Iron intake and markers of iron status and risk of Barrett's esophagus and esophageal adenocarcinoma

Cancer Causes and Control

Volumn 21, Issue 12, 2010, Pages 2269-2279

  O'Doherty, Mark G ^a   Abnet, Christian C ^b   Murray, Liam J ^a   Woodside, Jayne V ^a   Anderson, Lesley A ^a   Brockman, John D ^c   Cantwell, Marie M ^a  

^a QUEEN'S UNIVERSITY BELFAST   (United Kingdom)

^b NATIONAL CANCER INSTITUTE   (United States)

^c UNIVERSITY OF MISSOURI   (United States)

Author keywords

Adenocarcinoma; Barrett's esophagus; Epidemiology; Ferritin; Iron

Indexed keywords

C REACTIVE PROTEIN; FERRITIN; IRON; NONHEME IRON PROTEIN; TRANSFERRIN;

ADULT; ARTICLE; BARRETT ESOPHAGUS; CONTROLLED STUDY; DISEASE ASSOCIATION; ESOPHAGEAL ADENOCARCINOMA; FEMALE; FERRITIN BLOOD LEVEL; FOOD FREQUENCY QUESTIONNAIRE; HUMAN; IRELAND; IRON BINDING CAPACITY; IRON BLOOD LEVEL; IRON INTAKE; IRON STORAGE; LIFESTYLE; MAJOR CLINICAL STUDY; MALE; NAIL; NUTRITIONAL ASSESSMENT; POPULATION BASED CASE CONTROL STUDY; PRIORITY JOURNAL; PROTECTION; PROTEIN BLOOD LEVEL; RISK ASSESSMENT; RISK FACTOR; TOE NAIL;

ADENOCARCINOMA; ADULT; AGED; AGED, 80 AND OVER; ANEMIA, IRON-DEFICIENCY; BARRETT ESOPHAGUS; BIOLOGICAL MARKERS; CASE-CONTROL STUDIES; EATING; ESOPHAGEAL NEOPLASMS; FEMALE; HEALTH STATUS INDICATORS; HUMANS; IRON, DIETARY; MALE; MIDDLE AGED; RISK FACTORS;

EID: 78751571024     PISSN: 09575243     EISSN: 15737225     Source Type: Journal    
DOI: 10.1007/s10552-010-9652-0     Document Type: Article

References (67)

