
-
The influence of coating on some properties of alginate beads and survivability of microencapsulated probiotic bacteria
-
Krasaekoopt, W.; Bhandari, B.; Deeth, H. The influence of coating on some properties of alginate beads and survivability of microencapsulated probiotic bacteria. Int. Dairy J. 2004, 14, 737-743.
-
(2004)
Int. Dairy J
, vol.14
, pp. 737-743
-
-
Krasaekoopt, W.1
Bhandari, B.2
Deeth, H.3
-
33
-
-
0002355794
-
Survival of Lactobacillus acidophilus and Bifidobacterium spp.in the presence of acid and bile salts
-
Lankaputhra, W.E.V.; Shah, N.P. Survival of Lactobacillus acidophilus and Bifidobacterium spp. in the presence of acid and bile salts. Cult. Dairy Prod. J. 1995, 30, 2-7.
-
(1995)
Cult. Dairy Prod. J
, vol.30
, pp. 2-7
-
-
Lankaputhra, W.E.V.1
Shah, N.P.2
-
34
-
-
71749096779
-
Experimental vacuum spraydrying of probiotic foods included with lactic acide bacteria
-
Kitamura, Y.; Itoh, H.; Echizen, H.; Satake, T. Experimental vacuum spraydrying of probiotic foods included with lactic acide bacteria. J. Food Process. Preserv. 2009, 33, 714-726.
-
(2009)
J. Food Process. Preserv
, vol.33
, pp. 714-726
-
-
Kitamura, Y.1
Itoh, H.2
Echizen, H.3
Satake, T.4
-
35
-
-
58449106593
-
Spraydrying of a vaginal probiotic strain of Lactobacillus acidophilus
-
Riveros, B.; Ferrer, J.; Borquez, R. Spraydrying of a vaginal probiotic strain of Lactobacillus acidophilus. Drying Technol. 2009, 27, 123-132.
-
(2009)
Drying Technol
, vol.27
, pp. 123-132
-
-
Riveros, B.1
Ferrer, J.2
Borquez, R.3
-
36
-
-
58149128128
-
In vitro sensitivity of probiotics to human pancreatic juice
-
del Piano, M.; Strozzi, P.; Barba, M.; Allesina, S.; Deidda, F.; Lorenzini, P.; Morelli, L.; Carmagnola, S.; Pagliarulo, M.; Balzarini, M.; Ballarè, M.; Orsello, M.; Montino, F.; Sartori, M.; Garello, E.; Capurso, L. In vitro sensitivity of probiotics to human pancreatic juice. J. Clin. Gastroenterol. 2008, 42, S170-S173.
-
(2008)
J. Clin. Gastroenterol
, vol.42
-
-
del Piano, M.1
Strozzi, P.2
Barba, M.3
Allesina, S.4
Deidda, F.5
Lorenzini, P.6
Morelli, L.7
Carmagnola, S.8
Pagliarulo, M.9
Balzarini, M.10
Ballarè, M.11
Orsello, M.12
Montino, F.13
Sartori, M.14
Garello, E.15
Capurso, L.16
-
37
-
-
0025259290
-
Batch fermentation with entrapped growing cells of Lactobacillus casei.Optimisation of the rheological properties of the entrapment
-
Lacroix, C.; Paquin, C.; Arnaud, J.P. Batch fermentation with entrapped growing cells of Lactobacillus casei. Optimisation of the rheological properties of the entrapment. Appl. Microbiol. Biotechnol. 1990, 32, 403-408.
-
(1990)
Appl. Microbiol. Biotechnol
, vol.32
, pp. 403-408
-
-
Lacroix, C.1
Paquin, C.2
Arnaud, J.P.3
-
38
-
-
0025143274
-
Enhancing the viability of Lactobacillus plantarum by immobilizing the cells in calcium alginate beads
-
Kearney, L.; Upton, M.; Loughli, A. Enhancing the viability of Lactobacillus plantarum by immobilizing the cells in calcium alginate beads. Appl. Environ. Microbiol. 1990, 56, 3112-3116.
