메뉴 건너뛰기




Volumn 17, Issue 1, 2009, Pages 52-58

Determination of zearalenone in cereals by high-performance liquid chromatography and liquid chromatography-electrospray tandem mass spectrometry

Author keywords

Cereals; HPLC; Immunoaffinity column; LC ESI MS MS; Zearalenone

Indexed keywords

ZEARALENONE;

EID: 64949195465     PISSN: 10219498     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (17)

References (39)
  • 1
    • 0038460854 scopus 로고    scopus 로고
    • Analysis of zearalenone and α-zearalenol in animal feed using high performance liquid chromatography
    • Saeger, S. D., Sibanda, L. and Peteghem, C. V. 2003. Analysis of zearalenone and α-zearalenol in animal feed using high performance liquid chromatography. Anal. Chim. Acta 487: 137-143.
    • (2003) Anal. Chim. Acta , vol.487 , pp. 137-143
    • Saeger, S.D.1    Sibanda, L.2    Peteghem, C.V.3
  • 2
    • 0031876282 scopus 로고    scopus 로고
    • Determination of zearalenone in corn by means of immunoaffinity clean-up and high performance liquid chromatography with fluorescences detection
    • Visconti, A. and Pascale, M. 1998. Determination of zearalenone in corn by means of immunoaffinity clean-up and high performance liquid chromatography with fluorescences detection. J. Chromatogr. A. 815: 133-140.
    • (1998) J. Chromatogr. A , vol.815 , pp. 133-140
    • Visconti, A.1    Pascale, M.2
  • 3
    • 33751251394 scopus 로고    scopus 로고
    • Zinedine, A., Soriano, J. M., Molto, J. C. and Manes, J. 2007. Review on the toxicity, occurance, metabolism, detoxification, regulations and intake of zearalenone: an oestrogen mycotoxin. Food Chem. Toxicol. 45: 1-18.
    • Zinedine, A., Soriano, J. M., Molto, J. C. and Manes, J. 2007. Review on the toxicity, occurance, metabolism, detoxification, regulations and intake of zearalenone: an oestrogen mycotoxin. Food Chem. Toxicol. 45: 1-18.
  • 4
    • 23744468291 scopus 로고    scopus 로고
    • Fungal mycoflora and mycotoxins in Korean polished rice destined for humans
    • Park, J. W., Shoi, S. Y., Hwang, H. J. and Kim, Y. B. 2005. Fungal mycoflora and mycotoxins in Korean polished rice destined for humans. Int. J. Food Microbiol. 103: 305-314.
    • (2005) Int. J. Food Microbiol , vol.103 , pp. 305-314
    • Park, J.W.1    Shoi, S.Y.2    Hwang, H.J.3    Kim, Y.B.4
  • 5
    • 43949159005 scopus 로고
    • Effects of zearalenone or glucosinolates in the diet on reproduction in sows: A review
    • Etienne, M. and Dourmad, J. Y. 1994. Effects of zearalenone or glucosinolates in the diet on reproduction in sows: a review. Livest. Prod. Sci. 99-113.
    • (1994) Livest. Prod. Sci , pp. 99-113
    • Etienne, M.1    Dourmad, J.Y.2
  • 7
    • 0345791439 scopus 로고    scopus 로고
    • Ochratoxin and zearalenone: A comparative study on genotoxic effects and cell death induced in bovine lymphocytes
    • Lioi, M. B., Santoro, A., Barbieri, R. and Salzano, M. V. 2004. Ochratoxin and zearalenone: a comparative study on genotoxic effects and cell death induced in bovine lymphocytes. Mutat. Res. 557: 19-24.
    • (2004) Mutat. Res , vol.557 , pp. 19-24
    • Lioi, M.B.1    Santoro, A.2    Barbieri, R.3    Salzano, M.V.4
  • 8
    • 0035912597 scopus 로고    scopus 로고
    • The effect of zearalenone on some enzymatic parameters in rabbits
    • ConKova, E., laciakova, A., Pastorova, B., Seidel, H. and Kovac, G. 2001. The effect of zearalenone on some enzymatic parameters in rabbits. Toxicol. Lett. 121: 145-149.
    • (2001) Toxicol. Lett , vol.121 , pp. 145-149
    • ConKova, E.1    laciakova, A.2    Pastorova, B.3    Seidel, H.4    Kovac, G.5
  • 9
    • 26444477316 scopus 로고    scopus 로고
    • Antiapoptotic action of zearalenone in MCF-7 cells
    • Yu, Z., Zhang, L., Wu, D. and Liu, F. 2005. Antiapoptotic action of zearalenone in MCF-7 cells. Ecotoxicol. Environ. Saf. 62: 441-446.
    • (2005) Ecotoxicol. Environ. Saf , vol.62 , pp. 441-446
    • Yu, Z.1    Zhang, L.2    Wu, D.3    Liu, F.4