1. C Bosetti F Levi J Ferlay, et al. 2008 Trends in oesophageal cancer incidence and mortality in Europe Int J Cancer 122 1118 1129 1:CAS:528:DC%2BD1cXhslGgsrk%3D 10.1002/ijc.23232 17990321
2. MA Eloubeidi AC Mason RA Desmond HB El-Serag 2003 Temporal trends (1973-1997) in survival of patients with esophageal adenocarcinoma in the United States: a glimmer of hope? Am J Gastroenterol 98 1627 1633 12873590
3. LM Brown SS Devesa 2002 Epidemiologic trends in esophageal and gastric cancer in the United States Surg Oncol Clin N Am 11 235 256 10.1016/S1055- 3207(02)00002-9 12424848
4. WJ Blot JK McLaughlin 1999 The changing epidemiology of esophageal cancer Semin Oncol 26 2 8 1:STN:280:DC%2BD3c%2FjtVyrsg%3D%3D 10566604
5. M di Pietro CJ Peters RC Fitzgerald 2008 Clinical puzzle: Barrett's oesophagus Dis Model Mech 1 26 31 1:CAS:528:DC%2BD1cXht1yis7fE 10.1242/dmm.000273 19048049
6. JA Jankowski RF Harrison I Perry F Balkwill C Tselepis 2000 Barrett's metaplasia Lancet 356 2079 2085 1:STN:280:DC%2BD3M%2Fos1KntQ%3D%3D 10.1016/S0140-6736(00)03411-5 11145505
7. NJ Shaheen MA Crosby EM Bozymski RS Sandler 2000 Is there publication bias in the reporting of cancer risk in Barrett's esophagus? Gastroenterology 119 333 338 1:STN:280:DC%2BD3cvgtl2lug%3D%3D 10.1053/gast.2000.9302 10930368
8. ES Henle Y Luo W Gassmann S Linn 1996 Oxidative damage to DNA constituents by iron-mediated fenton reactions. The deoxyguanosine family J Biol Chem 271 21177 21186 1:CAS:528:DyaK28XlsVWqsLg%3D 10.1074/jbc.271.35.21167 8702888
9. H Ullen K Augustsson C Gustavsson G Steineck 1997 Supplementary iron intake and risk of cancer: reversed causality? Cancer Lett 114 215 216 1:CAS:528:DyaK2sXit1ehtr4%3D 10.1016/S0304-3835(97)04666-1 9103295
10. X Chen YW Ding G Yang F Bondoc MJ Lee CS Yang 2000 Oxidative damage in an esophageal adenocarcinoma model with rats Carcinogenesis 21 257 263 1:CAS:528:DC%2BD3cXhs1Sjurg%3D 10.1093/carcin/21.2.257 10657966
11. X Chen G Yang WY Ding F Bondoc SK Curtis CS Yang 1999 An esophagogastroduodenal anastomosis model for esophageal adenocarcinogenesis in rats and enhancement by iron overload Carcinogenesis 20 1801 1808 1:CAS:528:DyaK1MXlvFWqtr8%3D 10.1093/carcin/20.9.1801 10469627
12. SR Goldstein GY Yang X Chen SK Curtis CS Yang 1998 Studies of iron deposits, inducible nitric oxide synthase and nitrotyrosine in a rat model for esophageal adenocarcinoma Carcinogenesis 19 1445 1449 1:CAS:528: DyaK1cXls1eltb0%3D 10.1093/carcin/19.8.1445 9744541
13. AL Fracanzani D Conte M Fraquelli, et al. 2001 Increased cancer risk in a cohort of 230 patients with hereditary hemochromatosis in comparison to matched control patients with non-iron-related chronic liver disease Hepatology 33 647 651 1:STN:280:DC%2BD3M3gs1SnsQ%3D%3D 10.1053/jhep.2001.22506 11230745
14. M Elmberg R Hultcrantz A Ekbom, et al. 2003 Cancer risk in patients with hereditary hemochromatosis and in their first-degree relatives Gastroenterology 125 1733 1741 10.1053/j.gastro.2003.09.035 14724826
15. D Geier B Hebert A Potti 2002 Risk of primary non-hepatocellular malignancies in hereditary hemochromatosis Anticancer Res 22 3797 3799 12552996
16. WB Grant 2008 An ecological study of cancer mortality rates including indices for dietary iron and zinc Anticancer Res 28 1955 1963 18630488
17. DH Lee KE Anderson AR Folsom DR Jacobs Jr 2005 Heme iron, zinc and upper digestive tract cancer: the Iowa women's health study Int J Cancer 117 643 647 1:CAS:528:DC%2BD2MXhtFKjs7vK 10.1002/ijc.21215 15929082
