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Volumn 49, Issue 14, 2010, Pages 6253-6266

Linkage isomerization in heme-NOx compounds: Understanding NO, nitrite, and hyponitrite interactions with iron porphyrins

Author keywords

[No Author keywords available]

Indexed keywords

HEME; HYPONITRITE; METALLOPORPHYRIN; NITRIC OXIDE; NITRITE;

EID: 77955455750     PISSN: 00201669     EISSN: None     Source Type: Journal    
DOI: 10.1021/ic902423v     Document Type: Article
Times cited : (67)

References (128)
  • 1
    • 0000122597 scopus 로고    scopus 로고
    • Binding and activation of nitric oxide by metalloporphyrins and heme
    • Guilard, R., Smith, K., Kadish, K. M., Eds.; Academic Press: New York
    • Cheng, L.; Richter-Addo, G. B. Binding and Activation of Nitric Oxide by Metalloporphyrins and Heme. In The Porphyrin Handbook; Guilard, R., Smith, K., Kadish, K. M., Eds.; Academic Press: New York, 2000; Vol. 4, pp 219-291.
    • (2000) The Porphyrin Handbook , vol.4 , pp. 219-291
    • Cheng, L.1    Richter-Addo, G.B.2
  • 53
    • 84902433465 scopus 로고    scopus 로고
    • Que, L., Jr., Tolman, W. B., Eds.; Elsevier: San Diego, CA
    • Eady, R. R.; Hasnain, S. S. In Comprehensive Coordination Chemistry II; Que, L., Jr., Tolman, W. B., Eds.; Elsevier: San Diego, CA, 2004; Vol. 8, pp 759-786.
    • (2004) Comprehensive Coordination Chemistry II , vol.8 , pp. 759-786
    • Eady, R.R.1    Hasnain, S.S.2
  • 55
    • 0041124476 scopus 로고    scopus 로고
    • Feelish, M., Stamler, J. S., Eds.; John Wiley and Sons: Chichester, U.K.
    • Hollocher, T. C.; Hibbs, J. B., Jr. In Methods in Nitric Oxide Research; Feelish, M., Stamler, J. S., Eds.; John Wiley and Sons: Chichester, U.K., 1996; pp 119-146.
    • (1996) Methods in Nitric Oxide Research , pp. 119-146
    • Hollocher, T.C.1    Hibbs Jr., J.B.2
  • 57
    • 0002658503 scopus 로고
    • Johnson, D. E., Knight, M. K., Ledward, D. A., Eds.; Royal Society of Chemistry: Cambridge, U.K.
    • Skibsted, L. H. In The Chemistry of Muscle-Based Foods; Johnson, D. E., Knight, M. K., Ledward, D. A., Eds.; Royal Society of Chemistry: Cambridge, U.K., 1992; pp 266-286.
    • (1992) The Chemistry of Muscle-Based Foods , pp. 266-286
    • Skibsted, L.H.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.