Ability of Lactobacillus casei and Lactobacillus reuteri to protect against oxidative stress in rats fed aflatoxins-contaminated diet

Toxicon

Volumn 58, Issue 2, 2011, Pages 179-186

  Hathout, Amal S ^a   Mohamed, Sherif R ^a   El Nekeety, Aziza A ^a   Hassan, Nabila S ^a   Aly, Soher E ^a   Abdel Wahhab, Mosaad A ^a  

^a NATIONAL RESEARCH CENTRE   (Egypt)

Author keywords

Aflatoxin; Lactic acid bacteria; Lactobacillus casei; Lactobacillus reuteri; Oxidative stress

Indexed keywords

AFLATOXIN; ALANINE AMINOTRANSFERASE; ALKALINE PHOSPHATASE; ANTIOXIDANT; ASPARTATE AMINOTRANSFERASE; CHOLESTEROL; CREATININE; LACTOBACILLUS CASEI SUSPENSION; LACTOBACILLUS REUTERI SUSPENSION; MALONALDEHYDE; NITRIC OXIDE; TRIACYLGLYCEROL; UNCLASSIFIED DRUG; URIC ACID;

ALANINE AMINOTRANSFERASE BLOOD LEVEL; ALKALINE PHOSPHATASE BLOOD LEVEL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; APOPTOSIS; ARTICLE; ASPARTATE AMINOTRANSFERASE BLOOD LEVEL; BODY WEIGHT; CELL DEATH; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; CREATININE BLOOD LEVEL; FEMALE; FOOD CONTAMINATION; FOOD INTAKE; KIDNEY PARENCHYMA; LACTOBACILLUS CASEI; LACTOBACILLUS REUTERI; LIPID PEROXIDATION; LIVER CELL; LIVER HISTOLOGY; LIVER SINUSOID; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; RAT; TRIACYLGLYCEROL BLOOD LEVEL; URIC ACID BLOOD LEVEL;

AFLATOXINS; ANIMALS; ANTIOXIDANTS; BODY WEIGHT; EATING; FEMALE; FOOD CONTAMINATION; FOODBORNE DISEASES; KIDNEY; LACTOBACILLUS CASEI; LACTOBACILLUS REUTERI; LIPID PEROXIDATION; LIVER; OXIDATIVE STRESS; PROBIOTICS; RATS; RATS, SPRAGUE-DAWLEY;

LACTOBACILLUS CASEI; LACTOBACILLUS REUTERI; RATTUS;

EID: 79960290031     PISSN: 00410101     EISSN: 18793150     Source Type: Journal    
DOI: 10.1016/j.toxicon.2011.05.015     Document Type: Article

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