18. ZF Zhang RC Kurtz GP Yu, et al. 1997 Adenocarcinomas of the esophagus and gastric cardia: the role of diet Nutr Cancer 27 298 309 1:STN:280: DyaK2s3ls1agsg%3D%3D 10.1080/01635589709514541 9101561
19. E Wolfgarten U Rosendahl T Nowroth, et al. 2001 Coincidence of nutritional habits and esophageal cancer in Germany Onkologie 24 546 551 1:STN:280:DC%2BD38%2Fnt1Orsw%3D%3D 10.1159/000055142 11799309
20. DA Corley A Kubo TR Levin, et al. 2008 Iron intake and body iron stores as risk factors for Barrett's esophagus: a community-based study Am J Gastroenterol 103 2997 3004 10.1111/j.1572-0241.2008.02156.x 18853987
21. LA Anderson BT Johnston RG Watson, et al. 2006 Nonsteroidal anti-inflammatory drugs and the esophageal inflammation-metaplasia- adenocarcinoma sequence Cancer Res 66 4975 4982 1:CAS:528:DC%2BD28XjvF2ktbw%3D 10.1158/0008-5472.CAN-05-4253 16651456
22. N Day S Oakes R Luben, et al. 1999 EPIC-Norfolk: study design and characteristics of the cohort. European prospective investigation of cancer Br J Cancer 80 95 103 10466767
23. Food Standards Agency (2002) McCance and Widdowson's the composition of foods, 6th summary edn. Royal Society of Chemistry, Cambridge, UK
24. HF Balder J Vogel MC Jansen, et al. 2006 Heme and chlorophyll intake and risk of colorectal cancer in the Netherlands cohort study Cancer Epidemiol Biomarkers Prev 15 717 725 1:CAS:528:DC%2BD28XjsVWrtL8%3D 10.1158/1055-9965.EPI- 05-0772 16614114
25. Crawley H (1998) Food portion sizes. HMSO, London, UK
26. M Garland JS Morris BA Rosner, et al. 1993 Toenail trace element levels as biomarkers: reproducibility over a 6-year period Cancer Epidemiol Biomarkers Prev 2 493 497 1:STN:280:DyaK2c%2FjsVOgsQ%3D%3D 8220096
27. W Willett MJ Stampfer 1986 Total energy intake: implications for epidemiologic analyzes Am J Epidemiol 124 17 27 1:STN:280:DyaL283jvFWruw%3D%3D 3521261
28. TA Pearson GA Mensah RW Alexander, et al. 2003 Markers of inflammation and cardiovascular disease: application to clinical and public health practice: a statement for healthcare professionals from the centers for disease control and prevention and the American heart association Circulation 107 499 511 10.1161/01.CIR.0000052939.59093.45 12551878
29. AW Hsing JK McLaughlin JH Olsen L Mellemkjar S Wacholder JF Fraumeni Jr 1995 Cancer risk following primary hemochromatosis: a population-based cohort study in Denmark Int J Cancer 60 160 162 1:STN:280:DyaK2M7jtVahtg%3D%3D 10.1002/ijc.2910600204 7829208
30. DH Lee KE Anderson LJ Harnack AR Folsom DR Jacobs Jr 2004 Heme iron, zinc, alcohol consumption, and colon cancer: Iowa women's health study J Natl Cancer Inst 96 403 407 1:CAS:528:DC%2BD2cXhvFSqt7k%3D 10.1093/jnci/djh047 14996862
31. GC Kabat AB Miller M Jain TE Rohan 2008 Dietary iron and heme iron intake and risk of endometrial cancer: a prospective cohort study Br J Cancer 98 194 198 1:CAS:528:DC%2BD1cXisF2qsA%3D%3D 10.1038/sj.bjc.6604110 18059399
32. GC Kabat AB Miller M Jain TE Rohan 2007 Dietary iron and heme iron intake and risk of breast cancer: a prospective cohort study Cancer Epidemiol Biomarkers Prev 16 1306 1308 1:CAS:528:DC%2BD2sXmtVKntbg%3D 10.1158/1055-9965. EPI-07-0086 17548704
33. GC Kabat AB Miller M Jain TE Rohan 2007 A cohort study of dietary iron and heme iron intake and risk of colorectal cancer in women Br J Cancer 97 118 122 1:CAS:528:DC%2BD2sXmvV2msL4%3D 10.1038/sj.bjc.6603837 17551493
