메뉴 건너뛰기




Volumn 91, Issue 12, 2008, Pages 4714-4727

Effect of dietary starch or micro algae supplementation on rumen fermentation and milk fatty acid composition of dairy cows

Author keywords

Biohydrogenation; Conjugated linoleic acid; Docosahexaenoic acid; trans fatty acid

Indexed keywords

ALGAE; ANIMALIA; BOS; FISTULA; GLYCINE MAX; SCHIZOCHYTRIUM; ZEA MAYS;

EID: 57749106363     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2008-1178     Document Type: Article
Times cited : (147)

References (49)
  • 1
    • 34248674886 scopus 로고    scopus 로고
    • The effect of pH and polyunsaturated C18 fatty acid source on the production of vaccenic acid and conjugated linoleic acids in ruminal cultures incubated with docosahexaenoic acid
    • AbuGhazaleh, A. A., and B. N. Jacobson. 2007. The effect of pH and polyunsaturated C18 fatty acid source on the production of vaccenic acid and conjugated linoleic acids in ruminal cultures incubated with docosahexaenoic acid. Anim. Feed Sci. Technol. 136:11-22.
    • (2007) Anim. Feed Sci. Technol , vol.136 , pp. 11-22
    • AbuGhazaleh, A.A.1    Jacobson, B.N.2
  • 2
    • 3142539417 scopus 로고    scopus 로고
    • Conjugated linoleic acid increases in milk when cows fed fish meal and extruded soybeans for an extended period of time
    • AbuGhazaleh, A. A., D. J. Schingoethe, A. R. Hippen, and K. F. Kalscheur. 2004. Conjugated linoleic acid increases in milk when cows fed fish meal and extruded soybeans for an extended period of time. J. Dairy Sci. 87:1758-1766.
    • (2004) J. Dairy Sci , vol.87 , pp. 1758-1766
    • AbuGhazaleh, A.A.1    Schingoethe, D.J.2    Hippen, A.R.3    Kalscheur, K.F.4
  • 4
    • 0041864180 scopus 로고    scopus 로고
    • Nutritional regulation of milk fat synthesis
    • Bauman, D. E., and J. M. Griinari. 2003. Nutritional regulation of milk fat synthesis. Annu. Rev. Nutr. 23:203-227.
    • (2003) Annu. Rev. Nutr , vol.23 , pp. 203-227
    • Bauman, D.E.1    Griinari, J.M.2
  • 5
    • 34548165985 scopus 로고    scopus 로고
    • Changes in rumen biohydrogenation intermediates and ciliate protozoa diversity after algae supplementation to dairy cattle
    • Boeckaert, C., V. Fievez, D. Van Hecke, W. Verstraete, and N. Boon. 2007a. Changes in rumen biohydrogenation intermediates and ciliate protozoa diversity after algae supplementation to dairy cattle. Eur. J. Lipid Sci. Technol. 109:767-777.
    • (2007) Eur. J. Lipid Sci. Technol , vol.109 , pp. 767-777
    • Boeckaert, C.1    Fievez, V.2    Van Hecke, D.3    Verstraete, W.4    Boon, N.5
  • 6
    • 55949133834 scopus 로고    scopus 로고
    • Boeckaert, C., B. Vlaeminck, V. Fievez, L. Maignien, J. Dijkstra, and N. Boon. 2008. Accumulation of trans C18:1 fatty acids in the rumen after dietary algae supplementation is associated with changes in the Butyrivibrio community. Appl. Environ. Microbiol. doi:10.1128/AEM.01473-08
    • Boeckaert, C., B. Vlaeminck, V. Fievez, L. Maignien, J. Dijkstra, and N. Boon. 2008. Accumulation of trans C18:1 fatty acids in the rumen after dietary algae supplementation is associated with changes in the Butyrivibrio community. Appl. Environ. Microbiol. doi:10.1128/AEM.01473-08
  • 7
    • 34248676563 scopus 로고    scopus 로고
    • In vitro examination of DHA-edible micro algae 1. Effect on rumen lipolysis and biohydrogenation of linoleic and linolenic acids
    • Boeckaert, C., B. Vlaeminck, J. Mestdagh, and V. Fievez. 2007b. In vitro examination of DHA-edible micro algae 1. Effect on rumen lipolysis and biohydrogenation of linoleic and linolenic acids. Anim. Feed Sci. Technol. 136:63-79.
