Nutritionally complete prepared meal plan to reduce cardiovascular risk factors: A randomized clinical trial

Journal of the American Dietetic Association

Volumn 99, Issue 9, 1999, Pages 1077-1083

  Haynes, R Brian ^a   Kris Etherton, Penny ^b   McCarron, David A ^c   Oparil, Suzanne ^d   Chait, Alan ^e   Resnick, Lawrence M ^f   Morris, Cynthia D ^c   Clark, Sharon ^g   Hatton, Daniel C ^c   Metz, Jill A ^c   McMahon, Margaret ^g   Holcomb, Scott ^c   Snyder, Geoffrey W ^c   Pi Sunyer, F Xavier ^h   Stern, Judith S ⁱ  

^a MCMASTER UNIVERSITY   (Canada)

^b PENNSYLVANIA STATE UNIVERSITY   (United States)

^c OREGON HEALTH AND SCIENCE UNIVERSITY   (United States)

^d University of Alabama at Birmingham   (United States)

^e UNIVERSITY OF WASHINGTON   (United States)

^f WAYNE STATE UNIVERSITY   (United States)

^g Clinical Research Group of Oregon   (United States)

^h ST LUKE S ROOSEVELT HOSPITAL CENTER   (United States)

ⁱ UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE; GLUCOSE; HOMOCYSTEINE; LIPOPROTEIN;

ADULT; AGED; ARTICLE; BLOOD PRESSURE; CARBOHYDRATE METABOLISM; CARDIOVASCULAR RISK; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIABETES MELLITUS; DIET THERAPY; DYSLIPIDEMIA; FEMALE; GLUCOSE BLOOD LEVEL; HUMAN; HYPERTENSION; LIPOPROTEIN METABOLISM; MAJOR CLINICAL STUDY; MALE; MEAL; MULTICENTER STUDY; NUTRIENT; NUTRITION; PRACTICE GUIDELINE; RANDOMIZED CONTROLLED TRIAL; WEIGHT REDUCTION;

EID: 6544232742     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(99)00257-6     Document Type: Article

References (32)

