메뉴 건너뛰기




Volumn 81, Issue 5-6, 2009, Pages 373-389

A meta-analysis of blood fatty acids in people with learning disorders with particular interest in arachidonic acid

Author keywords

Arachidonic acid; Attention deficit hyperactivity disorder; Docosahexaenoic acid; Dyslexia; Dyspraxia; Learning disorders; Omega 3 fatty acids

Indexed keywords

ARACHIDONIC ACID; DOCOSAHEXAENOIC ACID; FATTY ACID; FISH OIL; GAMMA LINOLENIC ACID; ICOSAPENTAENOIC ACID; LINOLEIC ACID; OMEGA 3 FATTY ACID; PLACEBO; PRIMROSE OIL;

EID: 71749097866     PISSN: 09523278     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.plefa.2009.09.001     Document Type: Article
Times cited : (7)

References (115)
  • 5
    • 0023584536 scopus 로고
    • characteristics and serum essential fatty acid levels in hyperactive children
    • Mitchell E.A., Aman M.G., Turbott S.H., Manku M.S., and Clinical M. characteristics and serum essential fatty acid levels in hyperactive children. Clin. Pediatr. 26 (1987) 406-411
    • (1987) Clin. Pediatr. , vol.26 , pp. 406-411
    • Mitchell, E.A.1    Aman, M.G.2    Turbott, S.H.3    Manku, M.S.4    Clinical, M.5
  • 7
    • 0033957954 scopus 로고    scopus 로고
    • Long-chain polyunsaturated fatty acids in children with attention-deficit hyperactivity disorder
    • Burgess J.R., Stevens L., Zhang W., and Peck L. Long-chain polyunsaturated fatty acids in children with attention-deficit hyperactivity disorder. Am. J. Clin. Nutr. 71 Suppl. (2000) 327S-330S
    • (2000) Am. J. Clin. Nutr. , vol.71 , Issue.SUPPL
    • Burgess, J.R.1    Stevens, L.2    Zhang, W.3    Peck, L.4
  • 10
    • 4344666371 scopus 로고    scopus 로고
    • Dietary patterns and blood fatty acid composition in children with attention-deficit hyperactivity disorder in Taiwan
    • Chen J.R., Hsu S.F., Hsu C.D., Hwang L.H., and Yang S.C. Dietary patterns and blood fatty acid composition in children with attention-deficit hyperactivity disorder in Taiwan. J. Nutr. Biochem. 15 (2004) 467-472
    • (2004) J. Nutr. Biochem. , vol.15 , pp. 467-472
    • Chen, J.R.1    Hsu, S.F.2    Hsu, C.D.3    Hwang, L.H.4    Yang, S.C.5
  • 11
    • 1842682840 scopus 로고    scopus 로고
    • Blood phospholipid fatty acid analysis of adults with and without attention deficit/hyperactivity disorder
    • Young G.S., Maharaj N.J., and Conquer J.A. Blood phospholipid fatty acid analysis of adults with and without attention deficit/hyperactivity disorder. Lipids 39 (2004) 117-123
    • (2004) Lipids , vol.39 , pp. 117-123
    • Young, G.S.1    Maharaj, N.J.2    Conquer, J.A.3
  • 12
    • 27244449753 scopus 로고    scopus 로고
    • Effect of randomized supplementation with high dose olive, flax or fish oil on serum phospholipids fatty acid levels in adults with attention deficit hyperactivity disorder
    • Young G.S., Conquer J.A., and Thomas R. Effect of randomized supplementation with high dose olive, flax or fish oil on serum phospholipids fatty acid levels in adults with attention deficit hyperactivity disorder. Reprod. Nutr. Dev. 45 (2005) 549-558
    • (2005) Reprod. Nutr. Dev. , vol.45 , pp. 549-558
    • Young, G.S.1    Conquer, J.A.2    Thomas, R.3
  • 14
    • 28844450287 scopus 로고    scopus 로고
    • Supplementation with flax oil and vitamin C improves the outcome of attention deficit hyperactivity disorder (ADHD)
    • Joshi K., Lad S., Kale M., et al. Supplementation with flax oil and vitamin C improves the outcome of attention deficit hyperactivity disorder (ADHD). Prostaglandins Leukot. Essent. Fat Acids 74 (2006) 17-21
    • (2006) Prostaglandins Leukot. Essent. Fat Acids , vol.74 , pp. 17-21
    • Joshi, K.1    Lad, S.2    Kale, M.3
  • 15
    • 33646932745 scopus 로고    scopus 로고
    • Omega-3 fatty acids in ADHD and related neurodevelopmental disorders
    • Richardson A.J. Omega-3 fatty acids in ADHD and related neurodevelopmental disorders. Int. Rev. Psychiatry 18 (2006) 155-172
    • (2006) Int. Rev. Psychiatry , vol.18 , pp. 155-172
    • Richardson, A.J.1
  • 16
    • 2542424033 scopus 로고    scopus 로고
    • Roles of unsaturated fatty acids (especially omega-3 fatty acids) in the brain at various ages and during ageing
    • Bourre J.M. Roles of unsaturated fatty acids (especially omega-3 fatty acids) in the brain at various ages and during ageing. J. Nutr. Health Aging 8 (2004) 163-174
    • (2004) J. Nutr. Health Aging , vol.8 , pp. 163-174
    • Bourre, J.M.1
  • 17
    • 24044480353 scopus 로고    scopus 로고
    • Is docosahexaenoic acid, an n-3 long-chain polyunsaturated fatty acid, required for development of normal brain function? An overview of evidence from cognitive and behavioral tests in humans and animals
    • McCann J.C., and Ames B.N. Is docosahexaenoic acid, an n-3 long-chain polyunsaturated fatty acid, required for development of normal brain function? An overview of evidence from cognitive and behavioral tests in humans and animals. Am. J. Clin. Nutr. 82 (2005) 281-295
    • (2005) Am. J. Clin. Nutr. , vol.82 , pp. 281-295
    • McCann, J.C.1    Ames, B.N.2
  • 18
    • 0346095554 scopus 로고    scopus 로고
    • Is docosahexaenoic acid (DHA) essential? Lessons from DHA status, regulation, our ancient diet, epidemiology and randomized controlled trials