-
(1990)
Appl. Environ. Microbiol
, vol.56
, pp. 3112-3116
-
-
Kearney, L.1
Upton, M.2
Loughli, A.3
-
39
-
-
2342630757
-
Microencapsulation: Industrial appraisal of existing technologies and trends
-
Gouin, S. Microencapsulation: Industrial appraisal of existing technologies and trends. Trends Food Sci. Technol. 2004, 15, 330-347.
-
(2004)
Trends Food Sci. Technol
, vol.15
, pp. 330-347
-
-
Gouin, S.1
-
40
-
-
33747783293
-
Protection of Lactobacillus acidophilus from the low pH of a model gastric juice by incorporation in a W/O/W emulsion
-
Shima, M.; Morita, Y.; Yamashita, M.; Adachi, S. Protection of Lactobacillus acidophilus from the low pH of a model gastric juice by incorporation in a W/O/W emulsion. Food Hydrocolloids 2006, 20, 1164-1169.
-
(2006)
Food Hydrocolloids
, vol.20
, pp. 1164-1169
-
-
Shima, M.1
Morita, Y.2
Yamashita, M.3
Adachi, S.4
-
41
-
-
0034610465
-
Encapsulation of probiotic bacteria with alginate-starch and evaluation of survival in simulated gastrointestinal conditions and in yoghurt
-
Sultana, K.; Godward, G.; Reynolds, N.; Arumugaswamy, R.; Peiris, P.; Kailasapathy, K. Encapsulation of probiotic bacteria with alginate-starch and evaluation of survival in simulated gastrointestinal conditions and in yoghurt. Int. J. Food Microbiol. 2000, 62, 47-55.
-
(2000)
Int. J. Food Microbiol
, vol.62
, pp. 47-55
-
-
Sultana, K.1
Godward, G.2
Reynolds, N.3
Arumugaswamy, R.4
Peiris, P.5
Kailasapathy, K.6
-
42
-
-
0034605975
-
Survival and stability of bifidobacteria loaded in alginate poly-L-lysine microparticle
-
Cui, J.H.; Goh, J.S.; Kim, P.H.; Choi, S.H.; Lee, B.J. Survival and stability of bifidobacteria loaded in alginate poly-L-lysine microparticle. Int. J. Pharm. 2001, 210, 51-59.
-
(2001)
Int. J. Pharm
, vol.210
, pp. 51-59
-
-
Cui, J.H.1
Goh, J.S.2
Kim, P.H.3
Choi, S.H.4
Lee, B.J.5
-
43
-
-
0036802154
-
Survival of freeze-dried Lactobacillus plantarum and Lactobacillus rhamnosus during storage in the presence of protectants
-
Carvhalo, A.S.; Silva, J.; Ho, P.; Teixeira, P.; Malcata, F.X.; Gibbs, P. Survival of freeze-dried Lactobacillus plantarum and Lactobacillus rhamnosus during storage in the presence of protectants. Biotechnol. Lett. 2002, 24, 1587-1591.
-
(2002)
Biotechnol. Lett
, vol.24
, pp. 1587-1591
-
-
Carvhalo, A.S.1
Silva, J.2
Ho, P.3
Teixeira, P.4
Malcata, F.X.5
Gibbs, P.6
-
44
-
-
0027251567
-
Development of a 5-step multi-chamber reactor as a simulation of the human intestinal microbial ecosystem
-
Molly, K.; Woestyne, V.M.; Verstraete, W. Development of a 5-step multi-chamber reactor as a simulation of the human intestinal microbial ecosystem. Appl. Microbiol. Biotechnol. 1993, 39, 254-258.
-
(1993)
Appl. Microbiol. Biotechnol
, vol.39
, pp. 254-258
-
-
Molly, K.1
Woestyne, V.M.2
Verstraete, W.3
-
45
-
-
0001151974
-
A multicompartmental dynamic computer-controlled model simulating the stomach and the small intestine
-
Minekus, M.; Marteau, P.; Havenaar, R.; Huis-In't-Veld, J.H.J. A multicompartmental dynamic computer-controlled model simulating the stomach and the small intestine. Altern. Lab. Anim. 1995, 23, 197-209.