34. LA Anderson RG Watson SJ Murphy, et al. 2007 Risk factors for Barrett's oesophagus and oesophageal adenocarcinoma: results from the FINBAR study World J Gastroenterol 13 1585 1594 17461453
35. LM Brown CA Swanson G Gridley, et al. 1995 Adenocarcinoma of the esophagus: role of obesity and diet J Natl Cancer Inst 87 104 109 1:STN:280:DyaK2M3it1GqtA%3D%3D 10.1093/jnci/87.2.104 7707381
36. A Kubo TR Levin G Block, et al. 2008 Dietary antioxidants, fruits, and vegetables and the risk of Barrett's esophagus Am J Gastroenterol 103 1614 1623 1:CAS:528:DC%2BD1cXhtVWmtrnN 10.1111/j.1572-0241.2008.01838.x 18494834
37. P Terry J Lagergren H Hansen A Wolk O Nyren 2001 Fruit and vegetable consumption in the prevention of oesophageal and cardia cancers Eur J Cancer Prev 10 365 369 1:STN:280:DC%2BD3MvptFOltw%3D%3D 10.1097/00008469-200108000- 00010 11535879
38. A Kubo TR Levin G Block, et al. 2008 Dietary patterns and the risk of Barrett's esophagus Am J Epidemiol 167 839 846 10.1093/aje/kwm381 18218607
39. AJ Cross MF Leitzmann MH Gail AR Hollenbeck A Schatzkin R Sinha 2007 A prospective study of red and processed meat intake in relation to cancer risk PLoS Med 4 e325 10.1371/journal.pmed.0040325 18076279
40. CA Gonzalez P Jakszyn G Pera, et al. 2006 Meat intake and risk of stomach and esophageal adenocarcinoma within the European prospective investigation into cancer and nutrition (EPIC) J Natl Cancer Inst 98 345 354 10.1093/jnci/djj071 16507831
41. SA Navarro Silvera ST Mayne H Risch, et al. 2008 Food group intake and risk of subtypes of esophageal and gastric cancer Int J Cancer 123 852 860 10.1002/ijc.23544 18537156
42. P Lagiou R Talamini E Samoli, et al. 2001 Diet and upper-aerodigestive tract cancer in Europe: the ARCAGE study Int J Cancer 124 2671 2676 10.1002/ijc.24246
43. ST Mayne HA Risch R Dubrow, et al. 2001 Nutrient intake and risk of subtypes of esophageal and gastric cancer Cancer Epidemiol Biomarkers Prev 10 1055 1062 1:CAS:528:DC%2BD3MXotVyktbg%3D 11588131
44. H Chen KL Tucker BI Graubard, et al. 2002 Nutrient intakes and adenocarcinoma of the esophagus and distal stomach Nutr Cancer 42 33 40 10.1207/S15327914NC421-5 12235648
45. R Hughes AJ Cross JR Pollock S Bingham 2001 Dose-dependent effect of dietary meat on endogenous colonic N-nitrosation Carcinogenesis 22 199 202 1:CAS:528:DC%2BD3MXptVeqsw%3D%3D 10.1093/carcin/22.1.199 11159760
46. K Lin W Shen Z Shen Y Wu S Lu 2002 Dietary exposure and urinary excretion of total N-nitroso compounds, nitrosamino acids and volatile nitrosamine in inhabitants of high- and low-risk areas for esophageal cancer in southern China Int J Cancer 102 207 211 1:CAS:528:DC%2BD38Xotlait7s%3D 10.1002/ijc.10698 12397637
47. EJ Schaefer JL Augustin MM Schaefer, et al. 2000 Lack of efficacy of a food-frequency questionnaire in assessing dietary macronutrient intakes in subjects consuming diets of known composition Am J Clin Nutr 71 746 751 1:CAS:528:DC%2BD3cXhs1ajt78%3D 10702168
48. E Beutler V Felitti NJ Ho T Gelbart 2002 Relationship of body iron stores to levels of serum ferritin, serum iron, unsaturated iron binding capacity and transferrin saturation in patients with iron storage disease Acta Hemeatol 107 145 149 1:CAS:528:DC%2BD38Xjt12qtbk%3D 10.1159/000057632
49. Z Mei ME Cogswell I Parvanta, et al. 2005 Hemoglobin and ferritin are currently the most efficient indicators of population response to iron interventions: an analysis of nine randomized controlled trials J Nutr 135 1974 1980 1:CAS:528:DC%2BD2MXnvVSlsrg%3D 16046725