    • Muskiet F.A.J., Fokkema M.R., Schaafsma A., Boersma E.R., and Crawford M.A. Is docosahexaenoic acid (DHA) essential? Lessons from DHA status, regulation, our ancient diet, epidemiology and randomized controlled trials. J. Nutr. 134 (2004) 183-186
    • (2004) J. Nutr. , vol.134 , pp. 183-186
    • Muskiet, F.A.J.1    Fokkema, M.R.2    Schaafsma, A.3    Boersma, E.R.4    Crawford, M.A.5
  • 19
    • 0034988945 scopus 로고    scopus 로고
    • Delivery and turnover of plasma-derived essential PUFAs in mammalian brain
    • Rapoport S.I., Chang M.C., and Spector A.A. Delivery and turnover of plasma-derived essential PUFAs in mammalian brain. J. Lipid Res. 42 (2001) 678-685
    • (2001) J. Lipid Res. , vol.42 , pp. 678-685
    • Rapoport, S.I.1    Chang, M.C.2    Spector, A.A.3
  • 20
    • 0032981266 scopus 로고    scopus 로고
    • Depression and bipolar disorder: relationships to impaired fatty acid and phospholipid metabolism and to diabetes, cardiovascular disease, immunological abnormalities, cancer, aging and osteoporosis: possible candidate genes
    • Horrobin D.F., and Bennett C.N. Depression and bipolar disorder: relationships to impaired fatty acid and phospholipid metabolism and to diabetes, cardiovascular disease, immunological abnormalities, cancer, aging and osteoporosis: possible candidate genes. Prostaglandins Leukot. Essent. Fat Acids 60 (1999) 217-234
    • (1999) Prostaglandins Leukot. Essent. Fat Acids , vol.60 , pp. 217-234
    • Horrobin, D.F.1    Bennett, C.N.2
  • 21
    • 0036179718 scopus 로고    scopus 로고
    • Dietary essential fatty acids and brain function: a developmental perspective on mechanisms
    • Wainwright P.E. Dietary essential fatty acids and brain function: a developmental perspective on mechanisms. Proc. Nutr. Soc. 61 (2002) 61-69
    • (2002) Proc. Nutr. Soc. , vol.61 , pp. 61-69
    • Wainwright, P.E.1
  • 22
    • 26444598506 scopus 로고    scopus 로고
    • A role for DHA-derived neuroprotectin D1 in neural cell survival and Alzheimer disease
    • Lukiw W., Cui J.G., Marcheselli V.L., et al. A role for DHA-derived neuroprotectin D1 in neural cell survival and Alzheimer disease. J. Clin. Invest. 115 (2005) 2774-2783
    • (2005) J. Clin. Invest. , vol.115 , pp. 2774-2783
    • Lukiw, W.1    Cui, J.G.2    Marcheselli, V.L.3
  • 23
    • 4444223956 scopus 로고    scopus 로고
    • Docosahexaenoic acid protects from dendritic pathology in an Azheimer's disease mouse model
    • Calon F., Lim G.P., Yang F., et al. Docosahexaenoic acid protects from dendritic pathology in an Azheimer's disease mouse model. Neuron 43 (2004) 633-645
    • (2004) Neuron , vol.43 , pp. 633-645
    • Calon, F.1    Lim, G.P.2    Yang, F.3
  • 24
    • 23944503308 scopus 로고    scopus 로고
    • Dietary n-3 polyunsaturated fatty acid depletion activates caspases and decreases NMDA receptors in the brain of a transgenic mouse model of Alzheimer's disease
    • Calon F., Lim G.P., Morihara T., et al. Dietary n-3 polyunsaturated fatty acid depletion activates caspases and decreases NMDA receptors in the brain of a transgenic mouse model of Alzheimer's disease. Eur. J. Neurosci. 22 (2005) 617-626
    • (2005) Eur. J. Neurosci. , vol.22 , pp. 617-626
    • Calon, F.1    Lim, G.P.2    Morihara, T.3
  • 25
    • 14944376646 scopus 로고    scopus 로고
    • Chronic administration of docosahexaenoic acid ameliorates the impairment of spatial cognition learning ability in amyloid beta-infused rats
    • Hashimoto M., Tanabe Y., Fujii Y., Kikuta T., Shibata H., and Shido O. Chronic administration of docosahexaenoic acid ameliorates the impairment of spatial cognition learning ability in amyloid beta-infused rats. J. Nutr. 135 (2005) 549-555
    • (2005) J. Nutr. , vol.135 , pp. 549-555
    • Hashimoto, M.1    Tanabe, Y.2    Fujii, Y.3    Kikuta, T.4    Shibata, H.5    Shido, O.6
  • 26
    • 0035089248 scopus 로고    scopus 로고
    • Chronic administration of docosahexaenoic acid improves the performance of radial arm maze task in aged rats
    • Gamoh S., Hashimoto M., Hossain S., and Masumura S. Chronic administration of docosahexaenoic acid improves the performance of radial arm maze task in aged rats. Clin. Exp. Pharmacol. 28 (2001) 266-270
    • (2001) Clin. Exp. Pharmacol. , vol.28 , pp. 266-270
    • Gamoh, S.1    Hashimoto, M.2    Hossain, S.3    Masumura, S.4
  • 27
    • 0343075786 scopus 로고
    • Arachidonic acid
    • Bloom F.E., and Kupfer D.J. (Eds), Raven Press, New York
    • Piomelli D. Arachidonic acid. In: Bloom F.E., and Kupfer D.J. (Eds). Psychopharmacology-The Fourth Generation of Progress (1995), Raven Press, New York 595-607
    • (1995) Psychopharmacology-The Fourth Generation of Progress , pp. 595-607
    • Piomelli, D.1
  • 29
    • 34447331361 scopus 로고    scopus 로고
    • Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements
    • Plourde M., and Cunnane S.C. Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements. Appl. Physiol. Nutr. Metab. 32 (2007) 619-634
    • (2007) Appl. Physiol. Nutr. Metab. , vol.32 , pp. 619-634
    • Plourde, M.1    Cunnane, S.C.2
  • 30
    • 0242351740 scopus 로고    scopus 로고
    • Perinatal biochemistry and physiology of long chain polyunsaturated fatty acids
    • Innis S.M. Perinatal biochemistry and physiology of long chain polyunsaturated fatty acids. J. Pediatr. 143 (2003) 81-88
