A highly saturated fat-rich diet is more obesogenic than diets with lower saturated fat content

Nutrition Research

Volumn 30, Issue 9, 2010, Pages 632-643

  Hariri, Niloofar ^a   Gougeon, Réjeanne ^b   Thibault, Louise ^a  

^a MCGILL UNIVERSITY   (Canada)

^b ROYAL VICTORIA HOSPITAL   (Canada)

Author keywords

Abdominal fat; Dietary fats; Fatty acids; Leptin; Obesity; Rat; Weight loss diet

Indexed keywords

GHRELIN; LEPTIN; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID;

ABDOMINAL FAT; ANIMAL EXPERIMENT; ARTICLE; BODY FAT DISTRIBUTION; BUTTER; CALORIC INTAKE; CONTROLLED STUDY; DIET RESTRICTION; ENERGY EXPENDITURE; FAT CONTENT; FAT INTAKE; FEMALE; FOOD AVAILABILITY; HORMONE BLOOD LEVEL; LIPID DIET; LIPID STORAGE; LOW FAT DIET; NONHUMAN; OBESITY; PHENOTYPE; PRIORITY JOURNAL; RAPESEED; RAT; SPRAGUE DAWLEY RAT; WEIGHT GAIN;

ABDOMINAL FAT; ANIMALS; APPETITE REGULATION; BODY WEIGHT; BUTTER; DIET, FAT-RESTRICTED; DIET, REDUCING; DIETARY FATS; ENERGY INTAKE; FATTY ACIDS; FATTY ACIDS, MONOUNSATURATED; FEMALE; FOOD DEPRIVATION; LEPTIN; OBESITY; RATS; RATS, SPRAGUE-DAWLEY; WEIGHT GAIN; WEIGHT LOSS;

ANIMALIA; BRASSICA NAPUS VAR. NAPUS; RATTUS;

EID: 77957672249     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nutres.2010.09.003     Document Type: Article

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