    • (2007) Anim. Feed Sci. Technol , vol.136 , pp. 63-79
    • Boeckaert, C.1    Vlaeminck, B.2    Mestdagh, J.3    Fievez, V.4
  • 8
    • 0031684369 scopus 로고    scopus 로고
    • Effect of allowed grazing time, inert rumen bulk and length of starvation before grazing on the weight, composition and fermentative end-products of the rumen contents of lactating dairy cows
    • Chilibroste, P., S. Tamminga, J. Van Bruchem, and P. L. Van der Togt. 1998. Effect of allowed grazing time, inert rumen bulk and length of starvation before grazing on the weight, composition and fermentative end-products of the rumen contents of lactating dairy cows. Grass Forage Sci. 53:146-156.
    • (1998) Grass Forage Sci , vol.53 , pp. 146-156
    • Chilibroste, P.1    Tamminga, S.2    Van Bruchem, J.3    Van der Togt, P.L.4
  • 9
    • 0035566463 scopus 로고    scopus 로고
    • Dietary control of milk fat nutritional quality in the dairy cow: Trans and polyunsaturated fatty acids, and conjugated linoleic acid
    • Chilliard, Y., A. Ferlay, and M. Doreau. 2001. Dietary control of milk fat nutritional quality in the dairy cow: Trans and polyunsaturated fatty acids, and conjugated linoleic acid. Prod. Anim. 14:323-335.
    • (2001) Prod. Anim , vol.14 , pp. 323-335
    • Chilliard, Y.1    Ferlay, A.2    Doreau, M.3
  • 11
    • 4744338920 scopus 로고    scopus 로고
    • Effect of fish oil on in vitro rumen lipolysis, apparent biohydrogenation of linoleic and linolenic acid and accumulation of biohydrogenation intermediates
    • Chow, T. T., V. Fievez, A. P. Moloney, K. Raes, D. Demeyer, and S. De Smet. 2004. Effect of fish oil on in vitro rumen lipolysis, apparent biohydrogenation of linoleic and linolenic acid and accumulation of biohydrogenation intermediates. Anim. Feed Sci. Technol. 117:1-12.
    • (2004) Anim. Feed Sci. Technol , vol.117 , pp. 1-12
    • Chow, T.T.1    Fievez, V.2    Moloney, A.P.3    Raes, K.4    Demeyer, D.5    De Smet, S.6
  • 12
    • 57749121724 scopus 로고    scopus 로고
    • CVB, Centraal Veevoederbureau, Lelystad, the Netherlands
    • CVB. 2005. Veevoedertabel 2004-2005. Centraal Veevoederbureau, Lelystad, the Netherlands.
    • (2005) Veevoedertabel 2004-2005
  • 13
    • 0034332207 scopus 로고    scopus 로고
    • Influence of dietary fish oil on conjugated linoleic acid and other fatty acids in milk fat from lactating dairy cows
    • Donovan, D. C., D. J. Schingoethe, R. J. Baer, J. Ryali, A. R. Hippen, and S. T. Franklin. 2000. Influence of dietary fish oil on conjugated linoleic acid and other fatty acids in milk fat from lactating dairy cows. J. Dairy Sci. 83:2620-2628.
    • (2000) J. Dairy Sci , vol.83 , pp. 2620-2628
    • Donovan, D.C.1    Schingoethe, D.J.2    Baer, R.J.3    Ryali, J.4    Hippen, A.R.5    Franklin, S.T.6
  • 14
    • 85031379806 scopus 로고    scopus 로고
    • European Community. 1993. Determination of Crude Protein. Directive no. L179/9 of the Commission of the European Communities of 22.07.93. Off. J. European Community, Brussels, Belgium.