    • (2003) J. Pediatr. , vol.143 , pp. 81-88
    • Innis, S.M.1
  • 31
    • 41949104738 scopus 로고    scopus 로고
    • Fatty acid status and behavioural symptoms of attention deficit hyperactivity disorder in adolescents: a case-control study
    • 10.1187/1475-2891-7-8
    • Colter A.L., Culter C., and Meckling K.A. Fatty acid status and behavioural symptoms of attention deficit hyperactivity disorder in adolescents: a case-control study. Nutr. J. 7 (2008) 1-11 10.1187/1475-2891-7-8
    • (2008) Nutr. J. , vol.7 , pp. 1-11
    • Colter, A.L.1    Culter, C.2    Meckling, K.A.3
  • 32
    • 0347513287 scopus 로고    scopus 로고
    • A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats
    • Metcalf R., James M., and Mantzioris C. A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats. Eur. J. Clin. Nutr. 57 (2003) 1605-1612
    • (2003) Eur. J. Clin. Nutr. , vol.57 , pp. 1605-1612
    • Metcalf, R.1    James, M.2    Mantzioris, C.3
  • 33
    • 84950170914 scopus 로고    scopus 로고
    • Dietary intakes and food sources of omega-6 and omega-3 polyunsaturated fatty acids
    • Meyer B.J., Mann N.J., Lewis J.L., Milligan G.C., Sinclair A.J., and Howe P.R. Dietary intakes and food sources of omega-6 and omega-3 polyunsaturated fatty acids. Lipids 38 (2003) 391-398
    • (2003) Lipids , vol.38 , pp. 391-398
    • Meyer, B.J.1    Mann, N.J.2    Lewis, J.L.3    Milligan, G.C.4    Sinclair, A.J.5    Howe, P.R.6
  • 34
    • 0035141364 scopus 로고    scopus 로고
    • Changes in maternal essential fatty acid profile during early pregnancy and the relation of the profile to diet
    • Otto S., van Houwelingen A., Badart-Smook A., and Hornstra G. Changes in maternal essential fatty acid profile during early pregnancy and the relation of the profile to diet. Am. J. Clin. Nutr. 73 (2001) 302-307
    • (2001) Am. J. Clin. Nutr. , vol.73 , pp. 302-307
    • Otto, S.1    van Houwelingen, A.2    Badart-Smook, A.3    Hornstra, G.4
  • 36
    • 71749083099 scopus 로고    scopus 로고
    • Omega-3 Fatty Acids and Health, British Nutrition Foundation Briefing Paper
    • J. Buttriss, Omega-3 Fatty Acids and Health, British Nutrition Foundation Briefing Paper, Nutr. Bull. 24 (1999) 61-126
    • (1999) Nutr. Bull , vol.24 , pp. 61-126
    • Buttriss, J.1
  • 37
    • 13244262622 scopus 로고    scopus 로고
    • Directly quantitated dietary n-3 fatty acid intakes of pregnant Canadian women are lower than current dietary recommendations
    • Denomme J., Stark K., and Holub B. Directly quantitated dietary n-3 fatty acid intakes of pregnant Canadian women are lower than current dietary recommendations. J. Nutr. 135 (2005) 206-211
    • (2005) J. Nutr. , vol.135 , pp. 206-211
    • Denomme, J.1    Stark, K.2    Holub, B.3
  • 38
    • 0037304617 scopus 로고    scopus 로고
    • Intakes of essential n-6 and n-3 polyunsaturated fatty acids among pregnant Canadian women
    • Innis S.M., and Elias S.L. Intakes of essential n-6 and n-3 polyunsaturated fatty acids among pregnant Canadian women. Am. J. Clin. Nutr. 77 (2003) 473-478
    • (2003) Am. J. Clin. Nutr. , vol.77 , pp. 473-478
    • Innis, S.M.1    Elias, S.L.2
  • 39
    • 33746999977 scopus 로고    scopus 로고
    • Dietary intakes and food sources of fatty acids for Belgian women, focused on n-6 and n-3 polyunsaturated fatty acids
    • Sioen I., Pynaert I., Matthys C., De Backer G., Van Camp J., and De Henauw S. Dietary intakes and food sources of fatty acids for Belgian women, focused on n-6 and n-3 polyunsaturated fatty acids. Lipids 41 (2006) 415-422
    • (2006) Lipids , vol.41 , pp. 415-422
    • Sioen, I.1    Pynaert, I.2    Matthys, C.3    De Backer, G.4    Van Camp, J.5    De Henauw, S.6
  • 40
    • 5644255578 scopus 로고    scopus 로고
    • Dietary intakes and food sources of n-6 and n-3 PUFA in French adult men and women
    • Astorg P., Arnault N., Czernichow S., Noisette N., Galan P., and Hereberg S. Dietary intakes and food sources of n-6 and n-3 PUFA in French adult men and women. Lipids 39 (2004) 527-535
    • (2004) Lipids , vol.39 , pp. 527-535
    • Astorg, P.1    Arnault, N.2    Czernichow, S.3    Noisette, N.4    Galan, P.5    Hereberg, S.6
  • 41
    • 0033954765 scopus 로고    scopus 로고
    • Polyunsaturated fatty acids in the food chain in the United States
    • Kris-Etherton P., Taylor D., Yu-Poth S., et al. Polyunsaturated fatty acids in the food chain in the United States. Am. J. Clin. Nutr. 71 Suppl. (2000) 179S-1790
    • (2000) Am. J. Clin. Nutr. , vol.71 , Issue.SUPPL
    • Kris-Etherton, P.1    Taylor, D.2    Yu-Poth, S.3
  • 42
    • 18344369905 scopus 로고    scopus 로고
    • Comparison of bloodstream fatty acid composition from African-American women at gestation, delivery, and postpartum
    • Stark K.D., Beblo S., Murthy M., et al. Comparison of bloodstream fatty acid composition from African-American women at gestation, delivery, and postpartum. J. Lipid Res. 46 (2005) 516-525
    • (2005) J. Lipid Res. , vol.46 , pp. 516-525
    • Stark, K.D.1    Beblo, S.2    Murthy, M.3
  • 43
    • 61449222770 scopus 로고    scopus 로고
    • Direct quantitation of omega-3 fatty acid intake of Canadian residents of a long-term care facility
