Influence of management and genetic merit for milk yield on the oxidative status of plasma in heifers

Livestock Science

Volumn 123, Issue 2-3, 2009, Pages 276-282

  Wullepit, N ^a,b   Raes, K ^a   Beerda, B ^c   Veerkamp, R F ^c   Fremaut, D ^b   De Smet, S ^a  

^a GHENT UNIVERSITY   (Belgium)

^b UNIVERSITY COLLEGE GHENT   (Belgium)

^c WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Antioxidant; Genetic merit for milk yield; Management; Oxidative status

Indexed keywords

BOS; FRIESIA;

EID: 67349266212     PISSN: 18711413     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.livsci.2008.11.013     Document Type: Article

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