    • European Community. 1993. Determination of Crude Protein. Directive no. L179/9 of the Commission of the European Communities of 22.07.93. Off. J. European Community, Brussels, Belgium.
  • 15
    • 34248636228 scopus 로고    scopus 로고
    • In vitro examination of DHA-edible micro-algae 2. Effect on rumen methane production and apparent degradability of hay
    • Fievez, V., C. Boeckaert, B. Vlaeminck, J. Mestdagh, and D. Demeyer. 2007a. In vitro examination of DHA-edible micro-algae 2. Effect on rumen methane production and apparent degradability of hay. Anim. Feed Sci. Technol. 136:80-95.
    • (2007) Anim. Feed Sci. Technol , vol.136 , pp. 80-95
    • Fievez, V.1    Boeckaert, C.2    Vlaeminck, B.3    Mestdagh, J.4    Demeyer, D.5
  • 16
  • 17
    • 70449158340 scopus 로고
    • A simple method for the isolation and purification of total lipids from animal tissues
    • Folch, J., M. Lees, and S. G. H. Sloane Stanley. 1957. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem. 226:497-509.
    • (1957) J. Biol. Chem , vol.226 , pp. 497-509
    • Folch, J.1    Lees, M.2    Sloane Stanley, S.G.H.3
  • 18
    • 0032703429 scopus 로고    scopus 로고
    • Dietary marine algae (Schizochytrium sp.) increases concentrations of conjugated linoleic, docosahexaenoic and transvaccenic acids in milk of dairy cows
    • Franklin, S. T., K. R. Martin, R. J. Baer, D. J. Schingoethe, and A. R. Hippen. 1999. Dietary marine algae (Schizochytrium sp.) increases concentrations of conjugated linoleic, docosahexaenoic and transvaccenic acids in milk of dairy cows. J. Nutr. 129:2048-2054.
    • (1999) J. Nutr , vol.129 , pp. 2048-2054
    • Franklin, S.T.1    Martin, K.R.2    Baer, R.J.3    Schingoethe, D.J.4    Hippen, A.R.5
  • 19
    • 41949104286 scopus 로고    scopus 로고
    • Diet-induced milk fat depression: Association with changes in milk fatty acid composition and fluidity of milk fat
    • Gama, M. A. S., P. C. Garnsworthy, J. M. Griinari, P. R. Leme, P. H. M. Rodrigues, L. W. O. Souza, and D. P. D. Lanna. 2008. Diet-induced milk fat depression: Association with changes in milk fatty acid composition and fluidity of milk fat. Livest. Sci. 115:319-331
    • (2008) Livest. Sci , vol.115 , pp. 319-331
    • Gama, M.A.S.1    Garnsworthy, P.C.2    Griinari, J.M.3    Leme, P.R.4    Rodrigues, P.H.M.5    Souza, L.W.O.6    Lanna, D.P.D.7
  • 20
  • 22
    • 34447628938 scopus 로고
    • International Organization for Standardization ISO, ISO, Geneva, Switzerland
    • International Organization for Standardization (ISO). 1973. ISO-1443: The Soxhlet method. ISO, Geneva, Switzerland.
    • (1973) ISO-1443: The Soxhlet method
  • 24
    • 0027725995 scopus 로고
    • Lipid metabolism in the rumen
    • Jenkins, T. C. 1993. Lipid metabolism in the rumen. J. Dairy Sci. 76:3851-3863.
    • (1993) J. Dairy Sci , vol.76 , pp. 3851-3863
    • Jenkins, T.C.1
  • 25
    • 0031229817 scopus 로고    scopus 로고
    • Effect of dietary forage concentration and buffer addition on duodenal flow of trans-C-18:1 fatty acids and milk fat production in dairy cows
    • Kalscheur, K. F., B. B. Teter, L. S. Piperova, and R. A. Erdman. 1997. Effect of dietary forage concentration and buffer addition on duodenal flow of trans-C-18:1 fatty acids and milk fat production in dairy cows. J. Dairy Sci. 80:2104-2114.
