SCOPUS 정보 검색 플랫폼

Volumn 3, Issue 1, 2012, Pages 58-66

Impact of dietary fiber coatings on behavior of protein-stabilized lipid droplets under simulated gastrointestinal conditions

(4) Tokle, Tanushree a Lesmes, Uri b Decker, Eric Andrew a McClements, David Julian a

a UNIVERSITY OF MASSACHUSETTS (United States)

b TECHNION ISRAEL INSTITUTE OF TECHNOLOGY (Israel)

Author keywords

[No Author keywords available]

Indexed keywords

ANIONIC POLYSACCHARIDES; CORN OIL; DELIVERY SYSTEMS; DIETARY FIBERS; DIGESTIVE ENZYMES; DROPLET AGGREGATION; ENVIRONMENTAL STRESS; GASTRIC FLUIDS; GASTROINTESTINAL TRACT; HIGH-PRESSURE HOMOGENIZERS; INTESTINAL FLUID; LACTOFERRIN; LIPID DROPLETS; LOW-METHOXYL PECTINS; PHYSICAL STABILITY; PHYSICOCHEMICAL PROPERTY; SIMULATED GASTROINTESTINAL CONDITIONS; SMALL INTESTINE;

COATINGS; ENZYMES; IMPACT RESISTANCE; VEGETABLE OILS;

ALGINATE;

ZEA MAYS;

CORN OIL; LACTOFERRIN;

ANIMAL; ARTICLE; BIOLOGICAL MODEL; CHEMISTRY; DIETARY FIBER; DRUG DELIVERY SYSTEM; EMULSION; EVALUATION; GASTROINTESTINAL TRACT; METABOLISM; METHODOLOGY; PARTICLE SIZE; SWINE;

ANIMALS; CHEMISTRY, PHARMACEUTICAL; CORN OIL; DIETARY FIBER; DRUG DELIVERY SYSTEMS; EMULSIONS; GASTROINTESTINAL TRACT; LACTOFERRIN; MODELS, BIOLOGICAL; PARTICLE SIZE; SWINE;

EID: 84855376496 PISSN: 20426496 EISSN: 2042650X Source Type: Journal
DOI: 10.1039/c1fo10129c Document Type: Article

Times cited : (58)

References (57)

1
- 33646008554
- L. Chen G. E. Remondetto M. Subirade Trends Food Sci. Technol. 2006 17 272 283
- (2006) Trends Food Sci. Technol. , vol.17 , pp. 272-283
- Chen, L.¹ Remondetto, G.E.² Subirade, M.³

2
- 34249790272
- F. Kesisoglou S. Panmai Y. H. Wu Curr. Nanosci. 2007 3 183 190
- (2007) Curr. Nanosci. , vol.3 , pp. 183-190
- Kesisoglou, F.¹ Panmai, S.² Wu, Y.H.³

3
- 26944489666
- S. L. Kosaraju Crit. Rev. Food Sci. Nutr. 2005 45 251 258
- (2005) Crit. Rev. Food Sci. Nutr. , vol.45 , pp. 251-258
- Kosaraju, S.L.¹

4
- 33646475099
- L. Sagalowicz M. Leser H. J. Watzke M. Michel Trends Food Sci. Technol. 2006 17 204 214
- (2006) Trends Food Sci. Technol. , vol.17 , pp. 204-214
- Sagalowicz, L.¹ Leser, M.² Watzke, H.J.³ Michel, M.⁴

5
- 33644975006
- J. Flangan H. Singh Crit. Rev. Food Sci. Nutr. 2006 46 221 237
- (2006) Crit. Rev. Food Sci. Nutr. , vol.46 , pp. 221-237
- Flangan, J.¹ Singh, H.²

6
- 33846822906
- A. Spernath A. Aserin Adv. Colloid Interface Sci. 2006 128 47 64
- (2006) Adv. Colloid Interface Sci. , vol.128 , pp. 47-64
- Spernath, A.¹ Aserin, A.²