    • Fratesi J.A., Hogg R.C., Young-Newton G.S., et al. Direct quantitation of omega-3 fatty acid intake of Canadian residents of a long-term care facility. Appl. Physiol. Nutr. 34 (2009) 1-9
    • (2009) Appl. Physiol. Nutr. , vol.34 , pp. 1-9
    • Fratesi, J.A.1    Hogg, R.C.2    Young-Newton, G.S.3
  • 44
    • 53649111755 scopus 로고    scopus 로고
    • Plasma n-6 and n-3 polyunsaturated fatty acids as biomarkers of their dietary intakes: a cross-sectional study within a cohort of middle-aged French men and women
    • Astorg P., Bertrais S., Laporte F., et al. Plasma n-6 and n-3 polyunsaturated fatty acids as biomarkers of their dietary intakes: a cross-sectional study within a cohort of middle-aged French men and women. Eur. J. Clin. Nutr. 62 (2008) 1155-1161
    • (2008) Eur. J. Clin. Nutr. , vol.62 , pp. 1155-1161
    • Astorg, P.1    Bertrais, S.2    Laporte, F.3
  • 45
    • 42149116244 scopus 로고    scopus 로고
    • Very low n-3 long chain polyunsaturated fatty acid status in Austrian vegetarians and vegans
    • Kornsteiner M., Singer I., and Elmadfa I. Very low n-3 long chain polyunsaturated fatty acid status in Austrian vegetarians and vegans. Ann. Nutr. Metab. 52 (2008) 37-47
    • (2008) Ann. Nutr. Metab. , vol.52 , pp. 37-47
    • Kornsteiner, M.1    Singer, I.2    Elmadfa, I.3
  • 46
    • 37549059975 scopus 로고    scopus 로고
    • Maternal dietary omega fatty acid intake and auditory brainstem-evoked potentials in Mexican infants born at term: cluster analysis
    • Parra-Cabrera S., Moreno-Macias H., Mendez-Ramirez I., Schnaas L., and Romieu I. Maternal dietary omega fatty acid intake and auditory brainstem-evoked potentials in Mexican infants born at term: cluster analysis. Early Hum. Dev. 84 (2008) 51-57
    • (2008) Early Hum. Dev. , vol.84 , pp. 51-57
    • Parra-Cabrera, S.1    Moreno-Macias, H.2    Mendez-Ramirez, I.3    Schnaas, L.4    Romieu, I.5
  • 47
    • 0031731271 scopus 로고    scopus 로고
    • Dietary intake and tissue concentration of fatty acids in omnivore, vegetarian and diabetic pregnancy
    • Lakin V., Haggarty P., Abramovich D.R., et al. Dietary intake and tissue concentration of fatty acids in omnivore, vegetarian and diabetic pregnancy. Prostaglandins Leukot. Essent. Fat Acids 59 (1998) 209-220
    • (1998) Prostaglandins Leukot. Essent. Fat Acids , vol.59 , pp. 209-220
    • Lakin, V.1    Haggarty, P.2    Abramovich, D.R.3
  • 48
    • 55949102407 scopus 로고    scopus 로고
    • Genetic variants of the FADS1 FADS2 gene cluster are associated with altered (n-6) and (n-3) essential fatty acids in plasma and erythrocyte phospholipids in women during pregnancy and in breast milk during lactation
    • Xie L., and Innis S.M. Genetic variants of the FADS1 FADS2 gene cluster are associated with altered (n-6) and (n-3) essential fatty acids in plasma and erythrocyte phospholipids in women during pregnancy and in breast milk during lactation. J. Nutr. 138 (2008) 2222-2228
    • (2008) J. Nutr. , vol.138 , pp. 2222-2228
    • Xie, L.1    Innis, S.M.2
  • 50
    • 34748917229 scopus 로고    scopus 로고
    • Omega-3 polyunsaturated fatty acid intake and islet autoimmunity in children at increased risk for Type 1 diabetes
    • Norris J.M., Xiang Y., Molly M.L., et al. Omega-3 polyunsaturated fatty acid intake and islet autoimmunity in children at increased risk for Type 1 diabetes. JAMA 298 (2007) 1420-1428
    • (2007) JAMA , vol.298 , pp. 1420-1428
    • Norris, J.M.1    Xiang, Y.2    Molly, M.L.3
  • 51
  • 52
    • 62749158300 scopus 로고    scopus 로고
    • Direct diet quantification indicates low intakes of (n-3) fatty acids in children 4 to 8 years old
    • Madden S.M., Garrioch C.F., and Holub B.J. Direct diet quantification indicates low intakes of (n-3) fatty acids in children 4 to 8 years old. J. Nutr. 139 (2009) 528-532
    • (2009) J. Nutr. , vol.139 , pp. 528-532
    • Madden, S.M.1    Garrioch, C.F.2    Holub, B.J.3
  • 53
    • 41949104738 scopus 로고    scopus 로고
    • Fatty acid status and behavioural symptoms of attention deficit hyperactivity disorder in adolescents: a case-control study
    • 10.1186/1475-2891-7-8
    • Colter A.L., Cutler C., and Meckling K.A. Fatty acid status and behavioural symptoms of attention deficit hyperactivity disorder in adolescents: a case-control study. Nutr. J. 7 (2008) 8 10.1186/1475-2891-7-8
    • (2008) Nutr. J. , vol.7 , pp. 8
    • Colter, A.L.1    Cutler, C.2    Meckling, K.A.3
  • 55
    • 44949219305 scopus 로고    scopus 로고
    • Comparison between omega-3 and omega-6 polyunsaturated fatty acid intakes as assessed by a food frequency questionnaire and erthrocyte membrane fatty acid composition in young children
    • Orton H.D., Szabo N.J., Clare-Salzler M., and Norris J.M. Comparison between omega-3 and omega-6 polyunsaturated fatty acid intakes as assessed by a food frequency questionnaire and erthrocyte membrane fatty acid composition in young children. Eur. J. Clin. Nutr. 62 (2008) 733-738
    • (2008) Eur. J. Clin. Nutr. , vol.62 , pp. 733-738
    • Orton, H.D.1    Szabo, N.J.2    Clare-Salzler, M.3    Norris, J.M.4
  • 56
  • 57
    • 71749114985 scopus 로고    scopus 로고
    • Internet:, accessed 19 April 2008
    • International Society for the Study of Fatty Acids and Lipids. PUFA Recommendations. Internet: http://www.issfal.org.uk/pufa-recommendations.html (accessed 19 April 2008).
