-
1
-
-
35448966378
-
-
World Cancer Research Fund/American Institute for Cancer Research, AICR, Washington DC
-
World Cancer Research Fund/American Institute for Cancer Research, Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective, AICR, Washington DC 2007.
-
(2007)
Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective
-
-
-
3
-
-
0642306051
-
-
Li, X. M., Ganmaa, D., Qin, L. Q., Liu, X. F., et al., The effects of estrogen-like products in milk on prostate and testes, Zhonghua Nan Ke Xue 2003, 9, 186-90.
-
(2003)
The effects of estrogen-like products in milk on prostate and testes, Zhonghua Nan Ke Xue
, vol.9
, pp. 186-190
-
-
Li, X.M.1
Ganmaa, D.2
Qin, L.Q.3
Liu, X.F.4
-
4
-
-
60849098271
-
-
Australian Institute of Health and Welfare (AIHW) & Australasian Association of Cancer Registries AACR, AIHW cat, 23, AIHW, Canberra
-
Australian Institute of Health and Welfare (AIHW) & Australasian Association of Cancer Registries (AACR), Cancer in Australia 2001, AIHW cat. no. CAN 23, AIHW, Canberra 2001.
-
(2001)
Cancer in Australia 2001
, Issue.CAN
-
-
-
5
-
-
33644631621
-
Coffee and health: A review of recent human research
-
Higdon, J. V., Frei, B., Coffee and health: A review of recent human research, Crit. Rev. Food Sci. Nutr. 2006, 46, 101-123.
-
(2006)
Crit. Rev. Food Sci. Nutr
, vol.46
, pp. 101-123
-
-
Higdon, J.V.1
Frei, B.2
-
6
-
-
0035874070
-
Protective effect of green tea on the risks of chronic gastritis and stomach cancer
-
Setiawan, V. W., Zhang, Z. F., Yu, G. P., Lu, Q. Y., et al., Protective effect of green tea on the risks of chronic gastritis and stomach cancer, Int. J Cancer 2001, 92, 600 - 604.
-
(2001)
Int. J Cancer
, vol.92
, pp. 600-604
-
-
Setiawan, V.W.1
Zhang, Z.F.2
Yu, G.P.3
Lu, Q.Y.4
-
7
-
-
0036273586
-
Tea consumption and the reduced risk of colon cancer - results from a national prospective cohort study
-
Su, L. J., Arab, L., Tea consumption and the reduced risk of colon cancer - results from a national prospective cohort study, Public Health Nutr. 2002, 5, 419-425.
-
(2002)
Public Health Nutr
, vol.5
, pp. 419-425
-
-
Su, L.J.1
Arab, L.2
-
8
-
-
33846944655
-
Urinary biomarkers of tea polyphenols and risk of colorectal cancer in the Shanghai Cohort Study
-
Yuan, J. M., Gao, Y. T., Yang, C. S., Yu, M. C., Urinary biomarkers of tea polyphenols and risk of colorectal cancer in the Shanghai Cohort Study, Int. J Cancer 2007, 120, 1344-1350.
-
(2007)
Int. J Cancer
, vol.120
, pp. 1344-1350
-
-
Yuan, J.M.1
Gao, Y.T.2
Yang, C.S.3
Yu, M.C.4
-
9
-
-
0033928082
-
Tea intake and squamous cell carcinoma of the skin: Influence of type of tea beverages
-
Hakim, I. A., Harris, R. B., Weisgerber, U. M., Tea intake and squamous cell carcinoma of the skin: Influence of type of tea beverages, Cancer Epidemiol. Biomarkers Prev. 2000, 9, 727-731.
-
(2000)
Cancer Epidemiol. Biomarkers Prev
, vol.9
, pp. 727-731
-
-
Hakim, I.A.1
Harris, R.B.2
Weisgerber, U.M.3
-
10
-
-
34147093692
-
Tea consumption and basal cell and squamous cell skin cancer: Results of a case-control study
-
Rees, J. R., Stukel, T A., Perry, A. E., Zens, M. S., et al., Tea consumption and basal cell and squamous cell skin cancer: Results of a case-control study, J Am. Acad. Dermatol. 2007, 56, 781-785.
-
(2007)
J Am. Acad. Dermatol
, vol.56
, pp. 781-785
-
-
Rees, J.R.1
Stukel, T.A.2
Perry, A.E.3
Zens, M.S.4
-
11
-
-
0043095348
-
Green tea and risk of breast cancer in Asian Americans
-
Wu, A. H., Yu, M. C., Tseng, C. C., Hankin, J., et al., Green tea and risk of breast cancer in Asian Americans, Int. J Cancer 2003, 106, 514-519.
-
(2003)
Int. J Cancer
, vol.106
, pp. 514-519
-
-
Wu, A.H.1
Yu, M.C.2
Tseng, C.C.3
Hankin, J.4
-
12
-
-
0035954244
-
Regular consumption of green tea and the risk of breast cancer recurrence: Follow-up study from the Hospital-based Epidemiologic Research Program at Aichi Cancer Center (HERPACC), Japan
-
Inoue, M., Tajima, K., Mizutani, M., Iwata, H., et al., Regular consumption of green tea and the risk of breast cancer recurrence: Follow-up study from the Hospital-based Epidemiologic Research Program at Aichi Cancer Center (HERPACC), Japan, Cancer Lett. 2001,167,175-182.
-
(2001)
Cancer Lett
, vol.167
, pp. 175-182
-
-
Inoue, M.1
Tajima, K.2
Mizutani, M.3
Iwata, H.4
-
13
-
-
34447107463
-
Green tea and the prevention of breast cancer: A case-control study in southeast China
-
Zhang, M., Holman, C. D., Huang, J. P., Xie, X., Green tea and the prevention of breast cancer: A case-control study in southeast China, Carcinogenesis 2007, 28, 1074-1078.