7
- 29344440508
- T. M. Taylor P. M. Davidson B. D. Bruce J. Weiss Crit. Rev. Food Sci. Nutr. 2005 45 587 605
- (2005) Crit. Rev. Food Sci. Nutr. , vol.45 , pp. 587-605
- Taylor, T.M.¹ Davidson, P.M.² Bruce, B.D.³ Weiss, J.⁴

8
- 33845397243
- D. Guzey D. J. McClements Adv. Colloid Interface Sci. 2006 128 227 248
- (2006) Adv. Colloid Interface Sci. , vol.128 , pp. 227-248
- Guzey, D.¹ McClements, D.J.²

9
- 33947425055
- D. Guzey D. J. McClements J. Agric. Food Chem. 2007 55 475 485
- (2007) J. Agric. Food Chem. , vol.55 , pp. 475-485
- Guzey, D.¹ McClements, D.J.²

10
- 0344848567
- F. Caruso H. Mohwald J. Am. Chem. Soc. 1999 121 6039 6046
- (1999) J. Am. Chem. Soc. , vol.121 , pp. 6039-6046
- Caruso, F.¹ Mohwald, H.²

11
- 66749089838
- Y. H. Cho D. J. McClements Langmuir 2009 25 6649 6657
- (2009) Langmuir , vol.25 , pp. 6649-6657
- Cho, Y.H.¹ McClements, D.J.²

12
- 33645904481
- P. Thanasukarn R. Pongsawatmanit D. J. McClements Food Res. Int. 2006 39 721 729
- (2006) Food Res. Int. , vol.39 , pp. 721-729
- Thanasukarn, P.¹ Pongsawatmanit, R.² McClements, D.J.³

13
- 74249110832
- D. J. McClements J. Food Sci. 2010 75 R30 R42
- (2010) J. Food Sci. , vol.75
- McClements, D.J.¹

14
- 32944461715
- T. Harnsilawat R. Pongsawatmanit D. J. McClements Food Hydrocolloids 2006 20 577 585
- (2006) Food Hydrocolloids , vol.20 , pp. 577-585
- Harnsilawat, T.¹ Pongsawatmanit, R.² McClements, D.J.³

15
- 77956238788
- T. Tokle U. Lesmes D. J. McClements J. Agric. Food Chem. 2010 58 9825 9832
- (2010) J. Agric. Food Chem. , vol.58 , pp. 9825-9832
- Tokle, T.¹ Lesmes, U.² McClements, D.J.³

16
- 79151481595
- M. V. Lomova G. B. Sukhorukov M. N. Antipina ACS Appl. Mater. Interfaces 2010 2 3669 3676
- (2010) ACS Appl. Mater. Interfaces , vol.2 , pp. 3669-3676
- Lomova, M.V.¹ Sukhorukov, G.B.² Antipina, M.N.³

17
- 77954561665
- V. Gudipati S. Sandra D. J. McClements E. A. Decker J. Agric. Food Chem. 2010 58 8093 8099
- (2010) J. Agric. Food Chem. , vol.58 , pp. 8093-8099
- Gudipati, V.¹ Sandra, S.² McClements, D.J.³ Decker, E.A.⁴

18
- 77952583539
- U. Lesmes S. Sandra E. A. Decker D. J. McClements Food Chem. 2010 123 99 106
- (2010) Food Chem. , vol.123 , pp. 99-106
- Lesmes, U.¹ Sandra, S.² Decker, E.A.³ McClements, D.J.⁴

19
- 77955089588
- U. Klinkesorn D. J. McClements Food Biophys. 2010 5 73 81
- (2010) Food Biophys. , vol.5 , pp. 73-81
- Klinkesorn, U.¹ McClements, D.J.²

20
- 78049289421
- D. J. McClements Y. Li Adv. Colloid Interface Sci. 2010 159 213 228
- (2010) Adv. Colloid Interface Sci. , vol.159 , pp. 213-228
- McClements, D.J.¹ Li, Y.²

