Total food consumption and body mass index in relation to prostate cancer risk: A case-control study in Sweden with prospectively collected exposure data

Journal of Urology

Volumn 155, Issue 3, 1996, Pages 969-974

  Grönberg, Henrik ^a   Damber, Lena ^a   Damber, Jan Erik ^a  

^a UMEÅ UNIVERSITY   (Sweden)

Author keywords

body mass index; food; prostatic neoplasms

Indexed keywords

ADULT; AGED; ALCOHOL CONSUMPTION; ARTICLE; BODY MASS; CANCER RISK; CASE CONTROL STUDY; CONTROLLED STUDY; FOOD COMPOSITION; FOOD INTAKE; HUMAN; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; PROSPECTIVE STUDY; PROSTATE CANCER; QUESTIONNAIRE; SMOKING; SWEDEN; TWINS;

EID: 0030034583     PISSN: 00225347     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0022-5347(01)66360-2     Document Type: Article

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