Short-term satiety and glycemic response after consumption of whole grains with various amounts of β-glucan

Cereal Foods World

Volumn 51, Issue 1, 2006, Pages 29-33

  Kim, Hyunsook ^a   Behall, Kay M ^a   Vinyard, Bryan ^b   Conway, Joan M ^a  

^a BELTSVILLE HUMAN NUTRITION RESEARCH CENTER   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AREA UNDER THE CURVES; BLOOD GLUCOSE; ENERGY INTAKE; GLUCOSE RESPONSE; GLUCOSE SOLUTION; MARGINAL EFFECTS; SOLUBLE DIETARY FIBER; VISUAL ANALOG SCALE;

CEREAL PRODUCTS;

GLUCOSE;

FRAGARIA X ANANASSA; HORDEUM VULGARE SUBSP. VULGARE; TRITICUM AESTIVUM;

EID: 33644691601     PISSN: 01466283     EISSN: None     Source Type: Journal    
DOI: 10.1094/CFW-51-0029     Document Type: Article

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