    • PUFA Recommendations
  • 59
    • 0036269911 scopus 로고    scopus 로고
    • Nutrient requirements for preterm infant formulas
    • Klein C.J. Nutrient requirements for preterm infant formulas. J. Nutr. 132 Suppl. 1 (2002) 1395S-13950
    • (2002) J. Nutr. , vol.132 , Issue.SUPPL. 1
    • Klein, C.J.1
  • 60
    • 14844283140 scopus 로고    scopus 로고
    • High contents of both docosahexaenoic acid and arachidonic acids in milk of women consuming fish from Lake Katangiri (Tanzania) targets for infant formulae close to our ancient diet
    • Kuipers R., Fokkema M., Smit E., van der Meulen J., Boersma E., and Muskiet F. High contents of both docosahexaenoic acid and arachidonic acids in milk of women consuming fish from Lake Katangiri (Tanzania) targets for infant formulae close to our ancient diet. Prostaglandins Leukot. Essent. Fat Acids 72 (2005) 279-288
    • (2005) Prostaglandins Leukot. Essent. Fat Acids , vol.72 , pp. 279-288
    • Kuipers, R.1    Fokkema, M.2    Smit, E.3    van der Meulen, J.4    Boersma, E.5    Muskiet, F.6
  • 61
    • 0642281534 scopus 로고    scopus 로고
    • The Japan Society for Lipids Nutrition recommendations to reduce the intake of linoleic acid: a review and critique of the scientific evidence
    • Hamazaki T., and Okuyama H. The Japan Society for Lipids Nutrition recommendations to reduce the intake of linoleic acid: a review and critique of the scientific evidence. World Rev. Nutr. Diet 92 (2003) 109-132
    • (2003) World Rev. Nutr. Diet , vol.92 , pp. 109-132
    • Hamazaki, T.1    Okuyama, H.2
  • 62
    • 34548724398 scopus 로고    scopus 로고
    • Effects of an open-label pilot study with high-dose EPA/DHA concentrates on plasma phospholipids and behavior in children with attention deficit hyperactivity disorder
    • Sorgi P.J., Hallowell E.M., Hutchins H.L., and Sears B. Effects of an open-label pilot study with high-dose EPA/DHA concentrates on plasma phospholipids and behavior in children with attention deficit hyperactivity disorder. Nutr. J. 6 (2007) 16
    • (2007) Nutr. J. , vol.6 , pp. 16
    • Sorgi, P.J.1    Hallowell, E.M.2    Hutchins, H.L.3    Sears, B.4
  • 63
    • 51449120062 scopus 로고    scopus 로고
    • Lipid profile, fatty acid composition and pro- and anti-oxidant status in pediatric patients with attention-deficit/hyperactivity disorder
    • Spahis S., Vanasse M., Bélanger S.A., Ghadirian P., Grenier E., and Levy E. Lipid profile, fatty acid composition and pro- and anti-oxidant status in pediatric patients with attention-deficit/hyperactivity disorder. Prostaglandins Leukot. Essent. Fat Acids 79 (2008) 47-53
    • (2008) Prostaglandins Leukot. Essent. Fat Acids , vol.79 , pp. 47-53
    • Spahis, S.1    Vanasse, M.2    Bélanger, S.A.3    Ghadirian, P.4    Grenier, E.5    Levy, E.6
  • 64
    • 65749095725 scopus 로고    scopus 로고
    • Omega-3 fatty acid treatment of children with attention-deficit hyperactivity disorder: a randomized, double-blind, placebo-controlled study
    • Bélanger S.A., Vanasse M., Spahis S., et al. Omega-3 fatty acid treatment of children with attention-deficit hyperactivity disorder: a randomized, double-blind, placebo-controlled study. Paediatr. Child Health 14 (2009) 89-98
    • (2009) Paediatr. Child Health , vol.14 , pp. 89-98
    • Bélanger, S.A.1    Vanasse, M.2    Spahis, S.3
  • 67
    • 62149119247 scopus 로고    scopus 로고
    • Total red blood cell concentrations of ω-3 fatty acids are associated with emotion-elicited neural activity in adolescent boys with attention-deficit hyperactivity disorder
    • Gow R.V., Matsudaira T., and Taylor E. Total red blood cell concentrations of ω-3 fatty acids are associated with emotion-elicited neural activity in adolescent boys with attention-deficit hyperactivity disorder. Prostaglandins Leukot. Essent. Fat Acids 80 (2009) 151-156
    • (2009) Prostaglandins Leukot. Essent. Fat Acids , vol.80 , pp. 151-156
    • Gow, R.V.1    Matsudaira, T.2    Taylor, E.3
  • 69
    • 0033305929 scopus 로고    scopus 로고
    • Brain development during childhood and adolescence: a longitudinal MRI study
    • Giedd N.J., Blumenthal J., Jeffries N.O., et al. Brain development during childhood and adolescence: a longitudinal MRI study. Nat. Neurosci. 2 (1999) 861-863
    • (1999) Nat. Neurosci. , vol.2 , pp. 861-863
    • Giedd, N.J.1    Blumenthal, J.2    Jeffries, N.O.3
  • 70
    • 0034624843 scopus 로고    scopus 로고
    • Growth patterns in the developing brain detected by using continuum mechanical tensor maps
    • Thompson P.M., Giedd J.N., Woods R.P., et al. Growth patterns in the developing brain detected by using continuum mechanical tensor maps. Nature 404 (2000) 190-193
    • (2000) Nature , vol.404 , pp. 190-193
    • Thompson, P.M.1    Giedd, J.N.2    Woods, R.P.3
  • 71
    • 0033306649 scopus 로고    scopus 로고
    • In vivo evidence for post-adolescent brain maturation in frontal and striatal regions
    • Sowell E.R., Thompson P.M., Holmes C.J., et al. In vivo evidence for post-adolescent brain maturation in frontal and striatal regions. Nat. Neurosci. 2 (1999) 859-861
    • (1999) Nat. Neurosci. , vol.2 , pp. 859-861
    • Sowell, E.R.1    Thompson, P.M.2    Holmes, C.J.3
  • 73
    • 0345255862 scopus 로고    scopus 로고
    • EFA supplementation in children with inattention, hyperactivity, and other disruptive behaviors
    • Stevens L., Zhang W., Peck L., et al. EFA supplementation in children with inattention, hyperactivity, and other disruptive behaviors. Lipids 38 (2003) 1007-1021
    • (2003) Lipids , vol.38 , pp. 1007-1021
    • Stevens, L.1    Zhang, W.2    Peck, L.3
  • 75
    • 33749143454 scopus 로고    scopus 로고
    • Association of fatty acid desaturase genes with attention-deficit/hyperactivity disorder
    • Brookes K.J., Chen W., Xy X., et al. Association of fatty acid desaturase genes with attention-deficit/hyperactivity disorder. Biol. Psychiatry 60 (2006) 1053-1061
    • (2006) Biol. Psychiatry , vol.60 , pp. 1053-1061
    • Brookes, K.J.1    Chen, W.2    Xy, X.3
  • 76
    • 46149088018 scopus 로고    scopus 로고
    • SNPs of the FADS gene cluster are associated with polyunsaturated fatty acids in a cohort of patients with cardiovascular disease
    • Malerba G., Schaeffer L., Xumerle L., et al. SNPs of the FADS gene cluster are associated with polyunsaturated fatty acids in a cohort of patients with cardiovascular disease. Lipids 44 (2008) 288-299
    • (2008) Lipids , vol.44 , pp. 288-299
    • Malerba, G.1    Schaeffer, L.2    Xumerle, L.3
  • 77
    • 33744736614 scopus 로고    scopus 로고
    • Common genetic variants of the FADS1 FADS2 gene cluster and their reconstructed haplotypes are associated with the fatty acid composition in phospholipids
    • Schaeffer L., Muller H., Heid I.M., et al. Common genetic variants of the FADS1 FADS2 gene cluster and their reconstructed haplotypes are associated with the fatty acid composition in phospholipids. Hum. Mol. Genet. 15 (2006) 1745-1756
    • (2006) Hum. Mol. Genet. , vol.15 , pp. 1745-1756
    • Schaeffer, L.1    Muller, H.2    Heid, I.M.3
  • 78
    • 57349126752 scopus 로고    scopus 로고
    • Evidence for an association between genetic variants of the fatty acid desaturase 1 fatty acid desaturase 2 (FADS1 FADS2) gene cluster and the fatty acid composition of erythrocyte membranes
    • Rzehak P., Heinrich J., Klopp N., et al. Evidence for an association between genetic variants of the fatty acid desaturase 1 fatty acid desaturase 2 (FADS1 FADS2) gene cluster and the fatty acid composition of erythrocyte membranes. Br. J. Nutr. 101 (2009) 20-26
    • (2009) Br. J. Nutr. , vol.101 , pp. 20-26
    • Rzehak, P.1    Heinrich, J.2    Klopp, N.3
  • 79
    • 49449104452 scopus 로고    scopus 로고
    • B. Koletzko, H. Demmelmair, L. Schaeffer, T. Illig, J. Heinrich, Genetically determined variation in polyunsaturated fatty acid metabolism may result in different dietary requirements, Nestle Nutr. Workshop Ser. Pediatr. Program 62 (2008) 35-44.