1. Joint National Committee on Prevention, Detection, Evaluation, and Treatment of High Blood Pressure. The sixth report of the Joint National Committee on Prevention, Detection, Evaluation, and Treatment of High Blood Pressure. Arch Intern Med. 1997;157:2413-2446.
2. Working Group on Management of Participants with Hypertension and High Blood Cholesterol. National Education Program Working Group report on the management of participants with hypertension and high blood cholesterol. Ann Intern Med. 1991;114:224-237.
3. Krauss RM, Deckelbaum RJ, Ernst N, Fisher E, Howard BV, Knopp RH, Kotchen T, Lichtenstein AH, McGill HC, Pearson TA, Prewitt TE, Stone NJ, Van Horn L, Weinberg R. Dietary guidelines for healthy American adults: a statement for health professionals from the Nutrition Committee, American Heart Association. Circulation. 1996;94:1795-1800.
4. Kotchen TA, McCarron DA. Dietary electrolytes and blood pressure: a statement for healthcare professionals from the American Heart Association Nutrition Committee. Circulation. 1998;98:613-617.
5. American Diabetes Association. Nutrition recommendations and principles for people with diabetes mellitus. Diabetes Care. 1996;19(suppl 1):516-519.
6. Sackett DL, Snow J. The magnitude of compliance and noncompliance. In: Haynes RB, Taylor DW, Sackett DL, eds. Compliance in Health Care. Baltimore, Md: Johns Hopkins University Press; 1979:11-22.
7. Midgley JP, Matthew AG, Greenwood CMT, Logan AG. Effect of reduced dietary sodium on blood pressure. A meta-analysis of randomized controlled trials. JAMA 1996;275:1590-1597.
8. Geleijnse JM, Witteman JCM, Bak AAA, Den Breeijen JH, Grobbee DE. Reduction in blood pressure with a low sodium, high potassium, high magnesium salt in older subjects with mild to moderate hypertension. BMJ. 1994;309:436-440.
9. Knopp RH, Walden CE, Retzlaff BM, McCann BS, Dowdy AA, Albers JJ, Gey GO, Cooper MN. Long-term cholesterol-lowering effects of 4 fat-restricted diets in hypercholesterolemic and combined hyperlipidemic men. The Dietary Alternatives Study. JAMA. 1997;278:1509-1515.
10. Garg A. High-monounsaturated-fat diets for patients with diabetes mellitus: a meta-analysis. Am J Clin Nutr. 1998;67(suppl 3):577S-582S.
11. Trials of Hypertension Prevention Collaborative Research Group. Effects of weight loss and sodium reduction intervention on blood pressure and hypertension incidence in overweight people with high-normal blood pressure: the Trials of Hypertension Prevention, Phase II. JAMA. 1997;157:657-667.
12. Wood PD, Stefanick ML, Williams PT, Haskell WL. The effects on plasma lipoproteins of a prudent weight-reducing diet with or without exercise, in overweight men and women. N Engl J Med. 1991;325:461-466.
13. Adler AJ, Holub BJ. Effect of garlic and fish-oil supplementation on serum lipid and lipoprotein concentrations in hypercholesterolemic men. Am J Clin Nutr. 1997;65:445-450.
14. Schuler G, Hambrecht R, Schlierf G, Niebauer J, Hauer K, Neumann J, Hoberg E, Drinkmann A, Bacher F, Grunze M. Regular physical exercise and low-fat diet. Effects on progression of coronary artery disease. Circulation. 1992;86:1-11.
15. Dollahite J, Franklin D, McNew R. Problems encountered in meeting the Recommended Dietary Allowances for menus designed according to the Dietary Guidelines for Americans. J Am Diet Assoc. 1995;95:341-344,347.
16. Bae CY, Keenan JM, Fontaine P, Wenz J, Ripsin CM, McCatfrey DJ. Plasma lipid response and nutritional adequacy in hypercholesterolemic subjects on the American Heart Association step one diet. Arch Fam Med. 1993;2:765-772.
17. Food and Nutrition Board. Recommended Dietary Allowances. 10th ed. Washington, DC: National Academy Press; 1989.
18. McCarron DA, Oparil S, Chait A, Haynes RB, Kris-Etherton P, Stern JS, Resnick LM, Clark S, Morris CD, Hatton DC, Metz JA, McMahon M, Holcomb S, Snyder GW, Pi-Sunyer FX. Nutritional management of cardiovascular disease risk factors: a randomized clinical trial. Arch Intern Med. 1997;157:169-177.
19. Metz JA, Kris-Etherton PM, Morris CD, Mustad VA, Stern JS, Oparil S, Chait A, Haynes RB, Resnick LM, Clark S, Hatton DC, McMahon M, Holcomb S, Snyder GW, Pi-Sunyer FX, McCarron DA. Dietary compliance and cardiovascular risk reduction with a prepared meal plan compared to a self-selected diet. Am J Clin Nutr. 1997;66:373-385.
20. The Chicago Dietetic Association and the South Suburban Dietetic Association. Manual of Clinical Dietetics. Chicago, III: American Dietetic Association, 1992.
21. National Cholesterol Education Program. Report of the Expert Panel on Population Strategies for Blood Cholesterol Reduction: executive summary. Arch Intern Med. 1991;151:1071-1084.
22. National Research Council. Diet and Health: Implications for Reducing Chronic Disease Risk. Report of the Committee on Diet and Health, Food and Nutrition Board. Washington, DC: National Academy Press; 1989.
23. The American Dietetic Association and American Diabetes Association. Exchange Lists for Weight Management. Chicago, III, and Bethesda, Md: American Dietetic Association and American Diabetes Association; 1989.
24. Perloff D, Grim C, Flack J, Frohlich ED, Hill M, McDonald M, Morgenstern BZ. Human blood pressure determination by sphygmomanometry. Circulation. 1993;88:2460-2470.
25. 2+ precipitation procedure for quantification of high-density lipoprotein cholesterol. Clin Chem. 1982;28:1379-1388.
26. Friedewald WT, Levy RI, Fredrickson DS. Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without the use of the preparative ultracentrifuge. Clin Chem. 1972;18:499-502.
27. Malinow MR, Kang SS, Taylor LM, Wong PW, Coull B, Inahara T, Mukerjee D, Sexton G, Upson B. Prevalence of hyperhomocyst(e)inemia in patients with peripheral arterial occlusive disease. Circulation. 1989;79:1180-1188.
28. Smolin LA, Schneider JA. Measurement of total plasma cysteamine using high-performance liquid chromatography with electrochemical detection. Anal Biochem. 1988;168:374-379.
29. Smith HF. Interpretation of adjusted treatment means and regression in the analysis of covariance. Biometrics. 1957;13:282-308.
30. Haynes RB, McKibbon KA, Kanani R, Brouwers MC, Oliver T. Interventions to help patients to follow prescriptions for medications (Cochrane Review; serial CD-ROM). In: The Cochrane Library, issue 2. Oxford, England: Update Software; 1999.
31. Headrick LA, Speroff T, Pelecanos HI, Cebul RD. Efforts to improve compliance with the National Cholesterol Education Program guidelines. Results of a randomized controlled trial. Arch Intern Med. 1992;152:2490-2496.
32. Wilson PWF, Castelli WP, Kannel WB. Coronary risk prediction in adults (the Framingham Heart Study). Am J Cardiol. 1987;59:91G-94G.