  • 10
    • 64949083405 scopus 로고    scopus 로고
    • Monographs on the evaluation of carcinogenic risks to humans: some naturally occurring substances: food items and constituents, heterocyclic aromatic amines and mycotoxins; IARC: Lyon, France, 1993.
    • Monographs on the evaluation of carcinogenic risks to humans: some naturally occurring substances: food items and constituents, heterocyclic aromatic amines and mycotoxins; IARC: Lyon, France, 1993.
  • 11
    • 64949116449 scopus 로고    scopus 로고
    • Commission Regulation (EC) No 1881/2006 of 19 December
    • Commission Regulation (EC) No 1881/2006 of 19 December 2006. Official Journal of the European Union.
    • (2006) Official Journal of the European Union
  • 12
    • 27144439707 scopus 로고    scopus 로고
    • Zearalenone
    • JECFA, Joint FAO/WHO Expert Committee on Food Additives, IPCS-International Programme on Chemical Safety. WHO, Geneva
    • JECFA. 2000. Zearalenone. In: Joint FAO/WHO Expert Committee on Food Additives. Safety evaluation of certain food additives and contaminants. WHO/FAO Food additives Series 44. IPCS-International Programme on Chemical Safety. WHO, Geneva.
    • (2000) WHO/FAO Food additives Series. Safety evaluation of certain food additives and contaminants , vol.44
  • 13
    • 23844516058 scopus 로고    scopus 로고
    • Evaluation of reduced toxicity of zearalenone by extrusion processing as measured by the MTT cell proliferation assay
    • Cetin, Y. and Bullerman, B. 2005. Evaluation of reduced toxicity of zearalenone by extrusion processing as measured by the MTT cell proliferation assay. J. Agric. Food Chem. 53: 6558-6563.
    • (2005) J. Agric. Food Chem , vol.53 , pp. 6558-6563
    • Cetin, Y.1    Bullerman, B.2
  • 14
    • 33746479136 scopus 로고    scopus 로고
    • Effect of industrial processing on the distribution of aflatoxins and zearalenone in corn-milling fractions
    • Brera, C., Catano, C., Santis, B. D., Debegnach, F., Giacomo, M. D., Pannunzi, E. and Miraglia, M. 2006. Effect of industrial processing on the distribution of aflatoxins and zearalenone in corn-milling fractions. J. Agric. Food Chem. 54: 5014-5019.
    • (2006) J. Agric. Food Chem , vol.54 , pp. 5014-5019
    • Brera, C.1    Catano, C.2    Santis, B.D.3    Debegnach, F.4    Giacomo, M.D.5    Pannunzi, E.6    Miraglia, M.7
  • 15
    • 64949156808 scopus 로고    scopus 로고
    • Commission Regulation (EC) No 401/2006 of 23 February
    • Commission Regulation (EC) No 401/2006 of 23 February 2006. Official Journal of the European Union.
    • (2006) Official Journal of the European Union
  • 16
    • 0037052829 scopus 로고    scopus 로고
    • Liquid chromatographic determination of toxigenic secindary metabolites produced by Fusarium strains
    • Mateo, J. J., Mateo, R., Hinojo, M. J. and Jimenez, M. 2002. Liquid chromatographic determination of toxigenic secindary metabolites produced by Fusarium strains. J. Chromatogr. A 955: 245-256.
    • (2002) J. Chromatogr. A , vol.955 , pp. 245-256
    • Mateo, J.J.1    Mateo, R.2    Hinojo, M.J.3    Jimenez, M.4
  • 17
    • 0039485673 scopus 로고    scopus 로고
    • Determination of zearalenone in grains by high performance liquid chromatography tandem mass spectrometry after solid-phase extraction with RP-18 columns or immunoaffinity columns
    • Zollner, P., Jodlbauer, J. and Lindner, W. 1999. Determination of zearalenone in grains by high performance liquid chromatography tandem mass spectrometry after solid-phase extraction with RP-18 columns or immunoaffinity columns. J. Chromatogr. A 858: 167-174.
    • (1999) J. Chromatogr. A , vol.858 , pp. 167-174
    • Zollner, P.1    Jodlbauer, J.2    Lindner, W.3
  • 18
    • 7044251849 scopus 로고    scopus 로고
    • Development of an extraction method for the determination of zearalenone in corn using less organic solvents
    • Pallaroni, L. and von Holst, C. 2004. Development of an extraction method for the determination of zearalenone in corn using less organic solvents. J. Chromatogr. A 1055: 247-249.
