The effect of glycaemic index of high carbohydrate diets consumed over 5 days on exercise energy metabolism and running capacity in males

Journal of Sports Sciences

Volumn 27, Issue 14, 2009, Pages 1545-1554

  Hamzah, Sareena ^a,b   Higgins, Siobhan ^a   Abraham, Tamara ^a   Taylor, Paul ^a   Vizbaraite, Daiva ^c   Malkova, Dalia ^a  

^a UNIVERSITY OF GLASGOW   (United Kingdom)

^b UNIVERSITY OF MALAYA   (Malaysia)

^c LITHUANIAN SPORTS UNIVERSITY   (Lithuania)

Author keywords

Exercise metabolism; Glycaemic index; High carbohydrate diets

Indexed keywords

FATTY ACID; GLYCEROL; INSULIN;

ADULT; ARTICLE; BLOOD; CARBOHYDRATE DIET; CLINICAL TRIAL; DIET; ENDURANCE; ENERGY METABOLISM; EXERCISE; FAT INTAKE; GLUCOSE BLOOD LEVEL; GLYCEMIC INDEX; HUMAN; MALE; METABOLISM; OXIDATION REDUCTION REACTION; PHYSIOLOGY; RUNNING;

ADULT; BLOOD GLUCOSE; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; ENERGY METABOLISM; EXERCISE; FATTY ACIDS, NONESTERIFIED; GLYCEMIC INDEX; GLYCEROL; HUMANS; INSULIN; MALE; OXIDATION-REDUCTION; PHYSICAL ENDURANCE; RUNNING; YOUNG ADULT;

EID: 74949129549     PISSN: 02640414     EISSN: 1466447X     Source Type: Journal    
DOI: 10.1080/02640410903134115     Document Type: Article

References (39)