    • B. Koletzko, H. Demmelmair, L. Schaeffer, T. Illig, J. Heinrich, Genetically determined variation in polyunsaturated fatty acid metabolism may result in different dietary requirements, Nestle Nutr. Workshop Ser. Pediatr. Program 62 (2008) 35-44.
  • 80
    • 53849097341 scopus 로고    scopus 로고
    • FADS genetypes and desaturase activity estimated by the ration of arachidonic acid to linoleic acid are associated with inflammation and coronary artery disease
    • Martinelli N., Girelli D., Malerba G., et al. FADS genetypes and desaturase activity estimated by the ration of arachidonic acid to linoleic acid are associated with inflammation and coronary artery disease. Am. J. Clin. Nutr. 88 (2008) 941-949
    • (2008) Am. J. Clin. Nutr. , vol.88 , pp. 941-949
    • Martinelli, N.1    Girelli, D.2    Malerba, G.3
  • 81
    • 33746813253 scopus 로고    scopus 로고
    • Healthy intakes of n-3 and n-6 fatty acids: estimations considering worldwide diversity
    • Hibbeln J.H., Nieminen L.R.G., Blasbalg T.L., Riggs J.A., and Lands W.E.M. Healthy intakes of n-3 and n-6 fatty acids: estimations considering worldwide diversity. Am. J. Clin. Nutr. 83 Suppl (2006) 1483S-14830
    • (2006) Am. J. Clin. Nutr. , vol.83 , Issue.SUPPL
    • Hibbeln, J.H.1    Nieminen, L.R.G.2    Blasbalg, T.L.3    Riggs, J.A.4    Lands, W.E.M.5
  • 83
    • 0034884757 scopus 로고    scopus 로고
    • Physiological compartmental analysis of α-linolenic acid metabolism in adult humans
    • Pawlosky R.J., Hibbeln J.R., Novotny J.A., and Salem N. Physiological compartmental analysis of α-linolenic acid metabolism in adult humans. J. Lipid Res. 42 (2001) 1257-1265
    • (2001) J. Lipid Res. , vol.42 , pp. 1257-1265
    • Pawlosky, R.J.1    Hibbeln, J.R.2    Novotny, J.A.3    Salem, N.4
  • 84
    • 0345530842 scopus 로고    scopus 로고
    • Comparison of dietary fat and fatty acid intake estimated by duplicate diet collection techniques and estimated dietary records
    • Brady L.M., Lesauvage S.V.M., Saini N., Williams C.M., and Lovegrove J.A. Comparison of dietary fat and fatty acid intake estimated by duplicate diet collection techniques and estimated dietary records. J. Hum. Nutr. Diet. 16 (2003) 393-401
    • (2003) J. Hum. Nutr. Diet. , vol.16 , pp. 393-401
    • Brady, L.M.1    Lesauvage, S.V.M.2    Saini, N.3    Williams, C.M.4    Lovegrove, J.A.5
  • 85
    • 34547693334 scopus 로고    scopus 로고
    • A valid semiquantitative food frequency questionnaire to measure fish consumption
    • Mina K., Fritschi L., and Knuiman M. A valid semiquantitative food frequency questionnaire to measure fish consumption. Eur. J. Clin. Nutr. 61 (2007) 1023-1031
    • (2007) Eur. J. Clin. Nutr. , vol.61 , pp. 1023-1031
    • Mina, K.1    Fritschi, L.2    Knuiman, M.3
  • 86
    • 0023276149 scopus 로고
    • A new era for science in nutrition
    • Leaf A., and Weber P.C. A new era for science in nutrition. Am. J. Clin. Nutr. 45 (1987) 1018-1053
    • (1987) Am. J. Clin. Nutr. , vol.45 , pp. 1018-1053
    • Leaf, A.1    Weber, P.C.2
  • 88
    • 36749082536 scopus 로고    scopus 로고
    • Brain metabolism of nutritionally essential polyunsaturated fatty acids depends on both the diet and the liver
    • Rapoport S.I., Rao J.S., and Igarashi M. Brain metabolism of nutritionally essential polyunsaturated fatty acids depends on both the diet and the liver. Prostaglandins Leukot. Essent. Fat Acids 77 (2007) 251-261
    • (2007) Prostaglandins Leukot. Essent. Fat Acids , vol.77 , pp. 251-261
    • Rapoport, S.I.1    Rao, J.S.2    Igarashi, M.3
  • 89
    • 34547967990 scopus 로고    scopus 로고
    • Dietary arachidonic acid: harmful, harmless or helpful
    • Calder P.C. Dietary arachidonic acid: harmful, harmless or helpful. Br. J. Nutr. 98 (2007) 451-453
    • (2007) Br. J. Nutr. , vol.98 , pp. 451-453
    • Calder, P.C.1
  • 90
    • 0030856729 scopus 로고    scopus 로고
    • Are deficits of arachidonic acid and docosahexaenoic acids responsible for the neural and vascular complications of preterm babies
    • Crawford M.A., Costeloe K., Ghebremeskel K., Phylactos A., Skirvin L., and Stacey F. Are deficits of arachidonic acid and docosahexaenoic acids responsible for the neural and vascular complications of preterm babies. Am. J. Clin. Nutr. 66 Suppl. (1997) 1032S-10320
    • (1997) Am. J. Clin. Nutr. , vol.66 , Issue.SUPPL
    • Crawford, M.A.1    Costeloe, K.2    Ghebremeskel, K.3    Phylactos, A.4    Skirvin, L.5    Stacey, F.6
  • 91
    • 31544462300 scopus 로고    scopus 로고
    • Arachidonic acid predominates in the membrane phosphoglycerides of the early and term human placenta