    • (1997) J. Dairy Sci , vol.80 , pp. 2104-2114
    • Kalscheur, K.F.1    Teter, B.B.2    Piperova, L.S.3    Erdman, R.A.4
  • 26
    • 0033568383 scopus 로고    scopus 로고
    • The effects of level of fish oil inclusion in the diet on rumen digestion and fermentation parameters in cattle offered grass silage based diets
    • Keady, T. W. J., and C. S. Mayne. 1999. The effects of level of fish oil inclusion in the diet on rumen digestion and fermentation parameters in cattle offered grass silage based diets. Anim. Feed Sci. Technol. 81:57-68.
    • (1999) Anim. Feed Sci. Technol , vol.81 , pp. 57-68
    • Keady, T.W.J.1    Mayne, C.S.2
  • 27
    • 1342303661 scopus 로고    scopus 로고
    • Supplementation of grazing dairy cows with rumen-protected tuna oil enriches milk fat with n-3 fatty acids without affecting milk production or sensory characteristics
    • Kitessa, S. M., S. K. Gulati, G. C. Simos, J. R. Ashes, T. W. Scott, E. Fleck, and P. C. Wynn. 2004. Supplementation of grazing dairy cows with rumen-protected tuna oil enriches milk fat with n-3 fatty acids without affecting milk production or sensory characteristics. Br. J. Nutr. 91:271-277.
    • (2004) Br. J. Nutr , vol.91 , pp. 271-277
    • Kitessa, S.M.1    Gulati, S.K.2    Simos, G.C.3    Ashes, J.R.4    Scott, T.W.5    Fleck, E.6    Wynn, P.C.7
  • 29
    • 13844271190 scopus 로고    scopus 로고
    • Effects of ruminal or duodenal supply of fish oil on milk fat secretion and profiles of trans- fatty acids and conjugated linoleic acid isomers in dairy cows fed maize silage
    • Loor, J. J., M. Doreau, J. M. Chardigny, A. Ollier, J. L. Sebedio, and Y. Chilliard. 2005a. Effects of ruminal or duodenal supply of fish oil on milk fat secretion and profiles of trans- fatty acids and conjugated linoleic acid isomers in dairy cows fed maize silage. Anim. Feed Sci. Technol. 119:227-246.
    • (2005) Anim. Feed Sci. Technol , vol.119 , pp. 227-246
    • Loor, J.J.1    Doreau, M.2    Chardigny, J.M.3    Ollier, A.4    Sebedio, J.L.5    Chilliard, Y.6
  • 30
    • 27644564332 scopus 로고    scopus 로고
    • High- concentrate diets and polyunsaturated oils alter trans and conjugated isomers in bovine rumen, blood, and milk
    • Loor, J. J., A. Ferlay, A. Ollier, K. Ueda, M. Doreau, and Y. Chilliard. 2005b. High- concentrate diets and polyunsaturated oils alter trans and conjugated isomers in bovine rumen, blood, and milk. J. Dairy Sci. 88:3986-3999.
    • (2005) J. Dairy Sci , vol.88 , pp. 3986-3999
    • Loor, J.J.1    Ferlay, A.2    Ollier, A.3    Ueda, K.4    Doreau, M.5    Chilliard, Y.6
  • 31
    • 34447619509 scopus 로고    scopus 로고
    • Effect of botanical composition of silages on rumen fatty acid metabolism and fatty acid composition in longissimus muscle and subcutaneous fat of lambs
    • Lourenço, M., S. De Smet, K. Raes, and V. Fievez. 2007. Effect of botanical composition of silages on rumen fatty acid metabolism and fatty acid composition in longissimus muscle and subcutaneous fat of lambs. Animal 1:911-921.