50. MP Longnecker DO Stram PR Taylor, et al. 1996 Use of selenium concentration in whole blood, serum, toenails, or urine as a surrogate measure of selenium intake Epidemiology 7 384 390 1:STN:280:DyaK28zosFGhsg%3D%3D 10.1097/00001648-199607000-00008 8793364
51. DJ Fleming PF Jacques GE Dallal KL Tucker PW Wilson RJ Wood 1998 Dietary determinants of iron stores in a free-living elderly population: the Framingham heart study Am J Clin Nutr 67 722 733 1:CAS:528:DyaK1cXjtFKrsrc%3D 9537620
52. JD Cook MB Reddy 2001 Effect of ascorbic acid intake on nonheme-iron absorption from a complete diet Am J Clin Nutr 73 93 98 1:CAS:528: DC%2BD3MXitVSktQ%3D%3D 11124756
53. M Diaz JL Rosado LH Allen S Abrams OP Garcia 2003 The efficacy of a local ascorbic acid-rich food in improving iron absorption from Mexican diets: a field study using stable isotopes Am J Clin Nutr 78 436 440 1:CAS:528: DC%2BD3sXntFeku7w%3D 12936926
54. JD Cook NL Noble TA Morck SR Lynch SJ Petersburg 1983 Effect of fiber on nonheme iron absorption Gastroenterology 85 1354 1358 1:CAS:528: DyaL2cXitF2gtw%3D%3D 6313466
55. JD Cook 1997 Food iron availability: back to the basics Am J Clin Nutr 67 593 594
56. DJ Fleming KL Tucker PF Jacques GE Dallal PW Wilson RJ Wood 2002 Dietary factors associated with the risk of high iron stores in the elderly Framingham heart study cohort Am J Clin Nutr 76 1375 1384 1:CAS:528:DC%2BD38Xpt1emtLc%3D 12450906
57. RF Hurrell 1997 Bioavailability of iron Eur J Clin Nutr 51 S4 S8 9023471
58. S Peneau L Dauchet AC Vergnaud, et al. 2008 Relationship between iron status and dietary fruit and vegetables based on their vitamin C and fiber content Am J Clin Nutr 87 1298 1305 1:CAS:528:DC%2BD1cXmtFWjs7w%3D 18469253
59. A Kubo DA Corley 2007 Meta-analysis of antioxidant intake and the risk of esophageal and gastric cardia adenocarcinoma Am J Gastroenterol 102 2323 2330 10.1111/j.1572-0241.2007.01374.x 17581269
60. A Tzonou L Lipworth A Garidou, et al. 1996 Diet and risk of esophageal cancer by histologic type in a low-risk population Int J Cancer 68 300 304 1:STN:280:DyaK2s%2FmtVCgtw%3D%3D 10.1002/(SICI)1097-0215(19961104)68:3<300:: AID-IJC6>3.0.CO;2-5 8903470
61. HG Mulholland MM Cantwell LA Anderson, et al. 2009 Glycemic index, carbohydrate and fiber intakes and risk of reflux esophagitis, Barrett's esophagus, and esophageal adenocarcinoma Cancer Causes Control 20 279 288 10.1007/s10552-008-9242-6 18839322
62. KE McColl 2009 Effect of proton pump inhibitors on vitamins and iron Am J Gastroenterol 104 S5 S9 1:CAS:528:DC%2BD1MXmsVGjtro%3D 10.1038/ajg.2009.45 19262546
63. El-Serag HB (2002) The epidemic of esophageal adenocarcinoma. Gastroenterol Clin North Am 31:421-440 viii
64. JD Cook 1990 Adaptation in iron metabolism Am J Clin Nutr 51 301 308 1:CAS:528:DyaK3cXhtlOqtr0%3D 2407101
65. F Islami F Kamangar 2008 Helicobacter pylori and esophageal cancer risk: a meta-analysis Cancer Prev Res (Phila Pa) 1 329 338 1:CAS:528: DC%2BC3cXptFOitrk%3D
66. K Muhsen D Cohen 2008 Helicobacter pylori infection and iron stores: a systematic review and meta-analysis Helicobacter 13 323 340 1:CAS:528: DC%2BD1cXhtFGhtLrK 10.1111/j.1523-5378.2008.00617.x 19250507
67. EM Hannon M Kiely KE Harrington PJ Robson JJ Strain A Flynn 2001 The North/South Ireland food consumption survey: mineral intakes in 18-64-year-old adults Public Health Nutr 4 1081 1088 1:STN:280:DC%2BD38%2Fps1GhtA%3D%3D 10.1079/PHN2001189 11820921