    • (2004) J. Chromatogr. A , vol.1055 , pp. 247-249
    • Pallaroni, L.1    von Holst, C.2
  • 20
    • 33751307148 scopus 로고    scopus 로고
    • Trace mycotoxin analysis in complex biological and food matrices by liquid chromatography-atmospheric-pressure ionization mass spectrometry
    • Zollner, P. and Mayer Helm, B. 2006. Trace mycotoxin analysis in complex biological and food matrices by liquid chromatography-atmospheric-pressure ionization mass spectrometry. J. Chromatogr. A 1136: 123-169.
    • (2006) J. Chromatogr. A , vol.1136 , pp. 123-169
    • Zollner, P.1    Mayer Helm, B.2
  • 21
    • 4344676959 scopus 로고    scopus 로고
    • Quantitative analysis of Fusarium mycotoxins in maize using accelerated solvent extraction before liquid chromatography/atmospheric pressure chemical ionization tandem mass spectrometry
    • Royer, D., Humpf, H. U. and Guy, P. A. 2004. Quantitative analysis of Fusarium mycotoxins in maize using accelerated solvent extraction before liquid chromatography/atmospheric pressure chemical ionization tandem mass spectrometry. Food Addit. Contam. 21: 678-692.
    • (2004) Food Addit. Contam , vol.21 , pp. 678-692
    • Royer, D.1    Humpf, H.U.2    Guy, P.A.3
  • 22
    • 0041955491 scopus 로고    scopus 로고
    • Determination of zearalenone and its metabolites α- and β-zearalenol in beer samples by high performance liquid chromatography tandem mass spectrometry
    • Zollner, P., Berner, D., Jodlbauer, J. and Lindner, W. 2000. Determination of zearalenone and its metabolites α- and β-zearalenol in beer samples by high performance liquid chromatography tandem mass spectrometry. J. Chromatogr. B 738: 233-241.
    • (2000) J. Chromatogr. B , vol.738 , pp. 233-241
    • Zollner, P.1    Berner, D.2    Jodlbauer, J.3    Lindner, W.4
  • 23
    • 11044236499 scopus 로고    scopus 로고
    • Rapid simultaneous determination of major type A- and B-trichothecenes as well as zearalenone in maize by high performance liquid chromatography tandem mass spectrometry
    • Berthiller, F., Schuhmacher, R., Buttinger, G. and Krska, R. 2005. Rapid simultaneous determination of major type A- and B-trichothecenes as well as zearalenone in maize by high performance liquid chromatography tandem mass spectrometry. J. Chromatogr. A 1062: 209-216.
    • (2005) J. Chromatogr. A , vol.1062 , pp. 209-216
    • Berthiller, F.1    Schuhmacher, R.2    Buttinger, G.3    Krska, R.4
  • 24
    • 19444367376 scopus 로고    scopus 로고
    • Determination of mycotoxins in bovine milk by liquid chromatography tandem mass spectrometry
    • Sorensen, L. K. and Elbaek, T. H. 2005. Determination of mycotoxins in bovine milk by liquid chromatography tandem mass spectrometry. J. Chromatogr. B 820: 183-196.
    • (2005) J. Chromatogr. B , vol.820 , pp. 183-196
    • Sorensen, L.K.1    Elbaek, T.H.2
  • 25
    • 0037453483 scopus 로고    scopus 로고
    • Determination of zearalenone from wheat and corn by pressurized liquid extraction and liquid chromatography=electrospray mass spectrometry
    • Pallaroni, L. and von Holst, C. 2003. Determination of zearalenone from wheat and corn by pressurized liquid extraction and liquid chromatography=electrospray mass spectrometry. J. Chromatogr. A 993: 39-45.
    • (2003) J. Chromatogr. A , vol.993 , pp. 39-45
    • Pallaroni, L.1    von Holst, C.2
  • 28
    • 0035888268 scopus 로고    scopus 로고
    • Toxicity, metabolism, and impact of mycotoxins on humans and animals
    • Hussein, H. S. and Brasel, J. M. 2001. Toxicity, metabolism, and impact of mycotoxins on humans and animals. Toxicology 167: 101-134.
    • (2001) Toxicology , vol.167 , pp. 101-134
    • Hussein, H.S.1    Brasel, J.M.2
  • 29
    • 0032062990 scopus 로고    scopus 로고
    • Tissue zearalenone concentration in normal, hyperplastic and neoplastic human endometrium