-
(1995)
Altern. Lab. Anim
, vol.23
, pp. 197-209
-
-
Minekus, M.1
Marteau, P.2
Havenaar, R.3
Huis-In't-Veld, J.H.J.4
-
46
-
-
16244420758
-
A dynamic model that simulates the human upper gastrointestinal tract for the study of probiotics
-
Mainville, I.; Arcand, Y.; Farnworth, E.R. A dynamic model that simulates the human upper gastrointestinal tract for the study of probiotics. Int. J. Food Microbiol. 2005, 99, 287-296.
-
(2005)
Int. J. Food Microbiol
, vol.99
, pp. 287-296
-
-
Mainville, I.1
Arcand, Y.2
Farnworth, E.R.3
-
47
-
-
50949126960
-
Differences in survival among 13 Listeria monocytogenes strains in a dynamic model of the stomach and small intestine
-
Barmpalia-Davis, I.M.; Geornaras, I.; Kendall, P.A.; Sofos, J.N. Differences in survival among 13 Listeria monocytogenes strains in a dynamic model of the stomach and small intestine. Appl. Environ. Microbiol. 2008, 74, 5563-5567.
-
(2008)
Appl. Environ. Microbiol
, vol.74
, pp. 5563-5567
-
-
Barmpalia-Davis, I.M.1
Geornaras, I.2
Kendall, P.A.3
Sofos, J.N.4
-
48
-
-
39149087327
-
Encapsulation in alginate-coated gelatin microspheres improves survival of the probiotic Bifidobacterium adolescentis 15703T during exposure to simulated gastro-intestinal conditions
-
Annan, N.T.; Borza, A.D.; Hansen, L.T. Encapsulation in alginate-coated gelatin microspheres improves survival of the probiotic Bifidobacterium adolescentis 15703T during exposure to simulated gastro-intestinal conditions. Food Res. Int. 2008, 41, 184-193.
-
(2008)
Food Res. Int
, vol.41
, pp. 184-193
-
-
Annan, N.T.1
Borza, A.D.2
Hansen, L.T.3
-
49
-
-
33646398128
-
Optimal combination of the encapsulating materials for probiotics microcapsules and its experimental verification
-
Chen, K.N.; Chen, M.J.; Lin, C.W. Optimal combination of the encapsulating materials for probiotics microcapsules and its experimental verification. J. Food Eng. 2006, 76, 313-320.
-
(2006)
J. Food Eng
, vol.76
, pp. 313-320
-
-
Chen, K.N.1
Chen, M.J.2
Lin, C.W.3
-
50
-
-
28844475193
-
Effect of cereals extract and cereal fiber on viability of Lactobacillus plantarum under gastrointestinal tract conditions
-
Michida, H.; Tamalampudi, S.; Pandiella, S.S.; Webb, C.; Fukuda, H.; Kondo, A. Effect of cereals extract and cereal fiber on viability of Lactobacillus plantarum under gastrointestinal tract conditions. Biochem. Eng. J. 2006, 28, 73-78.
-
(2006)
Biochem. Eng. J
, vol.28
, pp. 73-78
-
-
Michida, H.1
Tamalampudi, S.2
Pandiella, S.S.3
Webb, C.4
Fukuda, H.5
Kondo, A.6
-
51
-
-
0043166822
-
Viability of microencapsulated bifidobacteria in simulated gastric juice and bile solution
-
Lian, W.C.; Hsiao, H.C.; Chou, C.C. Viability of microencapsulated bifidobacteria in simulated gastric juice and bile solution. Int. J. Food Microbiol. 2003, 86, 293-301.
-
(2003)
Int. J. Food Microbiol
, vol.86
, pp. 293-301
-
-
Lian, W.C.1
Hsiao, H.C.2
Chou, C.C.3
-
52
-
-
23044434436
-
Use of alginate and cryo-protective sugars to improve the viability of lactic acid bacteria after freezing and freeze-drying
-
de Giulio, B.; Orlando, P.; Barba, G.; Coppola, R.; de Rosa, M.; de Prisco, P.P.; Nazzaro, F. Use of alginate and cryo-protective sugars to improve the viability of lactic acid bacteria after freezing and freeze-drying. World J. Microbiol. Biotechnol. 2005, 21, 739-746.