    • Bitsanis D., Crawford M.A., Moodley T., Holmsen H., Ghebremeskel K., and Djahanbakhch O. Arachidonic acid predominates in the membrane phosphoglycerides of the early and term human placenta. J. Nutr. 135 (2005) 2566-2571
    • (2005) J. Nutr. , vol.135 , pp. 2566-2571
    • Bitsanis, D.1    Crawford, M.A.2    Moodley, T.3    Holmsen, H.4    Ghebremeskel, K.5    Djahanbakhch, O.6
  • 93
    • 0022411156 scopus 로고
    • Long-term effects of dietary marine ω-3 fatty acids upon plasma and cellular lipids, platelet function, and eicosanoid formation in humans
    • Von Schacky C., Fischer S., and Weber P. Long-term effects of dietary marine ω-3 fatty acids upon plasma and cellular lipids, platelet function, and eicosanoid formation in humans. J. Clin. Invest. 76 (1985) 1626-1631
    • (1985) J. Clin. Invest. , vol.76 , pp. 1626-1631
    • Von Schacky, C.1    Fischer, S.2    Weber, P.3
  • 94
    • 4644336694 scopus 로고    scopus 로고
    • Omega-3 fatty acids in cardiac biopsies from heart transplantation patients: correlation with erythrocytes and response to supplementation
    • Harris W.S., Sands S.A., Windsor S.L., et al. Omega-3 fatty acids in cardiac biopsies from heart transplantation patients: correlation with erythrocytes and response to supplementation. Circulation 110 (2004) 1645-1649
    • (2004) Circulation , vol.110 , pp. 1645-1649
    • Harris, W.S.1    Sands, S.A.2    Windsor, S.L.3
  • 95
    • 33846868166 scopus 로고    scopus 로고
    • Polyunsaturated fatty acid pattern in liver and erythrocyte phospholipids from obese patients
    • Elizondo A., Araya J., Rodrigo R., et al. Polyunsaturated fatty acid pattern in liver and erythrocyte phospholipids from obese patients. Obesity 15 (2007) 24-31
    • (2007) Obesity , vol.15 , pp. 24-31
    • Elizondo, A.1    Araya, J.2    Rodrigo, R.3
  • 96
    • 0028817921 scopus 로고
    • Skeletal muscle membrane lipid composition is related to adiposity and insulin action
    • Pan D.A., Lillioja S., Milner M., et al. Skeletal muscle membrane lipid composition is related to adiposity and insulin action. J. Clin. Invest. 96 (1995) 2802-2808
    • (1995) J. Clin. Invest. , vol.96 , pp. 2802-2808
    • Pan, D.A.1    Lillioja, S.2    Milner, M.3
  • 97
    • 37349046732 scopus 로고    scopus 로고
    • The effects of fish oil and high or low linoleic acid intake on fatty acid composition of human peripheral blood mononuclear cells
    • Damsgaard C.T., Frokiaer H., and Lauritzen L. The effects of fish oil and high or low linoleic acid intake on fatty acid composition of human peripheral blood mononuclear cells. Br. J. Nutr. 99 (2008) 147-154
    • (2008) Br. J. Nutr. , vol.99 , pp. 147-154
    • Damsgaard, C.T.1    Frokiaer, H.2    Lauritzen, L.3
  • 98
    • 2142771138 scopus 로고    scopus 로고
    • Effects of oils rich in eicosapentaenooic acid and docosahexaenoic acids on immune cell composition and function in healthy humans
    • Kew S., Mesa M., Tricon S., Buckley R., Minihane A., and Yaqoob P. Effects of oils rich in eicosapentaenooic acid and docosahexaenoic acids on immune cell composition and function in healthy humans. Am. J. Clin. Nutr. 79 (2004) 674-681
    • (2004) Am. J. Clin. Nutr. , vol.79 , pp. 674-681
    • Kew, S.1    Mesa, M.2    Tricon, S.3    Buckley, R.4    Minihane, A.5    Yaqoob, P.6
  • 99
    • 0022616926 scopus 로고
    • Validity of the fatty acid composition of subcutaneous fat tissue microbiopsies as an estimate of the long-term average fatty acid composition of the diet of separate individuals
    • van Staveren W.A., Deuenberg P., Katan M.B., Burema J., de Groot L.C., and Hoffmans M.D. Validity of the fatty acid composition of subcutaneous fat tissue microbiopsies as an estimate of the long-term average fatty acid composition of the diet of separate individuals. Am. J. Epidemiol. 123 (1986) 455-463
    • (1986) Am. J. Epidemiol. , vol.123 , pp. 455-463
    • van Staveren, W.A.1    Deuenberg, P.2    Katan, M.B.3    Burema, J.4    de Groot, L.C.5    Hoffmans, M.D.6
  • 100
    • 0028952607 scopus 로고
    • Long-term fat intake and biomarkers
    • Lands W.E.M. Long-term fat intake and biomarkers. Am. J. Clin. Nutr. 61 Suppl (1995) 721S-7210
    • (1995) Am. J. Clin. Nutr. , vol.61 , Issue.SUPPL
    • Lands, W.E.M.1
  • 101
    • 67651176389 scopus 로고    scopus 로고
    • R. Raz, L. Gabis, Essential fatty acids and attention-deficit-hyperactivity disorder: a systematic review, Dev. Med. Child Neurol. 2009 22 June [Epub ahead of print] 10.1111/j1469-8749.2009.03351.x.
    • R. Raz, L. Gabis, Essential fatty acids and attention-deficit-hyperactivity disorder: a systematic review, Dev. Med. Child Neurol. 2009 22 June [Epub ahead of print] 10.1111/j1469-8749.2009.03351.x.