-
(2007)
Carcinogenesis
, vol.28
, pp. 1074-1078
-
-
Zhang, M.1
Holman, C.D.2
Huang, J.P.3
Xie, X.4
-
14
-
-
0034897470
-
A prospective study of green tea consumption and cancer incidence, Hiroshima and Nagasaki (Japan)
-
Nagano, I., Kono, S., Preston, D. L., Mabuchi, K., A prospective study of green tea consumption and cancer incidence, Hiroshima and Nagasaki (Japan), Cancer Causes Control 2001, 12, 501-508.
-
(2001)
Cancer Causes Control
, vol.12
, pp. 501-508
-
-
Nagano, I.1
Kono, S.2
Preston, D.L.3
Mabuchi, K.4
-
15
-
-
33746280556
-
Protective effects of green tea against prostate cancer
-
Lee, A. H., Fraser, M. L., Meng, X., Binns, C. W., Protective effects of green tea against prostate cancer, Expert Rev. Anticancer Ther. 2006, 6, 507-513.
-
(2006)
Expert Rev. Anticancer Ther
, vol.6
, pp. 507-513
-
-
Lee, A.H.1
Fraser, M.L.2
Meng, X.3
Binns, C.W.4
-
16
-
-
0345256385
-
Protective effect of green tea against prostate cancer: A case-control study in southeast China
-
Jian, L., Xie, L. P., Lee, A. H., Binns, C. W., Protective effect of green tea against prostate cancer: A case-control study in southeast China, Int. J Cancer 2004, 108, 130-135.
-
(2004)
Int. J Cancer
, vol.108
, pp. 130-135
-
-
Jian, L.1
Xie, L.P.2
Lee, A.H.3
Binns, C.W.4
-
17
-
-
1642328630
-
The worlds of tea and coffee: Patterns of consumption
-
Grigg, D., The worlds of tea and coffee: Patterns of consumption, Geojournal 2002, 57, 283-294.
-
(2002)
Geojournal
, vol.57
, pp. 283-294
-
-
Grigg, D.1
-
18
-
-
38349008675
-
Diet and prostate cancer risk reduction
-
Cheung, E., Wadhera, P., Dorff, T., Pinski, J., Diet and prostate cancer risk reduction, Expert Rev. Anticancer Ther. 2008, 8, 43-50.
-
(2008)
Expert Rev. Anticancer Ther
, vol.8
, pp. 43-50
-
-
Cheung, E.1
Wadhera, P.2
Dorff, T.3
Pinski, J.4
-
19
-
-
38849192322
-
Chemoprevention of prostate cancer through dietary agents: Progress and promise
-
Syed, D. N., Khan, N., Afaq, F., Mukhtar, H., Chemoprevention of prostate cancer through dietary agents: Progress and promise, Cancer Epidemiol. Biomarkers Prev. 2007, 16, 2193-2203.
-
(2007)
Cancer Epidemiol. Biomarkers Prev
, vol.16
, pp. 2193-2203
-
-
Syed, D.N.1
Khan, N.2
Afaq, F.3
Mukhtar, H.4
-
20
-
-
35348892555
-
Prostate cancer chemoprevention: Current status and future prospects
-
Gupta, S., Prostate cancer chemoprevention: current status and future prospects, Toxicol. Appl. Pharmacol. 2007, 224, 369-316.
-
(2007)
Toxicol. Appl. Pharmacol
, vol.224
, pp. 369-316
-
-
Gupta, S.1
-
23
-
-
0034080382
-
Tea polyphenols: Prevention of cancer and optimizing health
-
Mukhtar, H., Ahmad, N., Tea polyphenols: Prevention of cancer and optimizing health, Am. J. Clin. Nutr. 2000, 71, 1698S-1702S.
-
(2000)
Am. J. Clin. Nutr
, vol.71
-
-
Mukhtar, H.1
Ahmad, N.2
-
24
-
-
0026771060
-
Green tea composition, consumption, and polyphenol chemistry
-
Graham, H. N., Green tea composition, consumption, and polyphenol chemistry, Prev. Med. 1992, 21, 334-350.
-
(1992)
Prev. Med
, vol.21
, pp. 334-350
-
-
Graham, H.N.1
-
25
-
-
0037278980
-
Effects of caffeine on human health
-
Nawrot, R, Jordan, S., Eastwood, J., Rotstein, J., et al., Effects of caffeine on human health, Food Addit. Contam. 2003, 20, 1-30.
-
(2003)
Food Addit. Contam
, vol.20
, pp. 1-30
-
-
Nawrot, R.1
Jordan, S.2
Eastwood, J.3
Rotstein, J.4
-
26
-
-
3242797244
-
In vitro antioxidative effects and tyrosinase inhibitory activities of seven hydroxycinnamoyl derivatives in green coffee beans
-
Iwai, K., Kishimoto, N., Kakino, Y, Mochida, K., et al., In vitro antioxidative effects and tyrosinase inhibitory activities of seven hydroxycinnamoyl derivatives in green coffee beans, J Agrie. Food Chem. 2004, 52, 4893-4898.
-
(2004)
J Agrie. Food Chem
, vol.52
, pp. 4893-4898
-
-
Iwai, K.1
Kishimoto, N.2
Kakino, Y.3
Mochida, K.4
-
27
-
-
0019432893
-
Coffee and cancer of the pancreas
-
MacMahon, B., Yen, S., Trichopoulos, D., Warren, K., et al., Coffee and cancer of the pancreas, N. Engl. J. Med. 1981, 304, 630-633.
-
(1981)
N. Engl. J. Med
, vol.304
, pp. 630-633
-
-
MacMahon, B.1
Yen, S.2
Trichopoulos, D.3
Warren, K.4
-
28
-
-
0023111829
-
Epithelial ovarian cancer and coffee drinking
-
Miller, D. R., Rosenberg, L., Kaufman, D. W., Helmrich, S. P., et al., Epithelial ovarian cancer and coffee drinking, Int. J. Epidemiol. 1987, 16, 13-17.
-
(1987)
Int. J. Epidemiol
, vol.16
, pp. 13-17
-
-
Miller, D.R.1
Rosenberg, L.2
Kaufman, D.W.3
Helmrich, S.P.4
-
29
-
-
27644481952
-
Diet, vegetarian food and prostate carcinoma among men in Taiwan
-
Chen, Y. C., Chiang, C. I., Lin, R. S., Pu, Y. S., et al., Diet, vegetarian food and prostate carcinoma among men in Taiwan, Br. J Cancer 2005, 93, 1057-1061.
