The degree of saturation of fatty acids influences post-ingestive satiety

British Journal of Nutrition

Volumn 83, Issue 5, 2000, Pages 473-482

  Lawton, Clare L ^a   Delargy, Helen J ^a   Brockman, Justine ^a   Smith, Fiona C ^a   Blundell, John E ^a  

^a UNIVERSITY OF LEEDS   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

LINOLEIC ACID; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID;

ADULT; APPETITE; ARTICLE; DIETARY INTAKE; ENERGY CONSUMPTION; FATTY ACID METABOLISM; FEMALE; FOOD COMPOSITION; HUMAN; MALE; NORMAL HUMAN; SATIETY; TEST MEAL;

EID: 0034074621     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1017/s000711450000060x     Document Type: Article

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