Effects of rosemary and sage tea extract on biogenic amines formation of sardine (Sardina pilchardus) fillets

International Journal of Food Science and Technology

Volumn 46, Issue 4, 2011, Pages 761-766

  Özogul, Fatih ^a   Kuley, Esmeray ^a   Kenar, Mehmet ^a  

^a CUKUROVA UNIVERSITY   (Turkey)

Author keywords

Biogenic amines; Histamine; Rosemary; Sage tea; Sardine; Serotonin

Indexed keywords

BIOGENIC AMINES; HISTAMINE; ROSEMARY; SAGE TEA; SARDINE; SEROTONIN;

AMINATION; MUSCLE; PHENOLS; SOLVENT EXTRACTION; SOLVENTS;

AMINES;

ROSMARINUS OFFICINALIS; SALVIA OFFICINALIS; SARDINA PILCHARDUS;

EID: 79952772432     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2011.02560.x     Document Type: Article

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