-
(2005)
Br. J Cancer
, vol.93
, pp. 1057-1061
-
-
Chen, Y.C.1
Chiang, C.I.2
Lin, R.S.3
Pu, Y.S.4
-
30
-
-
0036805847
-
Consumption of non-alcoholic beverages and prostate cancer risk
-
Sharpe, G R., Siemiatycki, I, Consumption of non-alcoholic beverages and prostate cancer risk, Eur. J. Cancer Prev. 2002, 11, 497-501.
-
(2002)
Eur. J. Cancer Prev
, vol.11
, pp. 497-501
-
-
Sharpe, G.R.1
Siemiatycki, I.2
-
31
-
-
0032956729
-
Risk factors for prostate cancer: A case-control study in Greece
-
Hsieh, C. C., Thanos, A., Mitropoulos, D., Deliveliotis, C., et al, Risk factors for prostate cancer: A case-control study in Greece, Int. J Cancer 1999, 80, 699-703.
-
(1999)
Int. J Cancer
, vol.80
, pp. 699-703
-
-
Hsieh, C.C.1
Thanos, A.2
Mitropoulos, D.3
Deliveliotis, C.4
-
32
-
-
0032869980
-
Risk factors for prostate cancer: Results from the Canadian National Enhanced Cancer Surveillance System. The Canadian Cancer Registries Epidemiology Research Group
-
Villeneuve, P. J., Johnson, K. C., Kreiger, N., Mao, Y., Risk factors for prostate cancer: Results from the Canadian National Enhanced Cancer Surveillance System. The Canadian Cancer Registries Epidemiology Research Group, Cancer Causes Control 1999, 10, 355-367.
-
(1999)
Cancer Causes Control
, vol.10
, pp. 355-367
-
-
Villeneuve, P.J.1
Johnson, K.C.2
Kreiger, N.3
Mao, Y.4
-
33
-
-
0031739933
-
Alcohol and other beverage use and prostate cancer risk among Canadian men
-
Jain, M. G., Hislop, G. T., Howe, G. R., Burch, J. D., et al., Alcohol and other beverage use and prostate cancer risk among Canadian men, Int. J Cancer 1998, 75, 707-711.
-
(1998)
Int. J Cancer
, vol.75
, pp. 707-711
-
-
Jain, M.G.1
Hislop, G.T.2
Howe, G.R.3
Burch, J.D.4
-
34
-
-
0030034583
-
Total food consumption and body mass index in relation to prostate cancer risk: A case-control study in Sweden with prospectively collected exposure data
-
Gronberg, H., Damber, L., Damber, J. E., Total food consumption and body mass index in relation to prostate cancer risk: A case-control study in Sweden with prospectively collected exposure data, J Urol. 1996, 155, 969-974.
-
(1996)
J Urol
, vol.155
, pp. 969-974
-
-
Gronberg, H.1
Damber, L.2
Damber, J.E.3
-
35
-
-
0027717516
-
Smoking, alcohol, coffee, tea, caffeine, and theobromine: Risk of prostate cancer in Utah (United States)
-
Slattery, M. L., West, D. W, Smoking, alcohol, coffee, tea, caffeine, and theobromine: Risk of prostate cancer in Utah (United States), Cancer Causes Control 1993, 4, 559-563.
-
(1993)
Cancer Causes Control
, vol.4
, pp. 559-563
-
-
Slattery, M.L.1
West, D.W.2
-
36
-
-
0034118689
-
Tea and other beverage consumption and prostate cancer risk: A Canadian retrospective cohort study
-
Ellison, L. F., Tea and other beverage consumption and prostate cancer risk: A Canadian retrospective cohort study, Eur. J CancerPrev. 2000, 9, 125-130.
-
(2000)
Eur. J CancerPrev
, vol.9
, pp. 125-130
-
-
Ellison, L.F.1
-
37
-
-
0028347880
-
Animal fat consumption and prostate cancer: A prospective study in Hawaii
-
Le Marchand, L., Kolonel, L. N., Wilkens, L. R., Myers, B. G, et al, Animal fat consumption and prostate cancer: A prospective study in Hawaii, Epidemiology 1994, 5, 276-282.
-
(1994)
Epidemiology
, vol.5
, pp. 276-282
-
-
Le Marchand, L.1
Kolonel, L.N.2
Wilkens, L.R.3
Myers, B.G.4
-
38
-
-
0024514225
-
A prospective study of demographics, diet, and prostate cancer among men of Japanese ancestry in Hawaii
-
Severson, R. K., Nomura, A. M., Grove, J. S., Stemmermann, G. N., A prospective study of demographics, diet, and prostate cancer among men of Japanese ancestry in Hawaii, Cancer Res. 1989, 49, 1857-1860.
-
(1989)
Cancer Res
, vol.49
, pp. 1857-1860
-
-
Severson, R.K.1
Nomura, A.M.2
Grove, J.S.3
Stemmermann, G.N.4
-
39
-
-
0022617545
-
Prospective study of coffee consumption and the risk of cancer
-
Nomura, A., Heilbrun, L. K., Stemmermann, G. N., Prospective study of coffee consumption and the risk of cancer, J. Natl. Cancer Inst. 1986, 76, 587-590.
-
(1986)
J. Natl. Cancer Inst
, vol.76
, pp. 587-590
-
-
Nomura, A.1
Heilbrun, L.K.2
Stemmermann, G.N.3
-
40
-
-
0025129676
-
Diet, tobacco use, and fatal prostate cancer: Results from the Lutheran Brotherhood Cohort Study
-
Hsing, A. W, McLaughlin, J. K., Schuman, L. M., Bjelke, E., et al., Diet, tobacco use, and fatal prostate cancer: Results from the Lutheran Brotherhood Cohort Study, Cancer Res. 1990, 50, 6836-6840.
