메뉴 건너뛰기




Volumn 103, Issue 4, 2012, Pages 298-303

Influence of a marine algae supplementation on the oxidative status of plasma in dairy cows during the periparturient period

Author keywords

Dairy cow; Micro algae; Milk fat depression; NEB; Oxidative status; Transition period

Indexed keywords

PLASMA PROTEIN;

EID: 84856323476     PISSN: 01675877     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.prevetmed.2011.09.007     Document Type: Article
Times cited : (36)

References (35)
  • 1
    • 0141884297 scopus 로고    scopus 로고
    • Decreased oxidative stress in patients with ulcerative colitis supplemented with fish oil ω-3 fatty acids
    • Barbosa D.S., Cecchini R., El Kadri M.Z., Rodriguez M.A.M., Burini R.C., Dichi I. Decreased oxidative stress in patients with ulcerative colitis supplemented with fish oil ω-3 fatty acids. Nutrition 2003, 19:837-842.
    • (2003) Nutrition , vol.19 , pp. 837-842
    • Barbosa, D.S.1    Cecchini, R.2    El Kadri, M.Z.3    Rodriguez, M.A.M.4    Burini, R.C.5    Dichi, I.6
  • 2
    • 0030586361 scopus 로고    scopus 로고
    • The ferric reducing ability of plasma (FRAP) as a measure of "antioxidant power": the FRAP assay
    • Benzie I.F.F., Strain J.J. The ferric reducing ability of plasma (FRAP) as a measure of "antioxidant power": the FRAP assay. Anal. Biochem. 1996, 239:70-76.
    • (1996) Anal. Biochem. , vol.239 , pp. 70-76
    • Benzie, I.F.F.1    Strain, J.J.2
  • 3
    • 0036730864 scopus 로고    scopus 로고
    • Markers of oxidative status in plasma and erythrocytes of transition dairy cows during hot season
    • Bernabucci U., Ronchi B., Lacetera N., Nardone A. Markers of oxidative status in plasma and erythrocytes of transition dairy cows during hot season. J. Dairy Sci. 2002, 85:2173-2179.
    • (2002) J. Dairy Sci. , vol.85 , pp. 2173-2179
    • Bernabucci, U.1    Ronchi, B.2    Lacetera, N.3    Nardone, A.4
  • 4
    • 26444616582 scopus 로고    scopus 로고
    • Influence of body condition score on relationships between metabolic status and oxidative stress in periparturient dairy cows
    • Bernabucci U., Ronchi B., Lacetera N., Nardone A. Influence of body condition score on relationships between metabolic status and oxidative stress in periparturient dairy cows. J. Dairy Sci. 2005, 88:2017-2026.
    • (2005) J. Dairy Sci. , vol.88 , pp. 2017-2026
    • Bernabucci, U.1    Ronchi, B.2    Lacetera, N.3    Nardone, A.4
  • 5
    • 57749106363 scopus 로고    scopus 로고
    • Effect of dietary starch or micro algae supplementation on rumen fermentation and milk fatty acid composition of dairy cows
    • Boeckaert C., Vlaeminck B., Dijkstra J., Issa-Zacharia A., Van Nespen T., Van Straalen W., Fievez V. Effect of dietary starch or micro algae supplementation on rumen fermentation and milk fatty acid composition of dairy cows. J. Dairy Sci. 2008, 91:4714-4727.
    • (2008) J. Dairy Sci. , vol.91 , pp. 4714-4727
    • Boeckaert, C.1    Vlaeminck, B.2    Dijkstra, J.3    Issa-Zacharia, A.4    Van Nespen, T.5    Van Straalen, W.6    Fievez, V.7
  • 9
    • 0038076164 scopus 로고    scopus 로고
    • Lipid metabolism, intestinal fermentation and mineral absorption in rats consuming black tea
    • De Vos S., De Schrijver R. Lipid metabolism, intestinal fermentation and mineral absorption in rats consuming black tea. Nutr. Res. 2003, 23:527-537.
    • (2003) Nutr. Res. , vol.23 , pp. 527-537
    • De Vos, S.1    De Schrijver, R.2
  • 10
    • 0021288822 scopus 로고