21
- 79651471297
- M. Hu Y. Li E. A. Decker H. Xiao D. J. McClements Food Biophys. 2010 6 37 48
- (2010) Food Biophys. , vol.6 , pp. 37-48
- Hu, M.¹ Li, Y.² Decker, E.A.³ Xiao, H.⁴ McClements, D.J.⁵

22
- 44949145404
- L. Lundin M. Golding T. J. Wooster Nutr. Diet. 2008 65 S79 S85
- (2008) Nutr. Diet. , vol.65
- Lundin, L.¹ Golding, M.² Wooster, T.J.³

23
- 61449093624
- H. Singh A. Q. Ye D. Horne Prog. Lipid Res. 2009 48 92 100
- (2009) Prog. Lipid Res. , vol.48 , pp. 92-100
- Singh, H.¹ Ye, A.Q.² Horne, D.³

24
- 0036191387
- J. H. Brock Biochem. Cell Biol. 2002 80 1 6
- (2002) Biochem. Cell Biol. , vol.80 , pp. 1-6
- Brock, J.H.¹

25
- 0029130333
- B. Lonnerdal S. Iyer Annu. Rev. Nutr. 1995 15 93 110
- (1995) Annu. Rev. Nutr. , vol.15 , pp. 93-110
- Lonnerdal, B.¹ Iyer, S.²

26
- 85127994489
- Taylor and Francis, Boca Raton, FL
- S. W. Cui, Food Carbohydrates: Chemistry, Physical Properties and Applications, Taylor and Francis, Boca Raton, FL, 2005
- (2005) Food Carbohydrates: Chemistry, Physical Properties and Applications
- Cui, S.W.¹

27
- 16344389529
- C. K. Siew P. A. Williams N. W. G. Young Biomacromolecules 2005 6 963 969
- (2005) Biomacromolecules , vol.6 , pp. 963-969
- Siew, C.K.¹ Williams, P.A.² Young, N.W.G.³

28
- 33646950406
- M. Beysseriat E. A. Decker D. J. McClements Food Hydrocolloids 2006 20 800 809
- (2006) Food Hydrocolloids , vol.20 , pp. 800-809
- Beysseriat, M.¹ Decker, E.A.² McClements, D.J.³

29
- 33746101105
- S. Mun E. A. Decker Y. Park J. Weiss D. J. McClements Food Biophys. 2006 1 21 29
- (2006) Food Biophys. , vol.1 , pp. 21-29
- Mun, S.¹ Decker, E.A.² Park, Y.³ Weiss, J.⁴ McClements, D.J.⁵

30
- 74849119194
- M. Hu Y. Li E. A. Decker H. Xiao D. J. McClements Journal of Agricultural and Food Chemistry 2010 58 1283 1289
- (2010) Journal of Agricultural and Food Chemistry , vol.58 , pp. 1283-1289
- Hu, M.¹ Li, Y.² Decker, E.A.³ Xiao, H.⁴ McClements, D.J.⁵

31
- 77549085308
- A. Sarkar K. K. T. Goh H. Singh Food Hydrocolloids 2010 24 534 541
- (2010) Food Hydrocolloids , vol.24 , pp. 534-541
- Sarkar, A.¹ Goh, K.K.T.² Singh, H.³

32
- 61849098354
- A. Sarkar K. K. T. Goh R. P. Singh H. Singh Food Hydrocolloids 2009 23 1563 1569
- (2009) Food Hydrocolloids , vol.23 , pp. 1563-1569
- Sarkar, A.¹ Goh, K.K.T.² Singh, R.P.³ Singh, H.⁴

33
- 70450260444
- A. Sarkar D. S. Horne H. Singh Food Hydrocolloids 2010 24 142 151
- (2010) Food Hydrocolloids , vol.24 , pp. 142-151
- Sarkar, A.¹ Horne, D.S.² Singh, H.³