-
(1990)
Cancer Res
, vol.50
, pp. 6836-6840
-
-
Hsing, A.W.1
McLaughlin, J.K.2
Schuman, L.M.3
Bjelke, E.4
-
41
-
-
0020586534
-
Association of meat and coffee use with cancers of the large bowel, breast, and prostate among Seventh-Day Adventists: Preliminary results
-
Phillips, R. L., Snowdon, D. A., Association of meat and coffee use with cancers of the large bowel, breast, and prostate among Seventh-Day Adventists: Preliminary results, Cancer Res. 1983, 43, 2403s-2408s.
-
(1983)
Cancer Res
, vol.43
-
-
Phillips, R.L.1
Snowdon, D.A.2
-
42
-
-
0141682515
-
Caffeine content of specialty coffees
-
McCusker, R. R., Goldberger, B. A., Cone, E. J., Caffeine content of specialty coffees, J. Anal. Toxicol. 2003, 27, 520-522.
-
(2003)
J. Anal. Toxicol
, vol.27
, pp. 520-522
-
-
McCusker, R.R.1
Goldberger, B.A.2
Cone, E.J.3
-
43
-
-
2342573678
-
Caffeine inhibits cell proliferation by G0/G1 phase arrest in JB6 cells
-
Hashimoto, T., He, Z., Ma, W. Y., Schmid, P. C., et al., Caffeine inhibits cell proliferation by G0/G1 phase arrest in JB6 cells, Cancer Res. 2004, 64, 3344-3349.
-
(2004)
Cancer Res
, vol.64
, pp. 3344-3349
-
-
Hashimoto, T.1
He, Z.2
Ma, W.Y.3
Schmid, P.C.4
-
44
-
-
31544441371
-
Inhibition of DNA methylation by caffeic acid and chlorogenic acid, two common catechoi-containing coffee polyphenols
-
Lee, W. J., Zhu, B. T., Inhibition of DNA methylation by caffeic acid and chlorogenic acid, two common catechoi-containing coffee polyphenols, Carcinogenesis 2006, 27, 269-277.
-
(2006)
Carcinogenesis
, vol.27
, pp. 269-277
-
-
Lee, W.J.1
Zhu, B.T.2
-
45
-
-
0036279253
-
Cafestol and kahweol, two coffee specific diterpenes with anticarcinogenic activity
-
Cavin, C., Holzhaeuser, D., Scharf, G., Constable, A., et al., Cafestol and kahweol, two coffee specific diterpenes with anticarcinogenic activity, Food Chem. Toxicol. 2002, 40, 1155-1163.
-
(2002)
Food Chem. Toxicol
, vol.40
, pp. 1155-1163
-
-
Cavin, C.1
Holzhaeuser, D.2
Scharf, G.3
Constable, A.4
-
46
-
-
0038584912
-
Coffee drinking: The rationale for treating it as a potential effect modifier of carcinogenic exposures
-
Porta, M., Vioque, I, Ayude, D., Alguacil, J., et al., Coffee drinking: The rationale for treating it as a potential effect modifier of carcinogenic exposures, Eur. J. Epidemiol. 2003, 18, 289-298.
-
(2003)
Eur. J. Epidemiol
, vol.18
, pp. 289-298
-
-
Porta, M.1
Vioque, I.2
Ayude, D.3
Alguacil, J.4
-
47
-
-
0028866507
-
Expression of apoptosis-related oncoproteins and modulation of apoptosis by caffeine in human leukemic cells
-
Efferth, T., Fabry, U., Glatte, P., Osieka, R., Expression of apoptosis-related oncoproteins and modulation of apoptosis by caffeine in human leukemic cells, J. Cancer Res. Clin. Oncol. 1995, 121, 648-656.
-
(1995)
J. Cancer Res. Clin. Oncol
, vol.121
, pp. 648-656
-
-
Efferth, T.1
Fabry, U.2
Glatte, P.3
Osieka, R.4
-
48
-
-
0029006933
-
Caffeine inhibits gene-specific repair of UV-induced DNA damage in hamster cells and in human xeroderma pigmentosum group C cells
-
Link, C. J. Jr., Evans, M. K., Cook, J. A., Muldoon, R., et al., Caffeine inhibits gene-specific repair of UV-induced DNA damage in hamster cells and in human xeroderma pigmentosum group C cells, Carcinogenesis 1995, 16, 1149-1155.
-
(1995)
Carcinogenesis
, vol.16
, pp. 1149-1155
-
-
Link Jr., C.J.1
Evans, M.K.2
Cook, J.A.3
Muldoon, R.4
-
49
-
-
0032875512
-
Association between coffee drinking and K-ras mutations in exocrine pancreatic cancer. PANKRASII Study Group
-
Porta, M., Malats, N., Guarner, L., Carrato, A., et al., Association between coffee drinking and K-ras mutations in exocrine pancreatic cancer. PANKRASII Study Group, J. Epidemiol. Community Health 1999, 53, 702-709.
-
(1999)
J. Epidemiol. Community Health
, vol.53
, pp. 702-709
-
-
Porta, M.1
Malats, N.2
Guarner, L.3
Carrato, A.4
-
50
-
-
1642421843
-
Inhibitory effect of coffee on hepatoma proliferation and invasion in culture and on tumor growth, metastasis and abnormal lipoprotein profiles in hepatoma-bearing rats
-
Miura, Y., Ono, K., Okauchi, R., Yagasaki, K., Inhibitory effect of coffee on hepatoma proliferation and invasion in culture and on tumor growth, metastasis and abnormal lipoprotein profiles in hepatoma-bearing rats, J. Nutr. Sci. Vitaminol. (Tokyo) 2004, 50, 38-44.
-
(2004)
J. Nutr. Sci. Vitaminol. (Tokyo)
, vol.50
, pp. 38-44
-
-
Miura, Y.1
Ono, K.2
Okauchi, R.3
Yagasaki, K.4
-
51
-
-
35148838060
-
-
La Vecchia, C., Tavani, A., Coffee and cancer risk: An update,Eur. J CancerPrev. 2007, 16, 385-389.