-
(2005)
World J. Microbiol. Biotechnol
, vol.21
, pp. 739-746
-
-
de Giulio, B.1
Orlando, P.2
Barba, G.3
Coppola, R.4
de Rosa, M.5
de Prisco, P.P.6
Nazzaro, F.7
-
53
-
-
43549105845
-
Resistance to simulated gastrointestinal conditions and adhesion to mucus as probiotic criteria for Bifidobacterium longum strains
-
Izquierdo, E.; Medina, M.; Ennahar, S.; Marchioni, E.; Sanz, Y. Resistance to simulated gastrointestinal conditions and adhesion to mucus as probiotic criteria for Bifidobacterium longum strains. Curr. Microbiol. 2008, 56, 613-618.
-
(2008)
Curr. Microbiol
, vol.56
, pp. 613-618
-
-
Izquierdo, E.1
Medina, M.2
Ennahar, S.3
Marchioni, E.4
Sanz, Y.5
-
54
-
-
38849083178
-
Formulations for protecting the probiotic Saccharomyces boulardii from degradation in acidic condition
-
Graff, S.; Chaumeil, J.C.; Boy, P.; Lai-Kuen, R.; Charrueau, C. Formulations for protecting the probiotic Saccharomyces boulardii from degradation in acidic condition. Biol. Pharm. Bull. 2008, 31, 266-272.
-
(2008)
Biol. Pharm. Bull
, vol.31
, pp. 266-272
-
-
Graff, S.1
Chaumeil, J.C.2
Boy, P.3
Lai-Kuen, R.4
Charrueau, C.5
-
55
-
-
1842591242
-
Encapsulation of Bifidobacteria in whey protein-based microcapsules and survival in simulated gastrointestinal conditions and in yoghurt
-
Picot, A.; Lacroix, C. Encapsulation of Bifidobacteria in whey protein-based microcapsules and survival in simulated gastrointestinal conditions and in yoghurt. Int. Dairy J. 2004, 14, 505-515.
-
(2004)
Int. Dairy J
, vol.14
, pp. 505-515
-
-
Picot, A.1
Lacroix, C.2
-
56
-
-
0036658442
-
Microencapsulation of L.acidophilus(La-05)and B.lactis(Bb-12)and evaluation of their survival at the pH values of the stomach and in bile
-
Favaro-Trindade, C.S.; Grosso, C.R.F. Microencapsulation of L. acidophilus (La-05) and B. lactis (Bb-12) and evaluation of their survival at the pH values of the stomach and in bile. J. Microencapsul. 2002, 19, 485-494.
-
(2002)
J. Microencapsul
, vol.19
, pp. 485-494
-
-
Favaro-Trindade, C.S.1
Grosso, C.R.F.2
-
57
-
-
36348932799
-
Acid, bile, and heat tolerance of free and microencapsulated probiotic bacteria
-
Ding, W.K.; Shah, N.P. Acid, bile, and heat tolerance of free and microencapsulated probiotic bacteria. J. Food Sci. 2007, 72, M446-M450.
-
(2007)
J. Food Sci
, vol.72
-
-
Ding, W.K.1
Shah, N.P.2
-
59
-
-
19744373279
-
Survival of probiotic bacteria in a whey cheese vector submitted to environmental conditions prevailing in the gastrointestinal tract
-
Madureira, A.R.; Pereira, C.I.; Truszkowska, K.; Gomes, A.M.; Pintado, M.E.; Malcata, F.X. Survival of probiotic bacteria in a whey cheese vector submitted to environmental conditions prevailing in the gastrointestinal tract. Int. Dairy J. 2005, 15, 921-927.
-
(2005)
Int. Dairy J
, vol.15
, pp. 921-927
-
-
Madureira, A.R.1
Pereira, C.I.2
Truszkowska, K.3
Gomes, A.M.4
Pintado, M.E.5
Malcata, F.X.6
-
60
-
-
0034277498
-
Viability of probiotic (Bifidobacteria Lactobacilli) and non-probiotic microflora in Argentina fresco cheese
-
Vinderola, C.G.; Prosello, W.; Ghiberto, T.D.; Reinheimer, J.A. Viability of probiotic (Bifidobacteria Lactobacilli) and non-probiotic microflora in Argentina fresco cheese. J. Dairy Sci. 2000, 83, 1905-1911.