34
- 77954558976
- U. Lesmes P. Baudot D. J. McClements J. Agric. Food Chem. 2010 58 7962 7969
- (2010) J. Agric. Food Chem. , vol.58 , pp. 7962-7969
- Lesmes, U.¹ Baudot, P.² McClements, D.J.³

35
- 79953248532
- D. J. McClements Y. Li Food Funct. 2010 1 32 59
- (2010) Food Funct. , vol.1 , pp. 32-59
- McClements, D.J.¹ Li, Y.²

36
- 54849419124
- D. J. McClements E. A. Decker Y. Park Crit. Rev. Food Sci. Nutr. 2009 49 48 67
- (2009) Crit. Rev. Food Sci. Nutr. , vol.49 , pp. 48-67
- McClements, D.J.¹ Decker, E.A.² Park, Y.³

37
- 78049289421
- D. J. McClements Y. Li Adv. Colloid Interface Sci. 2010 159 213 228
- (2010) Adv. Colloid Interface Sci. , vol.159 , pp. 213-228
- McClements, D.J.¹ Li, Y.²

38
- 0004130627
- CRC Press, Boca Raton
- D. J. McClements, Food Emulsions: Principles, Practice, and Techniques, CRC Press, Boca Raton, 2005
- (2005) Food Emulsions: Principles, Practice, and Techniques
- McClements, D.J.¹

39
- 75849147141
- M. Golding T. J. Wooster Curr. Opin. Colloid Interface Sci. 2010 15 90 101
- (2010) Curr. Opin. Colloid Interface Sci. , vol.15 , pp. 90-101
- Golding, M.¹ Wooster, T.J.²

40
- 66149162034
- L. Marciani R. Faulks M. S. J. Wickham D. Bush B. Pick J. Wright E. F. Cox A. Fillery-Travis P. A. Gowland R. C. Spiller Br. J. Nutr. 2009 101 919 928
- (2009) Br. J. Nutr. , vol.101 , pp. 919-928
- Marciani, L.¹ Faulks, R.² Wickham, M.S.J.³ Bush, D.⁴ Pick, B.⁵ Wright, J.⁶ Cox, E.F.⁷ Fillery-Travis, A.⁸ Gowland, P.A.⁹ Spiller, R.C.¹⁰

41
- 44949205136
- L. Marciani M. Wickham G. Singh D. Bush B. Pick E. Cox A. Fillery-Travis R. Faulks C. Marsden P. A. Gowland R. C. Spiller Gastroenterology 2006 130 A227 A227
- (2006) Gastroenterology , vol.130
- Marciani, L.¹ Wickham, M.² Singh, G.³ Bush, D.⁴ Pick, B.⁵ Cox, E.⁶ Fillery-Travis, A.⁷ Faulks, R.⁸ Marsden, C.⁹ Gowland, P.A.¹⁰ Spiller, R.C.¹¹

42
- 77549085308
- A. Sarkar K. K. T. Goh H. Singh Food Hydrocolloids 2010 24 534 541
- (2010) Food Hydrocolloids , vol.24 , pp. 534-541
- Sarkar, A.¹ Goh, K.K.T.² Singh, H.³

43
- 34250840641
- N. Thirawong J. Nunthanid S. Puttipipatkhachorn P. Sriamornsak Eur. J. Pharm. Biopharm. 2007 67 132 140
- (2007) Eur. J. Pharm. Biopharm. , vol.67 , pp. 132-140
- Thirawong, N.¹ Nunthanid, J.² Puttipipatkhachorn, S.³ Sriamornsak, P.⁴

44
- 28344440468
- E. N. Baker H. M. Baker Cell. Mol. Life Sci. 2005 62 2531 2539
- (2005) Cell. Mol. Life Sci. , vol.62 , pp. 2531-2539
- Baker, E.N.¹ Baker, H.M.²