-
La Vecchia, C., Tavani, A., Coffee and cancer risk: An update,Eur. J CancerPrev. 2007, 16, 385-389.
-
-
-
-
53
-
-
11144354162
-
A case-control study of diet and prostate cancer in Japan: Possible protective effect of traditional Japanese diet
-
Sonoda, T., Nagata, Y., Mori, M., Miyanaga, N. et al., A case-control study of diet and prostate cancer in Japan: Possible protective effect of traditional Japanese diet, Cancer Sci. 2004, 95, 238-242.
-
(2004)
Cancer Sci
, vol.95
, pp. 238-242
-
-
Sonoda, T.1
Nagata, Y.2
Mori, M.3
Miyanaga, N.4
-
54
-
-
37549019589
-
Green tea consumption and prostate cancer risk in Japanese men: A prospective study
-
Kurahashi, N., Sasazuki, S., Iwasaki, M., Inoue, M., et al., Green tea consumption and prostate cancer risk in Japanese men: A prospective study, Am. J. Epidemiol. 2008, 167, 71-77.
-
(2008)
Am. J. Epidemiol
, vol.167
, pp. 71-77
-
-
Kurahashi, N.1
Sasazuki, S.2
Iwasaki, M.3
Inoue, M.4
-
55
-
-
31544473720
-
A preliminary report from a one-year proof-of-principle study
-
Chemoprevention of human prostate cancer by oral administration of green tea catechins in volunteers with high-grade prostate intraepithelial neoplasia
-
Bettuzzi, S., Brausi, M., Rizzi, F., Castagnetti, G., et al., Chemoprevention of human prostate cancer by oral administration of green tea catechins in volunteers with high-grade prostate intraepithelial neoplasia: A preliminary report from a one-year proof-of-principle study, Cancer Res. 2006, 66, 1234-1240.
-
(2006)
Cancer Res
, vol.66
, pp. 1234-1240
-
-
Bettuzzi, S.1
Brausi, M.2
Rizzi, F.3
Castagnetti, G.4
-
56
-
-
18144410567
-
A prospective clinical trial of green tea for hormone refractory prostate cancer: An evaluation of the complementary/alternative therapy approach
-
Choan, E., Segal, R., Jonker, D., Malone, S., et al., A prospective clinical trial of green tea for hormone refractory prostate cancer: An evaluation of the complementary/alternative therapy approach, Urol. Oncol. 2005, 23, 108-113.
-
(2005)
Urol. Oncol
, vol.23
, pp. 108-113
-
-
Choan, E.1
Segal, R.2
Jonker, D.3
Malone, S.4
-
57
-
-
8844264520
-
The chemopreventive action of catechins in the TRAMP mouse model of prostate carcinogenesis is accompanied by clusterin over-expression
-
Caporali, A., Davalli, P., Astancolle, S., D'Area, D., et al., The chemopreventive action of catechins in the TRAMP mouse model of prostate carcinogenesis is accompanied by clusterin over-expression, Carcinogenesis 2004, 25, 2217-2224.
-
(2004)
Carcinogenesis
, vol.25
, pp. 2217-2224
-
-
Caporali, A.1
Davalli, P.2
Astancolle, S.3
D'Area, D.4
-
58
-
-
33746923031
-
No association between green tea and prostate cancer risk in Japanese men: The Ohsaki Cohort Study
-
Kikuchi, N., Ohmori, K., Shimazu, T., Nakaya, N., et al., No association between green tea and prostate cancer risk in Japanese men: The Ohsaki Cohort Study, Br. J. Cancer 2006, 95, 371-373.
-
(2006)
Br. J. Cancer
, vol.95
, pp. 371-373
-
-
Kikuchi, N.1
Ohmori, K.2
Shimazu, T.3
Nakaya, N.4
-
59
-
-
0022997650
-
Black tea consumption and cancer risk: A prospective study
-
Heilbrun, L. K., Nomura, A., Stemmermann, G. N., Black tea consumption and cancer risk: A prospective study, Br. J. Cancer 1986, 54, 677-683.
-
(1986)
Br. J. Cancer
, vol.54
, pp. 677-683
-
-
Heilbrun, L.K.1
Nomura, A.2
Stemmermann, G.N.3
-
60
-
-
0023676920
-
Tea consumption and cancer
-
Kinlen, L. J., Willows, A. N., Goldblatt, P., Yudkin, J., Tea consumption and cancer, Br. J. Cancer 1988, 55, 397-401.
-
(1988)
Br. J. Cancer
, vol.55
, pp. 397-401
-
-
Kinlen, L.J.1
Willows, A.N.2
Goldblatt, P.3
Yudkin, J.4
-
61
-
-
0026556064
-
Tea consumption and cancer risk
-
La Vecchia, G., Negri, E., Franceschi, S., D'Avanzo, B., et al., Tea consumption and cancer risk, Nutr. Cancer 1992, 17, 27-31.
-
(1992)
Nutr. Cancer
, vol.17
, pp. 27-31
-
-
La Vecchia, G.1
Negri, E.2
Franceschi, S.3
D'Avanzo, B.4
-
62
-
-
0035964175
-
Inhibition of prostate carcinogenesis in TRAMP mice by oral infusion of green tea polyphenols
-
Gupta, S., Hastak, K., Ahmad, N., Lewin, J. S., et al., Inhibition of prostate carcinogenesis in TRAMP mice by oral infusion of green tea polyphenols, Proc. Natl. Acad. Sci. USA 2001, 95, 10350-10355.
-
(2001)
Proc. Natl. Acad. Sci. USA
, vol.95
, pp. 10350-10355
-
-
Gupta, S.1
Hastak, K.2
Ahmad, N.3
Lewin, J.S.4
-
63
-
-
1342344071
-
Tea beverage in chemoprevention of prostate cancer: A mini-review
-
Saleem, M., Adhami, V. M., Siddiqui, I. A., Mukhtar, H., Tea beverage in chemoprevention of prostate cancer: A mini-review, Nutr. Cancer 2003, 47, 13-23.
