We are what we eat: Women and diet for cardiovascular health

Journal of Cardiovascular Nursing

Volumn 20, Issue 6, 2005, Pages 451-460

  Albert, Nancy M ^a  

^a LERNER RESEARCH INSTITUTE   (United States)

Author keywords

Cardiovascular diet; Low carbohydrate diet; Low fat diet; Mediterranean diet; Omega 3 fatty acids

Indexed keywords

OMEGA 3 FATTY ACID;

CARDIOVASCULAR DISEASE; DIET; FEMALE; HUMAN; LIFESTYLE; LOW CARBOHYDRATE DIET; LOW FAT DIET; MEDITERRANEAN DIET; PRACTICE GUIDELINE; REVIEW;

CARDIOVASCULAR DISEASES; DIET; DIET, CARBOHYDRATE-RESTRICTED; DIET, FAT-RESTRICTED; DIET, MEDITERRANEAN; FATTY ACIDS, OMEGA-3; FEMALE; GUIDELINES; HUMANS; LIFE STYLE;

EID: 33644852927     PISSN: 08894655     EISSN: 15505049     Source Type: Journal    
DOI: 10.1097/00005082-200511000-00014     Document Type: Article

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