45
- 79952532377
- T. Tokle D. J. McClements Food Hydrocolloids 2011 25 976 982
- (2011) Food Hydrocolloids , vol.25 , pp. 976-982
- Tokle, T.¹ McClements, D.J.²

46
- 33947425055
- D. Guzey D. J. McClements J. Agric. Food Chem. 2007 55 475 485
- (2007) J. Agric. Food Chem. , vol.55 , pp. 475-485
- Guzey, D.¹ McClements, D.J.²

47
- 85127994489
- ed., Taylor & Francis, Boca Raton, FL
- Food Carbohydrates: Chemistry, Physical Properties and Applications, ed., S. W. Cui, Taylor & Francis, Boca Raton, FL, 2005
- (2005) Food Carbohydrates: Chemistry, Physical Properties and Applications
- Cui, S.W.¹

48
- 79952532377
- T. Tokle D. J. McClements Food Hydrocolloids 2010 25 976 982
- (2010) Food Hydrocolloids , vol.25 , pp. 976-982
- Tokle, T.¹ McClements, D.J.²

49
- 32644434426
- W. G. T. Willats P. Knox J. D. Mikkelsen Trends Food Sci. Technol. 2006 17 97 104
- (2006) Trends Food Sci. Technol. , vol.17 , pp. 97-104
- Willats, W.G.T.¹ Knox, P.² Mikkelsen, J.D.³

50
- 33746918647
- T. Harnsilawat R. Pongsawatmanit D. McClements J. Agric. Food Chem. 2006 54 5540 5547
- (2006) J. Agric. Food Chem. , vol.54 , pp. 5540-5547
- Harnsilawat, T.¹ Pongsawatmanit, R.² McClements, D.³

51
- 71249152460
- J. Maldonado-Valderrama A. P. Gunning M. J. Ridout P. J. Wilde V. J. Morris Eur. Phys. J. E 2009 30 165 174
- (2009) Eur. Phys. J. e , vol.30 , pp. 165-174
- Maldonado-Valderrama, J.¹ Gunning, A.P.² Ridout, M.J.³ Wilde, P.J.⁴ Morris, V.J.⁵

52
- 77955057515
- M. Hu Y. Li E. A. Decker D. J. McClements Food Hydrocolloids 2010 24 719 725
- (2010) Food Hydrocolloids , vol.24 , pp. 719-725
- Hu, M.¹ Li, Y.² Decker, E.A.³ McClements, D.J.⁴

53
- 79953047684
- Y. Li M. Hu Y. M. Du D. J. McClements J. Microencapsulation 2011 28 166 175
- (2011) J. Microencapsulation , vol.28 , pp. 166-175
- Li, Y.¹ Hu, M.² Du, Y.M.³ McClements, D.J.⁴

54
- 0038807561
- 6th Edition, ed. L. R. Johnson, Mosby, St. Louis, MI
- L. R. Johnson, in Gastrointestinal Physiology, 6th Edition, ed., L. R. Johnson, Mosby, St. Louis, MI, 2001, pp. 75-94
- (2001) Gastrointestinal Physiology , pp. 75-94
- Johnson, L.R.¹

55
- 60349105607
- A. Sarkar K. K. T. Goh H. Singh Food Hydrocolloids 2009 23 1270 1278
- (2009) Food Hydrocolloids , vol.23 , pp. 1270-1278
- Sarkar, A.¹ Goh, K.K.T.² Singh, H.³

56
- 77954817353
- A. Sarkar D. S. Horne H. Singh Int. Dairy J. 2010 20 589 597
- (2010) Int. Dairy J. , vol.20 , pp. 589-597
- Sarkar, A.¹ Horne, D.S.² Singh, H.³

57
- 75849141780
- A. Mackie A. Macierzanka Curr. Opin. Colloid Interface Sci. 2010 15 102 108
- (2010) Curr. Opin. Colloid Interface Sci. , vol.15 , pp. 102-108
- MacKie, A.¹ MacIerzanka, A.²

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.