-
(2003)
Nutr. Cancer
, vol.47
, pp. 13-23
-
-
Saleem, M.1
Adhami, V.M.2
Siddiqui, I.A.3
Mukhtar, H.4
-
64
-
-
23844443276
-
Protective effects of black tea extract on testosterone induced oxidative damage in prostate
-
Siddiqui, I. A., Raisuddin, S., Shukla, Y, Protective effects of black tea extract on testosterone induced oxidative damage in prostate, Cancer Lett. 2005, 227, 125-132.
-
(2005)
Cancer Lett
, vol.227
, pp. 125-132
-
-
Siddiqui, I.A.1
Raisuddin, S.2
Shukla, Y.3
-
65
-
-
33645375096
-
Inhibition of CWR22Rnu1 tumor growth and PSA secretion in athymic nude mice by green and black teas
-
Siddiqui, I. A., Zaman, N., Aziz, M. H., Reagan-Shaw, S. R. et al., Inhibition of CWR22Rnu1 tumor growth and PSA secretion in athymic nude mice by green and black teas, Carcinogenesis 2006, 27, 833-839.
-
(2006)
Carcinogenesis
, vol.27
, pp. 833-839
-
-
Siddiqui, I.A.1
Zaman, N.2
Aziz, M.H.3
Reagan-Shaw, S.R.4
-
66
-
-
33749267108
-
Polyphenols from green tea and pomegranate for prevention of prostate cancer
-
Adhami, V M., Mukhtar, H., Polyphenols from green tea and pomegranate for prevention of prostate cancer, Free Radic. Res. 2006, 40, 1095-1104.
-
(2006)
Free Radic. Res
, vol.40
, pp. 1095-1104
-
-
Adhami, V.M.1
Mukhtar, H.2
-
67
-
-
0034898105
-
Green tea catechins partially protect DNA from (.)OH radical-induced strand breaks and base damage through fast chemical repair of DNA radicals
-
Anderson, R. F., Fisher, L. J., Hara, Y., Harris, T., et al., Green tea catechins partially protect DNA from (.)OH radical-induced strand breaks and base damage through fast chemical repair of DNA radicals, Carcinogenesis 2001, 22, 1189-1193.
-
(2001)
Carcinogenesis
, vol.22
, pp. 1189-1193
-
-
Anderson, R.F.1
Fisher, L.J.2
Hara, Y.3
Harris, T.4
-
68
-
-
0038000122
-
Molecular targets for green tea in prostate cancer prevention
-
Adhami, V M., Ahmad, N., Mukhtar, H., Molecular targets for green tea in prostate cancer prevention, J. Nutr. 2003, 133, 2417S-2424S.
-
(2003)
J. Nutr
, vol.133
-
-
Adhami, V.M.1
Ahmad, N.2
Mukhtar, H.3
-
69
-
-
0034177207
-
Growth inhibition, cell-cycle dysregulation, and induction of apoptosis by green tea constituent (-)-epigallocatechin-3-gallate in androgen-sensitive and androgen-insensitive human prostate carcinoma cells
-
Gupta, S., Ahmad, N., Nieminen, A. L., Mukhtar, H., Growth inhibition, cell-cycle dysregulation, and induction of apoptosis by green tea constituent (-)-epigallocatechin-3-gallate in androgen-sensitive and androgen-insensitive human prostate carcinoma cells, Toxicol. Appl. Pharmacol. 2000, 164, 82-90.
-
(2000)
Toxicol. Appl. Pharmacol
, vol.164
, pp. 82-90
-
-
Gupta, S.1
Ahmad, N.2
Nieminen, A.L.3
Mukhtar, H.4
-
70
-
-
18144382254
-
Ablation of either p21 or Bax prevents p53-dependent apoptosis induced by green tea polyphenol epigallocatechin-3-gallate
-
Hastak, K., Agarwal, M. K., Mukhtar, H., Agarwal, M. L., Ablation of either p21 or Bax prevents p53-dependent apoptosis induced by green tea polyphenol epigallocatechin-3-gallate, FASEB J. 2005, 19, 789-791.
-
(2005)
FASEB J
, vol.19
, pp. 789-791
-
-
Hastak, K.1
Agarwal, M.K.2
Mukhtar, H.3
Agarwal, M.L.4
-
71
-
-
0043067996
-
Role of p53 and NF-kappaB in epigallocatechin-3-gallate-induced apoptosis of LNCaP cells
-
Hastak, K., Gupta, S., Ahmad, N., Agarwal, M. K., et al., Role of p53 and NF-kappaB in epigallocatechin-3-gallate-induced apoptosis of LNCaP cells, Oncogene 2003, 22, 4851-4859.
-
(2003)
Oncogene
, vol.22
, pp. 4851-4859
-
-
Hastak, K.1
Gupta, S.2
Ahmad, N.3
Agarwal, M.K.4
-
72
-
-
1842584266
-
Chemopreventive potential of epigallocatechin gállate and genistein: Evidence from epidemiological and laboratory studies
-
Park, O. J., Surh, Y. J., Chemopreventive potential of epigallocatechin gállate and genistein: Evidence from epidemiological and laboratory studies, Toxicol. Lett. 2004, 150, 43-56.
-
(2004)
Toxicol. Lett
, vol.150
, pp. 43-56
-
-
Park, O.J.1
Surh, Y.J.2
-
73
-
-
0035918278
-
Ester bond-containing tea polyphenols potently inhibit proteasome activity in vitro and in vivo
-
Nam, S., Smith, D. M., Dou, Q. P., Ester bond-containing tea polyphenols potently inhibit proteasome activity in vitro and in vivo, J.Biol. Chem. 2001, 276, 13322-13330.
-
(2001)
J.Biol. Chem
, vol.276
, pp. 13322-13330
-
-
Nam, S.1
Smith, D.M.2
Dou, Q.P.3
-
74
-
-
0037043599
-
Gene expression profile in human prostate LNCaP cancer cells by (-) epigallocatechin-3-gallate
-
Wang, S. I., Mukhtar, H., Gene expression profile in human prostate LNCaP cancer cells by (-) epigallocatechin-3-gallate, Cancer Lett. 2002, 182, 43-51.