    • Vitamin-E analysis-methods for animal-tissues
    • Desai I.D. Vitamin-E analysis-methods for animal-tissues. Meth. Enzymol. 1984, 105:138-147.
    • (1984) Meth. Enzymol. , vol.105 , pp. 138-147
    • Desai, I.D.1
  • 11
    • 0001338673 scopus 로고
    • Glutathione-peroxidase in post-rigor bovine semi-tendinosus muscle
    • Devore V.R., Greene B.E. Glutathione-peroxidase in post-rigor bovine semi-tendinosus muscle. J. Food Sci. 1982, 47:1406-1409.
    • (1982) J. Food Sci. , vol.47 , pp. 1406-1409
    • Devore, V.R.1    Greene, B.E.2
  • 12
    • 77953895121 scopus 로고    scopus 로고
    • Effects of vitamin E supplementation on and the association of body condition score with changes in peroxidative biomarkers and antioxidants around calving in dairy heifers
    • Dobbelaar P., Bouwstra R.J., Goselink R.M.A., Jorritsma R., van den Borne J.J.G.C., Jansen E.H.J.M. Effects of vitamin E supplementation on and the association of body condition score with changes in peroxidative biomarkers and antioxidants around calving in dairy heifers. J. Dairy Sci. 2010, 93:3103-3113.
    • (2010) J. Dairy Sci. , vol.93 , pp. 3103-3113
    • Dobbelaar, P.1    Bouwstra, R.J.2    Goselink, R.M.A.3    Jorritsma, R.4    van den Borne, J.J.G.C.5    Jansen, E.H.J.M.6
  • 13
    • 0033227135 scopus 로고    scopus 로고
    • Biology of dairy cows during the transition period: the final frontier?
    • Drackley J.K. Biology of dairy cows during the transition period: the final frontier?. J. Dairy Sci. 1999, 82:2259-2273.
    • (1999) J. Dairy Sci. , vol.82 , pp. 2259-2273
    • Drackley, J.K.1
  • 15
    • 70749143111 scopus 로고    scopus 로고
    • Plant polyphenols associated with vitamin E can reduce plasma lipoperoxidation in dairy cows given n-3 polyunsaturated fatty acids
    • Gobert M., Martin B., Ferlay A., Chilliard Y., Graulet B., Pradel P., Bauchart D., Durand D. Plant polyphenols associated with vitamin E can reduce plasma lipoperoxidation in dairy cows given n-3 polyunsaturated fatty acids. J. Dairy Sci. 2009, 92:6095-6104.
    • (2009) J. Dairy Sci. , vol.92 , pp. 6095-6104
    • Gobert, M.1    Martin, B.2    Ferlay, A.3    Chilliard, Y.4    Graulet, B.5    Pradel, P.6    Bauchart, D.7    Durand, D.8
  • 16
    • 0031184206 scopus 로고    scopus 로고
    • Physiological changes at parturition and their relationship to metabolic disorders
    • Goff J.P., Horst R.L. Physiological changes at parturition and their relationship to metabolic disorders. J. Dairy Sci. 1997, 80:1260-1268.
    • (1997) J. Dairy Sci. , vol.80 , pp. 1260-1268
    • Goff, J.P.1    Horst, R.L.2
  • 17
    • 34547125968 scopus 로고    scopus 로고
    • Strategies to improve fertility of high yielding dairy farms: management of the dry period
    • Grummer R.R. Strategies to improve fertility of high yielding dairy farms: management of the dry period. Theriogenology 2007, 68S:S281-S288.
    • (2007) Theriogenology , vol.68 S
    • Grummer, R.R.1
  • 18
    • 0027300736 scopus 로고
    • Lipid peroxidation: its mechanism, measurement, and significance
    • Halliwel B., Chirico S. Lipid peroxidation: its mechanism, measurement, and significance. Am. J. Clin. Nutr. 1993, 57S:S715-S725.
    • (1993) Am. J. Clin. Nutr. , vol.57 S
    • Halliwel, B.1    Chirico, S.2
  • 19
    • 84856336222 scopus 로고    scopus 로고
    • The effect of marine algae supplementation in the ration of high yielding dairy cows during transition and its effect on metabolic parameters in the serum and follicular fluid around parturition
