Joint analysis of quantitative trait loci and major-effect causative mutations affecting meat quality and carcass composition traits in pigs

BMC Genetics

Volumn 12, Issue , 2011, Pages

  Cherel, Pierre ^a   Pires, José ^a   Glénisson, Jérôme ^a   Milan, Denis ^b   Iannuccelli, Nathalie ^b   Hérault, Frédéric ^b,c   Damon, Marie ^b,c   Le Roy, Pascale ^b,c  

^a Hendrix Genetics   (Netherlands)

^b CEMAGREF   (France)

^c AGROCAMPUS OUEST   (France)

Author keywords

[No Author keywords available]

Indexed keywords

MEMBRANE PROTEIN; PRKAG3 PROTEIN; RYANODINE RECEPTOR 1; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ARTICLE; AUTOSOME; CARCASS; CONTROLLED STUDY; FEMALE; GENE FREQUENCY; GENE MUTATION; GENETIC LINKAGE; GENETIC VARIABILITY; HETEROZYGOTE; JOINT; MEAT; MEAT QUALITY; MICROSATELLITE MARKER; MUSCLE DEVELOPMENT; MUSCLE THICKNESS; MUSCULOSKELETAL SYSTEM PARAMETERS; NONHUMAN; PHENOTYPE; QUANTITATIVE TRAIT LOCUS; SWINE; THICKNESS; ANIMAL; BODY COMPOSITION; BREEDING; GENETIC POLYMORPHISM; GENETICS; MALE; MUTATION;

PIERIS BRASSICAE; SUIDAE;

ANIMALS; BODY COMPOSITION; BREEDING; FEMALE; MALE; MEAT; MUTATION; POLYMORPHISM, GENETIC; QUANTITATIVE TRAIT LOCI; SUS SCROFA;

EID: 80052093442     PISSN: None     EISSN: 14712156     Source Type: Journal    
DOI: 10.1186/1471-2156-12-76     Document Type: Article

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