-
(2000)
J. Dairy Sci
, vol.83
, pp. 1905-1911
-
-
Vinderola, C.G.1
Prosello, W.2
Ghiberto, T.D.3
Reinheimer, J.A.4
-
61
-
-
20444430767
-
Survival of probiotic lactobacilli in acidic environments is enhanced in the presence of metabolizable sugars
-
Corcoran, B.M.; Stanton, C.; Fitzgerald, G.F.; Ross, R.P. Survival of probiotic lactobacilli in acidic environments is enhanced in the presence of metabolizable sugars. Appl. Environ. Microbiol. 2005, 71, 3060-3067.
-
(2005)
Appl. Environ. Microbiol
, vol.71
, pp. 3060-3067
-
-
Corcoran, B.M.1
Stanton, C.2
Fitzgerald, G.F.3
Ross, R.P.4
-
62
-
-
4344704748
-
Reagents, Stains and Media: Bacteriology
-
8th ed.; American Society for Microbiology: Washington, DC, USA
-
Chapin, K.C.; Lauderdale, T.L. Reagents, Stains and Media: Bacteriology. In Manual of Clinical Microbiology, 8th ed.; American Society for Microbiology: Washington, DC, USA, 2003; pp. 15-35.
-
(2003)
Manual of Clinical Microbiology
, pp. 15-35
-
-
Chapin, K.C.1
Lauderdale, T.L.2
-
63
-
-
0030469774
-
Current applications of polysaccharide in colon targeting
-
Hovgaard, L.; Brondsted, H. Current applications of polysaccharide in colon targeting. Crit. Rev. Ther. Drug Carrier Syst. 1996, 13, 185-223.
-
(1996)
Crit.Rev. Ther. Drug Carrier Syst
, vol.13
, pp. 185-223
-
-
Hovgaard, L.1
Brondsted, H.2
-
64
-
-
0001636838
-
Gastric Secretion of Pepsins
-
2nd ed.; Raven Press: New York, NY, USA
-
Hersey, S.J. Gastric Secretion of Pepsins. In Physiology of the Gastrointestinal Tract, 2nd ed.; Raven Press: New York, NY, USA, 1994; pp. 1227-1238.
-
(1994)
Physiology of the Gastrointestinal Tract
, pp. 1227-1238
-
-
Hersey, S.J.1
-
65
-
-
0035189368
-
The role of pepsin in acid injury to oesophageal epithelium
-
Tobey, N.A.; Hosseini, S.S.; Caymaz-Bor, C.; Wyatt, H.R.; Orlando, G.S.; Orlando, R.C. The role of pepsin in acid injury to oesophageal epithelium. Am. J. Gastroenterol. 2001, 96, 3062-3070.
-
(2001)
Am. J. Gastroenterol
, vol.96
, pp. 3062-3070
-
-
Tobey, N.A.1
Hosseini, S.S.2
Caymaz-Bor, C.3
Wyatt, H.R.4
Orlando, G.S.5
Orlando, R.C.6
-
66
-
-
0020120097
-
Scintigraphic evaluation of gastric emptying
-
Malmud, L.S.; Fisher, R.S.; Knight, L.C.; Rock, E. Scintigraphic evaluation of gastric emptying. Semin. Nucl. Med. 1982, 12, 116-125.
-
(1982)
Semin. Nucl. Med
, vol.12
, pp. 116-125
-
-
Malmud, L.S.1
Fisher, R.S.2
Knight, L.C.3
Rock, E.4
-
67
-
-
0033947464
-
Simplified scintigraphic methods for measuring gastrointestinal transit times
-
Graff, J.; Brinch, K.; Madsen, J.L. Simplified scintigraphic methods for measuring gastrointestinal transit times. Clin. Physiol. 2000, 20, 262-266.
-
(2000)
Clin. Physiol
, vol.20
, pp. 262-266
-
-
Graff, J.1
Brinch, K.2
Madsen, J.L.3
-
68
-
-
32544451638
-
Gastric emptying of solids in normal children.A preliminary report
-
Singh, S.J.; Gibbons, N.J.; Blackshaw, P.E.; Vincent, M.; Walker, J.; Perkins, A.C. Gastric emptying of solids in normal children. A preliminary report. J. Pediatr. Surg. 2006, 41, 413-417.