    • Tomaszewski, J., Miturski, R., Semczuk, A., Kotarski, J. and Jakowicki, J. 1998. Tissue zearalenone concentration in normal, hyperplastic and neoplastic human endometrium. Ginekol. Pol. 69: 363-366.
    • (1998) Ginekol. Pol , vol.69 , pp. 363-366
    • Tomaszewski, J.1    Miturski, R.2    Semczuk, A.3    Kotarski, J.4    Jakowicki, J.5
  • 30
    • 0030927092 scopus 로고    scopus 로고
    • Multi-year monitoring of Canadian grains and grain-based foods for trichothecenes and zearalenone
    • Scott, P. M. 1997. Multi-year monitoring of Canadian grains and grain-based foods for trichothecenes and zearalenone. Food Addit. Contam. 14: 333-339.
    • (1997) Food Addit. Contam , vol.14 , pp. 333-339
    • Scott, P.M.1
  • 32
    • 0027379542 scopus 로고
    • Natural occurance of Fusarium mycotoxins (trichothecenes and zearalenone) in barley and corn in Korea
    • Kim, J. C., Kang, H. J., Lee, D. H., Lee, Y. W. and Yoshizawa, T. 1993. Natural occurance of Fusarium mycotoxins (trichothecenes and zearalenone) in barley and corn in Korea. Appl. Environ. Microbiol. 59: 3798-3802.
    • (1993) Appl. Environ. Microbiol , vol.59 , pp. 3798-3802
    • Kim, J.C.1    Kang, H.J.2    Lee, D.H.3    Lee, Y.W.4    Yoshizawa, T.5
  • 33
    • 0034053604 scopus 로고    scopus 로고
    • Survey for aflatoxins, ochratoxin A, zearalenone and fumonisins in maize imported into the United Kingdom
    • Scudamore, K. A. and Patel, S. 2000. Survey for aflatoxins, ochratoxin A, zearalenone and fumonisins in maize imported into the United Kingdom. Food Addit. Contam. 17: 407-416.
    • (2000) Food Addit. Contam , vol.17 , pp. 407-416
    • Scudamore, K.A.1    Patel, S.2
  • 35
    • 0031685295 scopus 로고    scopus 로고
    • High performance liquid chromatography-atmospheric-pressure chemical ionization mass spectrometry as a new tool for the determination of the mycotoxin zearalenone in food and feed
    • Rosenberg, E, Krska, R., Wissiack, R, Kmetov, V., Josephs, R., Razzazi, E. and Grasserbauer, M. 1998. High performance liquid chromatography-atmospheric-pressure chemical ionization mass spectrometry as a new tool for the determination of the mycotoxin zearalenone in food and feed. J. Chromatogr. A 819: 277-288.
    • (1998) J. Chromatogr. A , vol.819 , pp. 277-288
    • Rosenberg, E.1    Krska, R.2    Wissiack, R.3    Kmetov, V.4    Josephs, R.5    Razzazi, E.6    Grasserbauer, M.7
  • 36
    • 44349085569 scopus 로고    scopus 로고
    • Quantification of zearalenone in various solid agroenvironmental samples using D6-zearalenone as the internal standard
    • Hartmann, N., Erbs, M., Wettstein, F. E., Hoerger, C. C., Schwarzenbach, R. P. and Bucheli, T. D. 2008. Quantification of zearalenone in various solid agroenvironmental samples using D6-zearalenone as the internal standard. J. Agric. Food Chem. 56: 2926-2932.
    • (2008) J. Agric. Food Chem , vol.56 , pp. 2926-2932
    • Hartmann, N.1    Erbs, M.2    Wettstein, F.E.3    Hoerger, C.C.4    Schwarzenbach, R.P.5    Bucheli, T.D.6
  • 37
    • 41049092860 scopus 로고    scopus 로고
    • Spanjer, M. C., Rensen, P. M. and Scholten, J. M. 2008. LC-MS/MS multi-method for mycotoxins after single extraction, with validation data for peanut, pistachio, wheat, maize, cornflakes, raisins and figs. Food Addit. Contam. 25: 472-489.
    • Spanjer, M. C., Rensen, P. M. and Scholten, J. M. 2008. LC-MS/MS multi-method for mycotoxins after single extraction, with validation data for peanut, pistachio, wheat, maize, cornflakes, raisins and figs. Food Addit. Contam. 25: 472-489.
  • 38
    • 20344369797 scopus 로고    scopus 로고
    • Ochratoxin A contamination in coffees, cereals, red wines and beers in Taiwan
    • Lin, L. C., Chen, P. C., Fu, Y. M. and Shih D. Y. C. 2005. Ochratoxin A contamination in coffees, cereals, red wines and beers in Taiwan. J. Food Drug Anal. 13: 84-92.
    • (2005) J. Food Drug Anal , vol.13 , pp. 84-92
    • Lin, L.C.1    Chen, P.C.2    Fu, Y.M.3    Shih, D.Y.C.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.