  • 102
    • 0023157345 scopus 로고
    • The effects of essential fatty acid supplementation by Efamol in hyperactive children
    • Aman M.G., Mitchell E.A., Turbott S.H., et al. The effects of essential fatty acid supplementation by Efamol in hyperactive children. J. Abnorm. Child Psychol. 15 (1987) 75-90
    • (1987) J. Abnorm. Child Psychol. , vol.15 , pp. 75-90
    • Aman, M.G.1    Mitchell, E.A.2    Turbott, S.H.3
  • 103
    • 0024543048 scopus 로고
    • Gamma-linolenic acid for attention-deficit hyperactivity disorder: placebo-controlled comparison to D-amphetamion
    • Arnold L.E., KleyKamp D., Votolato M.A., et al. Gamma-linolenic acid for attention-deficit hyperactivity disorder: placebo-controlled comparison to D-amphetamion. Biol. Psychiatry 25 (1989) 222-228
    • (1989) Biol. Psychiatry , vol.25 , pp. 222-228
    • Arnold, L.E.1    KleyKamp, D.2    Votolato, M.A.3
  • 104
    • 0036139225 scopus 로고    scopus 로고
    • A randomized double-blind, placebo-controlled study of the effects of supplementation with highly unsaturated fatty acids on ADHD-related symptoms in children with specific learning difficulties
    • Richardson A.J., and Puri B.K. A randomized double-blind, placebo-controlled study of the effects of supplementation with highly unsaturated fatty acids on ADHD-related symptoms in children with specific learning difficulties. Prog Neuro-psychopharmacol. Biol. Psychiatry 26 (2002) 233-239
    • (2002) Prog Neuro-psychopharmacol. Biol. Psychiatry , vol.26 , pp. 233-239
    • Richardson, A.J.1    Puri, B.K.2
  • 105
    • 20744445534 scopus 로고    scopus 로고
    • The Oxford-Durham study: a randomized controlled trial of fatty acid supplementation in children with developmental coordination disorder
    • Richardson A., and Montgomery P. The Oxford-Durham study: a randomized controlled trial of fatty acid supplementation in children with developmental coordination disorder. Pediatrics 115 (2005) 1360-1366
    • (2005) Pediatrics , vol.115 , pp. 1360-1366
    • Richardson, A.1    Montgomery, P.2
  • 106
    • 34247162957 scopus 로고    scopus 로고
    • Effect of supplementation with polyunsaturated fatty acids and micronutrients on learning and behavior problems associated with child ADHD
    • Sinn N., and Bryan J. Effect of supplementation with polyunsaturated fatty acids and micronutrients on learning and behavior problems associated with child ADHD. J. Dev. Behav. Pediatr. 28 (2007) 82-91
    • (2007) J. Dev. Behav. Pediatr. , vol.28 , pp. 82-91
    • Sinn, N.1    Bryan, J.2
  • 107
    • 60449088923 scopus 로고    scopus 로고
    • Omega-3/omega-6 fatty acids for attention deficit hyperactivity disorder: a randomized placebo-controlled trial in children and adolescents
    • Johnson M., Ostlund S., Fransson G., et al. Omega-3/omega-6 fatty acids for attention deficit hyperactivity disorder: a randomized placebo-controlled trial in children and adolescents. J. Atten. Disord. 12 (2009) 394-401
    • (2009) J. Atten. Disord. , vol.12 , pp. 394-401
    • Johnson, M.1    Ostlund, S.2    Fransson, G.3
  • 108
  • 109
    • 2642568340 scopus 로고    scopus 로고
    • The effect of docoshexaenoic acid containing food administration on symptoms of attention deficit/hyperactivity disorder-a placebo controlled, double-blind study
    • Hamazaki T., and Hirayaman S. The effect of docoshexaenoic acid containing food administration on symptoms of attention deficit/hyperactivity disorder-a placebo controlled, double-blind study. J. Clin. Nutr. 58 (2004) 838
    • (2004) J. Clin. Nutr. , vol.58 , pp. 838
    • Hamazaki, T.1    Hirayaman, S.2
  • 111
    • 0034906106 scopus 로고    scopus 로고
    • Randomized, double-blind, placebo-controlled trial of docosahexaenoic acid supplementation in children with attention-deficit/hyperactivity disorder
    • Voigt G., Llorente A.M., Jensen C.L., Fraley J.K., Berretta M.C., and Heird W.C. Randomized, double-blind, placebo-controlled trial of docosahexaenoic acid supplementation in children with attention-deficit/hyperactivity disorder. J. Pediatr. 139 (2001) 189-196
    • (2001) J. Pediatr. , vol.139 , pp. 189-196
    • Voigt, G.1    Llorente, A.M.2    Jensen, C.L.3    Fraley, J.K.4    Berretta, M.C.5    Heird, W.C.6
  • 112
    • 0038647593 scopus 로고    scopus 로고
    • Why is carbon from some polyunsaturates extensively recycled into lipid synthesis
    • Cunnane S.C., Ryan M.A., Nadeau C.R., et al. Why is carbon from some polyunsaturates extensively recycled into lipid synthesis. Lipids 38 (2003) 477-484
    • (2003) Lipids , vol.38 , pp. 477-484
    • Cunnane, S.C.1    Ryan, M.A.2    Nadeau, C.R.3
  • 113
    • 21844481062 scopus 로고
    • Evidence for and characteristics of dyslexia among Japanese children
    • Schatschneider C., and Compton D. (Eds), Springer, New York, USA
    • Yamada J., and Banks A. Evidence for and characteristics of dyslexia among Japanese children. In: Schatschneider C., and Compton D. (Eds). Annals of Dyslexia (1994), Springer, New York, USA 103-119
    • (1994) Annals of Dyslexia , pp. 103-119
    • Yamada, J.1    Banks, A.2
  • 114
    • 0242409330 scopus 로고    scopus 로고
    • Plasma concentrations of (n-3) highly unsaturated fatty acids are good biomarkers of relative dietary fatty acid intakes: a cross-sectional study
    • Kuriki K., Nagaya T., Tokudome Y., et al. Plasma concentrations of (n-3) highly unsaturated fatty acids are good biomarkers of relative dietary fatty acid intakes: a cross-sectional study. J. Nutr. 133 (2003) 3643-3650
    • (2003) J. Nutr. , vol.133 , pp. 3643-3650
    • Kuriki, K.1    Nagaya, T.2    Tokudome, Y.3
  • 115
    • 62449340265 scopus 로고    scopus 로고
    • An assessment of dietary docosahexaenoic acid requirements for brain accretion and turnover during early childhood
    • Simopoulos A.P., and Bazan N.G. (Eds), Karger, Basel, Switzerland
    • Hadley K.B., Ryan A.S., Nelson E.B., and Salem N. An assessment of dietary docosahexaenoic acid requirements for brain accretion and turnover during early childhood. In: Simopoulos A.P., and Bazan N.G. (Eds). World Review of Nutrition and Dietetics (2009), Karger, Basel, Switzerland 97-104
    • (2009) World Review of Nutrition and Dietetics , pp. 97-104
    • Hadley, K.B.1    Ryan, A.S.2    Nelson, E.B.3    Salem, N.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.