    • (2007) Animal , vol.1 , pp. 911-921
    • Lourenço, M.1    De Smet, S.2    Raes, K.3    Fievez, V.4
  • 32
    • 33750219643 scopus 로고    scopus 로고
    • Mechanisms of appearance of ruminal acidosis and consequences on physiopathology and performances
    • Martin, C., L. Brossard, and M. Doreau. 2006. Mechanisms of appearance of ruminal acidosis and consequences on physiopathology and performances. Prod. Anim. 19:93-107.
    • (2006) Prod. Anim , vol.19 , pp. 93-107
    • Martin, C.1    Brossard, L.2    Doreau, M.3
  • 33
    • 33750625116 scopus 로고    scopus 로고
    • Milk fatty acid composition in response to reciprocal combinations of sunflower and fish oils in the diet
    • Palmquist, D. L., and J. M. Griinari. 2006. Milk fatty acid composition in response to reciprocal combinations of sunflower and fish oils in the diet. Anim. Feed Sci. Technol. 131:358-369.
    • (2006) Anim. Feed Sci. Technol , vol.131 , pp. 358-369
    • Palmquist, D.L.1    Griinari, J.M.2
  • 34
    • 0034340310 scopus 로고    scopus 로고
    • Identification and quantitation of cis/trans C16:1 and C17:1 fatty acid positional isomers in German human milk lipids by thin-layer chromatography and gas chromatography/mass spectrometry
    • Precht, D., and J. Molkentin. 2000. Identification and quantitation of cis/trans C16:1 and C17:1 fatty acid positional isomers in German human milk lipids by thin-layer chromatography and gas chromatography/mass spectrometry. Eur. J. Lipid Sci. Technol. 102:102-113.
    • (2000) Eur. J. Lipid Sci. Technol , vol.102 , pp. 102-113
    • Precht, D.1    Molkentin, J.2
  • 35
    • 0035641660 scopus 로고    scopus 로고
    • Effect of double-muscling in Belgian Blue young bulls on the intramuscular fatty acid composition with emphasis on conjugated linoleic acid and polyunsaturated fatty acids
    • Raes, K., S. de Smet, and D. Demeyer. 2001. Effect of double-muscling in Belgian Blue young bulls on the intramuscular fatty acid composition with emphasis on conjugated linoleic acid and polyunsaturated fatty acids. Anim. Sci. 73:253-260.
    • (2001) Anim. Sci , vol.73 , pp. 253-260
    • Raes, K.1    de Smet, S.2    Demeyer, D.3
  • 36
    • 0002459495 scopus 로고    scopus 로고
    • Analysis of trans fatty acids
    • J. L. Sébédio and W. W. Christie, ed. The Oily Press, Dundee, UK
    • Ratnayake, W. M. N. 1998. Analysis of trans fatty acids. Pages 115-161 in Trans Fatty Acids in Human Nutrition, Vol. 9. J. L. Sébédio and W. W. Christie, ed. The Oily Press, Dundee, UK.
    • (1998) Trans Fatty Acids in Human Nutrition , vol.9 , pp. 115-161
    • Ratnayake, W.M.N.1
  • 37
    • 33847791919 scopus 로고    scopus 로고
    • Examination of the persistency of milk fatty acid composition responses to plant oils in cows given different basal diets, with particular emphasis on trans-C-18:1 fatty acids and isomers of conjugated linoleic acid
    • Roy, A., A. Ferlay, K. J. Shingfield, and Y. Chilliard. 2006. Examination of the persistency of milk fatty acid composition responses to plant oils in cows given different basal diets, with particular emphasis on trans-C-18:1 fatty acids and isomers of conjugated linoleic acid. Anim. Sci. 82:479-492.
    • (2006) Anim. Sci , vol.82 , pp. 479-492
    • Roy, A.1    Ferlay, A.2    Shingfield, K.J.3    Chilliard, Y.4
  • 38
    • 85031380011 scopus 로고    scopus 로고
    • SAS Institute. 2004. User's Guide: Statistics. SAS 9.1.SAS Institute Inc., Cary, NC.