-
(2002)
Cancer Lett
, vol.182
, pp. 43-51
-
-
Wang, S.I.1
Mukhtar, H.2
-
75
-
-
0037087689
-
Structure-activity relationships for inhibition of human 5alpha-reductases by polyphenols
-
Hiipakka, R. A., Zhang, H. Z., Dai, W, Dai, Q., et al., Structure-activity relationships for inhibition of human 5alpha-reductases by polyphenols, Biochem. Pharmacol. 2002, 63, 1165-1176.
-
(2002)
Biochem. Pharmacol
, vol.63
, pp. 1165-1176
-
-
Hiipakka, R.A.1
Zhang, H.Z.2
Dai, W.3
Dai, Q.4
-
76
-
-
0041337028
-
Epigallocatechin-3-gallate is a potent natural inhibitor of fatty acid synthase in intact cells and selectively induces apoptosis in prostate cancer cells
-
Brusselmans, K., De Schrijver, E., Heyns, W., Verhoeven, G., et al., Epigallocatechin-3-gallate is a potent natural inhibitor of fatty acid synthase in intact cells and selectively induces apoptosis in prostate cancer cells, Int. J Cancer 2003, 106, 856-862.
-
(2003)
Int. J Cancer
, vol.106
, pp. 856-862
-
-
Brusselmans, K.1
De Schrijver, E.2
Heyns, W.3
Verhoeven, G.4
-
77
-
-
0033135024
-
Prostate cancer chemoprevention by green tea: In vitro and in vivo inhibition of testosterone-mediated induction of ornithine decarboxylase
-
Gupta, S., Ahmad, N., Mohan, R. R., Husain, M. M., et al., Prostate cancer chemoprevention by green tea: In vitro and in vivo inhibition of testosterone-mediated induction of ornithine decarboxylase, Cancer Res. 1999, 59, 2115-2120.
-
(1999)
Cancer Res
, vol.59
, pp. 2115-2120
-
-
Gupta, S.1
Ahmad, N.2
Mohan, R.R.3
Husain, M.M.4
-
78
-
-
0030799810
-
-
Lin, Y L., Lin, J. K., (-)-Epigallocatechin-3-gallate blocks the induction of nitric oxide synthase by down-regulating lipopolysaccharide-induced activity of transcription factor nuclear factor-kappaB, Mol. Pharmacol. 1991, 52, 465-472.
-
Lin, Y L., Lin, J. K., (-)-Epigallocatechin-3-gallate blocks the induction of nitric oxide synthase by down-regulating lipopolysaccharide-induced activity of transcription factor nuclear factor-kappaB, Mol. Pharmacol. 1991, 52, 465-472.
-
-
-
-
79
-
-
0035951399
-
Induction of apoptosis by green tea catechins in human prostate cancer DU145 cells
-
Chung, L. Y., Cheung, T. C., Kong, S. K., Fung, K. P., et al., Induction of apoptosis by green tea catechins in human prostate cancer DU145 cells, Life Sci. 2001, 68, 1207-1214.
-
(2001)
Life Sci
, vol.68
, pp. 1207-1214
-
-
Chung, L.Y.1
Cheung, T.C.2
Kong, S.K.3
Fung, K.P.4
-
80
-
-
0034673682
-
Matrix metalloproteinase inhibition by green tea catechins
-
Demeule, M., Brossard, M., Page, M., Gingras, D., et al., Matrix metalloproteinase inhibition by green tea catechins, Biochim. Biophys. Acta 2000, 1478, 51-60.
-
(2000)
Biochim. Biophys. Acta
, vol.1478
, pp. 51-60
-
-
Demeule, M.1
Brossard, M.2
Page, M.3
Gingras, D.4
-
81
-
-
36549018962
-
Epigallocatechin-3-gallate (EGCG) inhibits PC-3 prostate cancer cell proliferation via MEK-independent ERK1/2 activation
-
Albrecht, D. S., Clubbs, E. A., Ferruzzi, M., Bomser, J. A., Epigallocatechin-3-gallate (EGCG) inhibits PC-3 prostate cancer cell proliferation via MEK-independent ERK1/2 activation, Chem. Biol. Interact. 2008, 171, 89-95.
-
(2008)
Chem. Biol. Interact
, vol.171
, pp. 89-95
-
-
Albrecht, D.S.1
Clubbs, E.A.2
Ferruzzi, M.3
Bomser, J.A.4
-
82
-
-
21244452253
-
Cardiovascular effects of coffee: Is it a risk factor?
-
Sudano, I., Binggeli, C., Spieker, L., Luscher, T. F., et al., Cardiovascular effects of coffee: Is it a risk factor? Prog. Cardiovasc. Nurs. 2005,20, 65-69.
-
(2005)
Prog. Cardiovasc. Nurs
, vol.20
, pp. 65-69
-
-
Sudano, I.1
Binggeli, C.2
Spieker, L.3
Luscher, T.F.4
-
83
-
-
0344267654
-
The effect of chronic coffee drinking on blood pressure: A meta-analysis of controlled clinical trials
-
Jee, S. H., He, J., Whelton, P. K., Suh, I., et al., The effect of chronic coffee drinking on blood pressure: A meta-analysis of controlled clinical trials, Hypertension 1999, 33, 647-652.
-
(1999)
Hypertension
, vol.33
, pp. 647-652
-
-
Jee, S.H.1
He, J.2
Whelton, P.K.3
Suh, I.4
-
84
-
-
18344396764
-
Blood pressure response to chronic intake of coffee and caffeine: A meta-analysis of randomized controlled trials
-
Noordzij, M., Uiterwaal, G S., Arends, L. R., Kok, F. J., et al., Blood pressure response to chronic intake of coffee and caffeine: A meta-analysis of randomized controlled trials, J. Hypertens. 2005, 23, 921-928.
-
(2005)
J. Hypertens
, vol.23
, pp. 921-928
-
-
Noordzij, M.1
Uiterwaal, G.S.2
Arends, L.R.3
Kok, F.J.4
-
85
-
-
1642330628
-
Systematic review: Green tea and gastrointestinal cancer risk
-
Borrelli, F., Capasso, R., Russo, A., Ernst, E., Systematic review: Green tea and gastrointestinal cancer risk, Aliment. Pharmacol. Ther. 2004, 19, 497-510.
