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Volumn 49, Issue 9, 2000, Pages 1150-1155

Postprandial lipemia after short-term variation in dietary fat and carbohydrate

Author keywords

[No Author keywords available]

Indexed keywords

3 HYDROXYBUTYRIC ACID; FATTY ACID; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INSULIN; TRIACYLGLYCEROL;

EID: 0033821812     PISSN: 00260495     EISSN: None     Source Type: Journal    
DOI: 10.1053/meta.2000.8612     Document Type: Article
Times cited : (40)

References (34)
  • 1
    • 85031614698 scopus 로고    scopus 로고
    • Ministry of Agriculture, Fisheries and Food: National Food Survey 1996. London, UK, The Stationery Office
    • (1997)
  • 15
    • 0008000367 scopus 로고
    • McCance and Widdowson's 'The Composition of Foods.' Cambridge, UK, Royal Society of Chemistry and the Ministry of Agriculture, Fisheries and Food
    • (1991)
    • Holland, B.1    Welch, A.A.2    Unwin, I.D.3
  • 25
    • 0030058975 scopus 로고    scopus 로고
    • Accumulation of large very low density lipoprotein in plasma during venous infusion of a chylomicron-like emulsion reflects competition for a common lipolytic pathway
    • (1996) J Lipid Res , vol.37 , pp. 76-86
    • Bjorkegren, J.1    Packard, C.J.2    Hamsten, A.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.