1. Ainsworth, B. E., William, L. H., Melicia, C. W., Melinda, L. I., Ann, M. S., Scott, J. S. et al. (2000). Compendium of Physical Activities: An update of activity codes and MET intensities. Medicine and Science in Sports and Exercise, 32(suppl.), S498-S504.
2. Arkinstall, M. J., Bruce, C. R., Clark, S. A., Rickards, C. A. Burke, L. M., & Hawley, J. A. (2004). Regulation of fuel metabolism by preexercise muscle glycogen content and exercise intensity. Journal of Applied Physiology, 97, 2275- 2283.
3. Aston, L. M., Gambell, J. M., Lee, D. M., Bryant, S. P., & Jebb, S. A. (2008). Determination of the glycaemic index of various staple carbohydrate-rich foods in the UK diet. European Journal of Clinical Nutrition, 62, 279-285.
4. Borg, G. A. (1982). Psychophysical bases of perceived exertion. Medicine and Science in Sports and Exercise, 14, 377-381.
5. Brewer, J., Williams, C., & Patton, A. (1988). The influence of high carbohydrate diets on endurance running performance. European Journal of Applied Physiology, 57, 698-706.
6. Burke, L. M., Collier, G. R., & Hargreaves, M. (1993). Muscle glycogen storage after prolonged exercise: Effect of the glycemic index of carbohydrate feedings. Journal of Applied Physiology, 75, 1019-1023.
7. Burke, L. M., & Hawley, J. A. (1999). Carbohydrate and exercise. Current Opinion in Clinical Nutrition and Metabolic Care, 2, 515- 520.
8. Chen, Y.,Wong, S. H. S., Xu, X., Hao, X., Wong, C. K., & Lam, C. W. (2008). Effect of CHO loading patterns on running performance. International Journal of Sports Medicine, 29, 598-606.
9. Consolazio, C. F., Johnson R. E., & Pecora, L. J. (1963). Physiological measurements of metabolic function in man (pp. 1- 60). New York: McGraw-Hill.
10. Coyle, E. F., Jeukendrup, A. E., Oseto, M. C., Hodgkinson, B. J., & Zderic, T. W. (2001). Low-fat diet alters intramuscular substrates and reduces lipolysis and fat oxidation during exercise. American Journal of Physiology: Endocrinology and Metabolism, 280, E391-E398.
11. Febbraio, M. A., Keenan, J., Angus, D. J., Campbell, S. E., & Graham, A. P. (2000). Preexercise carbohydrate ingestion, glucose kinetics, and muscle glycogen use: Effect of the glycemic index. Journal of Applied Physiology, 89, 1845-1851.
12. Ferrannini, E. (1988). The theoretical bases of indirect calorimetry: A review. Metabolism, 37, 287-301.
13. Foster-Powell, K., Susanna, H. A., & Miller, J. B. (2002). International table of glycemic index and glycemic load values: 2002. American Journal of Clinical Nutrition, 76, 5-56.
14. Galgani, J., Aguirre, C., & Dý́az, E. (2006). Acute effect of meal glycemic index and glycemic load on blood glucose and insulin responses in humans. Nutrition Journal, 5(22).
15. Gibala, M. J., Pierce, N., Constantin-Teodosiu, D., & Greenhaff, P. L. (2002). Exercise with low muscle glycogen augments TCA cycle anaplerosis but impairs oxidative energy provision in humans. Journal of Physiology, 540, 1079-1086.
16. Hargreaves, M. (2004). Muscle glycogen and metabolic regulation. Proceedings of the Nutrition Society, 63, 217-220.
17. Hargreaves, M., McConell, G., & Proietto, J. (1995). Influence of muscle glycogen on glycogenolysis and glucose uptake during exercise in humans. Journal of Applied. Physiology, 78, 288-292.
18. Harvey, C. R., Frew, R., Massicotte, D., Peronnet, F., & Rehrer, N. J. (2007). Muscle glycogen oxidation during prolonged exercise measured with oral [13C] glucose: Comparison with changes in muscle glycogen content. Journal of Applied Physiology, 102, 1773-1779.
19. Hawley, J. A., Schabort, E. J., Noakes, T. D., & Dennis, S. C. (1997). Carbohydrate-loading and exercise performance: An update. Sports Medicine, 24, 73-81.
20. Henry, C. J. K., Lightowler, H. J., Strik, C. M., Renton, H., & Hails, S. (2005). Gycaemic index and glycaemic load values of commercially available products in the UK. British Journal of Nutrition, 94, 922-930.
21. Jebb, S. A., Cole, T. J., Doman, D., Murgatroyd, P. R., & Prentice, A. M. (2000). Evaluation of the novel Tanita body-fat analyser to measure body composition by comparison with a four-compartment model. British Journal of Nutrition, 83, 115-122.
22. Kiens, B., & Richter, E. A. (1996). Types of carbohydrate in an ordinary diet affect insulin action and muscle substrates in humans. American Journal of Clinical Nutrition, 63, 47-53.
23. Kirwan, J. P., Cyr-Campbell, D., Campbell, W. W., Scheiber, J., & Evans, W. J. (2001). Effects of moderate and high glycemic index meals on metabolism and exercise performance. Metabolism, 50, 849-855.
24. Koutsari, C., Malkova, D., & Hardman, A. E. (2000). Postprandial lipemia after short-term variation in dietary fat and carbohydrate. Metabolism, 49, 1150-1155.
25. Marfell-Jones, M., Olds, T., Stewart, A., & Carter, l. (2006). International standards for anthropometric assessment. Potchefstroom, South Africa: ISAK.
26. Rauch, L. H., Rodger, I., Wilson, G. R., Belonje, J. D., Dennis, S. C., Noakes, T. D. et al. (1995). The effects of carbohydrate loading on muscle glycogen content and cycling performance. International Journal of Sport Nutrition, 5, 25-36.
27. Roepstorff, C., Vistisen, B., & Kiens, B. (2005). Intramuscular triacylglycerol in energy metabolism during exercise in humans. Exercise and Sport Sciences Reviews, 33, 182-188.
28. Salmeron, J., Manson, J., Stampfer, M., Colditz, G., Wing, A., & Willett, W. (1997). Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women. Journal of the American Medical Association, 277, 472-477.
29. Sparks, M. J., Selig, S. S., & Febbraio, M. A. (1998). Pre-exercise carbohydrate ingestion: Effect of the glycemic index on endurance exercise performance. Medicine and Science in Sports and Exercise, 30, 844-849.
30. Stevenson, E., Williams, C., McComb, G., & Oram, C. (2005). Improved recovery from prolonged exercise following the consumption of low glycaemic index carbohydrate meals. International Journal of Sport Nutrition and Exercise Metabolism, 15, 333-349.
31. Tarnopolsky, M. A., Zawada, C., Richmond, L. B., Carter, S., Shearer, J., Graham, T. et al. (2001). Gender differences in carbohydrate loading are related to energy intake. Journal of Applied Physiology, 91, 225-230.
32. Trenell, M. I., Stevenson, E., Stockmann, K., & Brand-Miller, J. (2008). Effect of high and low glycaemic index recovery diets on intramuscular lipid oxidation during aerobic exercise. British Journal of Nutrition, 98, 326-332.
33. van Loon, L. J., Koopman, R., Stegen, J. H., Wagenmakers, A. J., Keizer, H. A., & Saris, W. H. (2003). Intramyocellular lipids form an important substrate source during moderate intensity exercise in endurance-trained males in a fasted state. Journal of Physiology, 553, 611-625.
34. Wee, S. L., Williams, C., Gray, S., & Horabin, J. (1999). Influence of high and low glycemic index meals on endurance running capacity. Medicine and Science in Sports and Exercise, 31, 393-399.
35. Wee, S. L., Williams, C., Tsintzas, K., & Boobis, L. (2005). Ingestion of a high glycemic index meal increases muscle glycogen storage at rest but augments its utilization during subsequent exercise. Journal of Applied Physiology, 99, 707-714.
36. Wojtaszewski, J. F., MacDonald, C., Nielsen, J. N., Hellsten, Y., Hardie, D. G., Kemp, B. E. et al. (2003). Regulation of 5'AMP-activated protein kinase activity and substrate utilization in exercising human skeletal muscle. American Journal of Physiology: Endocrinology and Metabolism, 284, E813-E822.
37. Wolever, T. M., & Jenkins, D. J. (1986). The use of glycemic index in predicting the the blood glucose response to mixed meals. American Journal of Clinical Nutrition, 43, 167-172.
38. Wu, C. L., Nicholas, C., Williams, C., Took, A., & Hardy, L. (2003). The influence of high-carbohydrate meals with different glycaemic indices on substrate utilisation during subsequent exercise. British Journal of Nutrition, 90, 1049-1056.
39. Wu, C. L., & Williams, C. (2006). A low glycemic index meal before exercise improves endurance running capacity in men. International Journal of Sport Nutrition and Exercise Metabolism, 16, 510-527.