    • SAS Institute. 2004. User's Guide: Statistics. SAS 9.1.SAS Institute Inc., Cary, NC.
  • 40
    • 34548182778 scopus 로고    scopus 로고
    • Role of biohydrogenation intermediates in milk fat depression
    • Shingfield, K. J., and J. M. Griinari. 2007. Role of biohydrogenation intermediates in milk fat depression. Eur. J. Lipid Sci. Technol. 109:799-816.
    • (2007) Eur. J. Lipid Sci. Technol , vol.109 , pp. 799-816
    • Shingfield, K.J.1    Griinari, J.M.2
  • 41
    • 32444437586 scopus 로고    scopus 로고
    • Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows
    • Shingfield, K. J., C. K. Reynolds, G. Hervás, J. M. Griinari, A. S. Grandison, and D. E. Beever. 2006. Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows. J. Dairy Sci. 89:714-732.
    • (2006) J. Dairy Sci , vol.89 , pp. 714-732
    • Shingfield, K.J.1    Reynolds, C.K.2    Hervás, G.3    Griinari, J.M.4    Grandison, A.S.5    Beever, D.E.6
  • 43
    • 0001265647 scopus 로고
    • Feed evaluation for ruminants. 1. Systems in use from May 1977 onwards in Netherlands
    • Van Es, A. J. H. 1978. Feed evaluation for ruminants. 1. Systems in use from May 1977 onwards in Netherlands. Livest. Prod. Sci. 5:331-345.
    • (1978) Livest. Prod. Sci , vol.5 , pp. 331-345
    • Van Es, A.J.H.1
  • 44
    • 0017642794 scopus 로고
    • Effect of monensin on rumen metabolism in vitro
    • Van Nevel, C. J., and D. I. Demeyer. 1977. Effect of monensin on rumen metabolism in vitro. Appl. Environ. Microbiol. 34:251-257.
    • (1977) Appl. Environ. Microbiol , vol.34 , pp. 251-257
    • Van Nevel, C.J.1    Demeyer, D.I.2
  • 45
    • 0029985272 scopus 로고    scopus 로고
    • Influence of pH on lipolysis and biohydrogenation of soybean oil by rumen contents in vitro
    • Van Nevel, C. J., and D. I. Demeyer. 1996. Influence of pH on lipolysis and biohydrogenation of soybean oil by rumen contents in vitro. Reprod. Nutr. Dev. 36:53-63.
    • (1996) Reprod. Nutr. Dev , vol.36 , pp. 53-63
    • Van Nevel, C.J.1    Demeyer, D.I.2
  • 46
    • 57749088822 scopus 로고
    • Methods for dietary fiber, neutral detergent fiber and nonstarch polysaccharides in relation to animal nutrition
    • Van Soest, P. J., J. B. Robertson, and B. A. Lewis. 1991. Methods for dietary fiber, neutral detergent fiber and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci. 88:1031-1041.
    • (1991) J. Dairy Sci , vol.88 , pp. 1031-1041
    • Van Soest, P.J.1    Robertson, J.B.2    Lewis, B.A.3
  • 49
    • 40649127938 scopus 로고    scopus 로고
    • Effect of in vitro docosahexaenoic acid supplementation to marine algae-adapted and unadapted rumen inoculum on the biohydrogenation of unsaturated fatty acids in freeze dried grass
    • Vlaeminck, B., G. Mengistu, V. Fievez, L. de Jonge, and J. Dijkstra. 2008. Effect of in vitro docosahexaenoic acid supplementation to marine algae-adapted and unadapted rumen inoculum on the biohydrogenation of unsaturated fatty acids in freeze dried grass. J. Dairy Sci. 91:1122-1132.
    • (2008) J. Dairy Sci , vol.91 , pp. 1122-1132
    • Vlaeminck, B.1    Mengistu, G.2    Fievez, V.3    de Jonge, L.4    Dijkstra, J.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.