    • Y. Chilliard (Ed.)
    • Hostens M., Fievez V., Vlaeminck B., De Vliegher S., Piepers S., Opsomer G. The effect of marine algae supplementation in the ration of high yielding dairy cows during transition and its effect on metabolic parameters in the serum and follicular fluid around parturition. XI International Symposium on Ruminant Physiology 2009, 712-713. Y. Chilliard (Ed.).
    • (2009) XI International Symposium on Ruminant Physiology , pp. 712-713
    • Hostens, M.1    Fievez, V.2    Vlaeminck, B.3    De Vliegher, S.4    Piepers, S.5    Opsomer, G.6
  • 20
    • 18744397229 scopus 로고    scopus 로고
    • Omega-3 essential fatty acid supplementation and erythrocyte oxidant/antioxidant status in rats
    • Iraz M., Erdogan H., Ozyurt B., Ozugurlu F., Ozgocmen S., Fadillioglu E. Omega-3 essential fatty acid supplementation and erythrocyte oxidant/antioxidant status in rats. Ann. Clin. Lab. Sci. 2005, 35:169-173.
    • (2005) Ann. Clin. Lab. Sci. , vol.35 , pp. 169-173
    • Iraz, M.1    Erdogan, H.2    Ozyurt, B.3    Ozugurlu, F.4    Ozgocmen, S.5    Fadillioglu, E.6
  • 21
    • 0036483660 scopus 로고    scopus 로고
    • The composition of bovine milk lipids: January 1995 to December 2000
    • Jensen R.G. The composition of bovine milk lipids: January 1995 to December 2000. J. Dairy Sci. 2002, 85:295-350.
    • (2002) J. Dairy Sci. , vol.85 , pp. 295-350
    • Jensen, R.G.1
  • 22
    • 0036177715 scopus 로고    scopus 로고
    • Effect of omega-3 fatty acids on lipid peroxidation and antioxidant enzyme status in type 2 diabetic patients
    • Kesavulu M.M., Kameswararao B., Apparao C., Kumar E.G.T.V., Harinarayan C.V. Effect of omega-3 fatty acids on lipid peroxidation and antioxidant enzyme status in type 2 diabetic patients. Diabetes Metab. 2002, 28:20-26.
    • (2002) Diabetes Metab. , vol.28 , pp. 20-26
    • Kesavulu, M.M.1    Kameswararao, B.2    Apparao, C.3    Kumar, E.G.T.V.4    Harinarayan, C.V.5
  • 23
    • 3142770750 scopus 로고    scopus 로고
    • Peripartum serum vitamin E, retinol, and beta-carotene in dairy cattle and their associations with disease
    • LeBlanc S.J., Herdt T.H., Seymour W.M., Duffield T.F., Leslie K.E. Peripartum serum vitamin E, retinol, and beta-carotene in dairy cattle and their associations with disease. J. Dairy Sci. 2004, 87:609-619.
    • (2004) J. Dairy Sci. , vol.87 , pp. 609-619
    • LeBlanc, S.J.1    Herdt, T.H.2    Seymour, W.M.3    Duffield, T.F.4    Leslie, K.E.5
  • 24
    • 2342594354 scopus 로고
    • Transition metals, oxidative status, and animal health: do alterations in plasma fast-acting antioxidants lead to disease in livestock?
    • Nottingham University Press, UK
    • Miller J.K., Madsen F.C. Transition metals, oxidative status, and animal health: do alterations in plasma fast-acting antioxidants lead to disease in livestock?. Alltech's 10th Annual Meeting 1994, 283-301. Nottingham University Press, UK.
    • (1994) Alltech's 10th Annual Meeting , pp. 283-301
    • Miller, J.K.1    Madsen, F.C.2
  • 27
    • 0141919769 scopus 로고    scopus 로고
    • Long chain polyunsaturated supplementation does not induce excess lipid peroxidation of piglet tissues
    • Sarkadi-Nagy E., Huang M.C., Diau G.Y., Kirwan R., Chao A.C., Tschanz C., Brenna J.T. Long chain polyunsaturated supplementation does not induce excess lipid peroxidation of piglet tissues. Eur. J. Nutr. 2003, 42:293-296.