-
(2004)
Aliment. Pharmacol. Ther
, vol.19
, pp. 497-510
-
-
Borrelli, F.1
Capasso, R.2
Russo, A.3
Ernst, E.4
-
86
-
-
33745627071
-
Green tea, black tea and breast cancer risk: A meta-analysis of epidemiological studies
-
Sun, C. L., Yuan, J. M., Koh, W. P., Yu, M. C., Green tea, black tea and breast cancer risk: A meta-analysis of epidemiological studies, Carcinogenesis 2006, 27, 1310-1315.
-
(2006)
Carcinogenesis
, vol.27
, pp. 1310-1315
-
-
Sun, C.L.1
Yuan, J.M.2
Koh, W.P.3
Yu, M.C.4
-
87
-
-
19444365074
-
The effects of green tea consumption on incidence of breast cancer and recurrence of breast cancer: A systematic review and meta-analysis
-
Seely, D., Mills, E. J., Wu, P., Verma, S., et al., The effects of green tea consumption on incidence of breast cancer and recurrence of breast cancer: A systematic review and meta-analysis, Integr. Cancer Ther. 2005, 4, 144-155.
-
(2005)
Integr. Cancer Ther
, vol.4
, pp. 144-155
-
-
Seely, D.1
Mills, E.J.2
Wu, P.3
Verma, S.4
-
88
-
-
0035884136
-
Does tea affect cardiovascular disease? A meta-analysis
-
Peters, U., Poole, C., Arab, L., Does tea affect cardiovascular disease? A meta-analysis, Am. J. Epidemiol. 2001, 154, 495-503.
-
(2001)
Am. J. Epidemiol
, vol.154
, pp. 495-503
-
-
Peters, U.1
Poole, C.2
Arab, L.3
-
89
-
-
33748642765
-
Green tea consumption and mortality due to cardiovascular disease, cancer, and all causes in Japan: The Ohsaki study
-
Kuriyama, S., Shimazu, T., Ohmori, K., Kikuchi, N., et al., Green tea consumption and mortality due to cardiovascular disease, cancer, and all causes in Japan: The Ohsaki study, JAMA 2006, 296, 1255-1265.
-
(2006)
JAMA
, vol.296
, pp. 1255-1265
-
-
Kuriyama, S.1
Shimazu, T.2
Ohmori, K.3
Kikuchi, N.4
-
90
-
-
34547830385
-
Dietary patterns and cardiovascular disease mortality in Japan: A prospective cohort study
-
Shimazu, T., Kuriyama, S., Hozawa, A., Ohmori, K., et al., Dietary patterns and cardiovascular disease mortality in Japan: A prospective cohort study, Int. J. Epidemiol. 2007, 36, 600-609.
-
(2007)
Int. J. Epidemiol
, vol.36
, pp. 600-609
-
-
Shimazu, T.1
Kuriyama, S.2
Hozawa, A.3
Ohmori, K.4
-
91
-
-
35649024295
-
Prostate cancer prevention: Past, present, and future
-
Fleshner, N., Zlotta, A. R., Prostate cancer prevention: past, present, and future, Cancer 2007, 110, 1889-1899.
-
(2007)
Cancer
, vol.110
, pp. 1889-1899
-
-
Fleshner, N.1
Zlotta, A.R.2
-
92
-
-
0043013239
-
Catechin content of 18 teas and a green tea extract supplement correlates with the antioxidant capacity
-
Henning, S. M., Fajardo-Lira, C., Lee, H. W., Youssefian, A. A., et al., Catechin content of 18 teas and a green tea extract supplement correlates with the antioxidant capacity, Nutr. Cancer 2003, 45, 226-235.
-
(2003)
Nutr. Cancer
, vol.45
, pp. 226-235
-
-
Henning, S.M.1
Fajardo-Lira, C.2
Lee, H.W.3
Youssefian, A.A.4
-
93
-
-
9744244998
-
A review of the health effects of green tea catechins in in vivo animal models
-
Crespy, V., Williamson, G., A review of the health effects of green tea catechins in in vivo animal models, J. Nutr. 2004, 134, 3431S-3440S.
-
(2004)
J. Nutr
, vol.134
-
-
Crespy, V.1
Williamson, G.2
-
94
-
-
20444480574
-
Effects of dosing condition on the oral bioavailability of green tea catechins after single-dose administration of Polyphenon E in healthy individuals
-
Chow, H. H., Hakim, I. A., Vining, D. R., Crowell, J. A., et al, Effects of dosing condition on the oral bioavailability of green tea catechins after single-dose administration of Polyphenon E in healthy individuals, Clin. Cancer Res. 2005, 11, 4627-4633.
-
(2005)
Clin. Cancer Res
, vol.11
, pp. 4627-4633
-
-
Chow, H.H.1
Hakim, I.A.2
Vining, D.R.3
Crowell, J.A.4
-
95
-
-
1842578451
-
History of the concept of "levels of evidence" and their current status in relation to primary prevention through lifestyle interventions
-
Kroke, A., Boeing, H., Rossnagel, K., Willich, S. N., History of the concept of "levels of evidence" and their current status in relation to primary prevention through lifestyle interventions, Public Health Nutr. 2004, 7, 279-284.
-
(2004)
Public Health Nutr
, vol.7
, pp. 279-284
-
-
Kroke, A.1
Boeing, H.2
Rossnagel, K.3
Willich, S.N.4
-
96
-
-
53249084978
-
Translating nutrition science into dietary guidelines: Evidence and benchmarking
-
Binns, C. W., Lee, M. K., Translating nutrition science into dietary guidelines: Evidence and benchmarking, J. Korean Dietetics Assoc. 2001, 17, 202-207.
-
(2001)
J. Korean Dietetics Assoc
, vol.17
, pp. 202-207
-
-
Binns, C.W.1
Lee, M.K.2
|