-
(2006)
J. Pediatr. Surg
, vol.41
, pp. 413-417
-
-
Singh, S.J.1
Gibbons, N.J.2
Blackshaw, P.E.3
Vincent, M.4
Walker, J.5
Perkins, A.C.6
-
69
-
-
13644263348
-
Characterization of Bacillus probiotics available for human use
-
Duc, L.H.; Hong, H.A.; Barbosa, T.M.; Henriques, A.O.; Cutting, S.M. Characterization of Bacillus probiotics available for human use. Appl. Environ. Microbiol. 2004, 70, 2161-2171.
-
(2004)
Appl. Environ. Microbiol
, vol.70
, pp. 2161-2171
-
-
Duc, L.H.1
Hong, H.A.2
Barbosa, T.M.3
Henriques, A.O.4
Cutting, S.M.5
-
70
-
-
84858844750
-
Physiologie Gastrointestinale de L'Homme
-
Tec et Doc, Ed.; Lavoisier: Paris, France
-
Cuillerier, E.; Marteau, P. Physiologie Gastrointestinale de L'Homme. In Aliments Fonctionnels; Tec et Doc, Ed.; Lavoisier: Paris, France, 2002; pp. 21-39.
-
(2002)
Aliments Fonctionnels
, pp. 21-39
-
-
Cuillerier, E.1
Marteau, P.2
-
71
-
-
0038355056
-
Health aspects of probiotics
-
Ouwehand, A.C.; Vesterlund, S. Health aspects of probiotics. Drugs 2003, 6, 573-580.
-
(2003)
Drugs
, vol.6
, pp. 573-580
-
-
Ouwehand, A.C.1
Vesterlund, S.2
-
72
-
-
0004217184
-
-
2nd ed.; American Society for Microbiology: Washington, DC, USA
-
Gerhardt, P. Manual of Methods for General Microbiology, 2nd ed.; American Society for Microbiology: Washington, DC, USA, 1981; pp. 19-42.
-
(1981)
Manual of Methods For General Microbiology
, pp. 19-42
-
-
Gerhardt, P.1
-
74
-
-
0037093572
-
The use of polysaccharides to target drugs to the colon
-
Vandamme, T.; Lenourry, A.; Charrueau, C.; Chaumeil, J.C. The use of polysaccharides to target drugs to the colon. Carbohydr. Polym. 2002, 48, 219-231.
-
(2002)
Carbohydr. Polym
, vol.48
, pp. 219-231
-
-
Vandamme, T.1
Lenourry, A.2
Charrueau, C.3
Chaumeil, J.C.4
-
75
-
-
78549252007
-
In vitro effects of pH, bile salts and enzymes on the release and viability of encapsulated Lactobacillus plantarum strains in a gastrointestinal tract model
-
Gbassi, K.G.; Vandamme, T.; Yolou, S.F.; Marchioni, E. In vitro effects of pH, bile salts and enzymes on the release and viability of encapsulated Lactobacillus plantarum strains in a gastrointestinal tract model. Int. Dairy J. 2011, 21, 97-102.
-
(2011)
Int. Dairy J
, vol.21
, pp. 97-102
-
-
Gbassi, K.G.1
Vandamme, T.2
Yolou, S.F.3
Marchioni, E.4
-
76
-
-
84876362903
-
Pobiotics: From Origin to Labelling from a European and Brazilian Perspective
-
Wiley-Blackwell: Oxford, UK, doi:10.1002/9781444329384.ch5
-
Ferreira, C.L.; Magalhaes, M.; Guieimonde, M.; Salminen, S. Pobiotics: From Origin to Labelling from a European and Brazilian Perspective. In Probiotics and Health Claims; Wiley-Blackwell: Oxford, UK, 2011; doi:10.1002/9781444329384.ch5.
-
Probiotics and Health Claims
, pp. 2011
-
-
Ferreira, C.L.1
Magalhaes, M.2
Guieimonde, M.3
Salminen, S.4
|