    • (2003) Eur. J. Nutr. , vol.42 , pp. 293-296
    • Sarkadi-Nagy, E.1    Huang, M.C.2    Diau, G.Y.3    Kirwan, R.4    Chao, A.C.5    Tschanz, C.6    Brenna, J.T.7
  • 28
    • 0030139681 scopus 로고    scopus 로고
    • Effects of tallow and escape protein on lactational and reproductive performance of dairy cows
    • Son J., Grant R.J., Larson L.L. Effects of tallow and escape protein on lactational and reproductive performance of dairy cows. J. Dairy Sci. 1996, 79:822-830.
    • (1996) J. Dairy Sci. , vol.79 , pp. 822-830
    • Son, J.1    Grant, R.J.2    Larson, L.L.3
  • 29
    • 0032018528 scopus 로고    scopus 로고
    • Influence of supplemental fats on reproductive tissues and performance of lactating cows
    • Staples C.R., Burke J.M., Thatcher W.W. Influence of supplemental fats on reproductive tissues and performance of lactating cows. J. Dairy Sci. 1998, 81:856-871.
    • (1998) J. Dairy Sci. , vol.81 , pp. 856-871
    • Staples, C.R.1    Burke, J.M.2    Thatcher, W.W.3
  • 31
    • 0032159502 scopus 로고    scopus 로고
    • Requirements of fat-soluble vitamins for dairy cows: a review
    • Weiss W.P. Requirements of fat-soluble vitamins for dairy cows: a review. J. Dairy Sci. 1998, 81:2493-2501.
    • (1998) J. Dairy Sci. , vol.81 , pp. 2493-2501
    • Weiss, W.P.1
  • 32
    • 0027030428 scopus 로고
    • Effect of supplementing periparturient cows with vitamin-E on distribution of alpha-tocopherol in blood
    • Weiss W.P., Hogan J.S., Smith K.L., Todhunter D.A., Williams S.N. Effect of supplementing periparturient cows with vitamin-E on distribution of alpha-tocopherol in blood. J. Dairy Sci. 1992, 75:3479-3485.
    • (1992) J. Dairy Sci. , vol.75 , pp. 3479-3485
    • Weiss, W.P.1    Hogan, J.S.2    Smith, K.L.3    Todhunter, D.A.4    Williams, S.N.5
  • 33
    • 0031204476 scopus 로고    scopus 로고
    • Effect of vitamin E supplementation in diets with a low concentration of selenium on mammary gland health of dairy cows
    • Weiss W.P., Hogan J.S., Todhunter D.A., Smith K.L. Effect of vitamin E supplementation in diets with a low concentration of selenium on mammary gland health of dairy cows. J. Dairy Sci. 1997, 80:1728-1737.
    • (1997) J. Dairy Sci. , vol.80 , pp. 1728-1737
    • Weiss, W.P.1    Hogan, J.S.2    Todhunter, D.A.3    Smith, K.L.4
  • 34
    • 59349083181 scopus 로고    scopus 로고
    • Relative bioavailability of all-rac and RRR vitamin E based on neutrophil function and total alpha-tocopherol and isomer concentrations in periparturient dairy cows and their calves
    • Weiss W.P., Hogan J.S., Wyatt D.J. Relative bioavailability of all-rac and RRR vitamin E based on neutrophil function and total alpha-tocopherol and isomer concentrations in periparturient dairy cows and their calves. J. Dairy Sci. 2009, 92:720-731.
    • (2009) J. Dairy Sci. , vol.92 , pp. 720-731
    • Weiss, W.P.1    Hogan, J.S.2    Wyatt, D.J.3
  • 35
    • 67349266212 scopus 로고    scopus 로고
    • Influence of management and genetic merit for milk yield on the oxidative status of plasma in heifers
    • Wullepit N., Raes K., Beerda B., Veerkamp R.F., Fremaut D., De Smet S. Influence of management and genetic merit for milk yield on the oxidative status of plasma in heifers. Livest. Sci. 2009, 123:276-282.
    • (2009) Livest. Sci. , vol.123 , pp. 276-282
    • Wullepit, N.1    Raes, K.2    Beerda, B.3    Veerkamp, R.F.4    Fremaut, D.5    De Smet, S.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.