Antioxidant activities of sardinelle heads and/or viscera protein hydrolysates prepared by enzymatic treatment

Journal of Food Biochemistry

Volumn 34, Issue SUPPL. 1, 2010, Pages 303-320

  Barkia, Ahmed ^a   Bougatef, Ali ^a   Khaled, Hayet Ben ^a   Nasri, Moncef ^a  

^a UNIVERSITY OF SFAX   (Tunisia)

Author keywords

[No Author keywords available]

Indexed keywords

MUSTELUS MUSTELUS; SARDINELLA AURITA;

EID: 77952566906     PISSN: 01458884     EISSN: 17454514     Source Type: Journal    
DOI: 10.1111/j.1745-4514.2009.00331.x     Document Type: Article

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