Carbohydrate Nutrition, Insulin Resistance, and the Prevalence of the Metabolic Syndrome in the Framingham Offspring Cohort

Diabetes Care

Volumn 27, Issue 2, 2004, Pages 538-546

  McKeown, Nicola M ^a   Meigs, James B ^b   Liu, Simin ^c   Saltzman, Edward ^a   Wilson, Peter W F ^d   Jacques, Paul F ^a  

^a TUFTS UNIVERSITY   (United States)

^b MASSACHUSETTS GENERAL HOSPITAL   (United States)

^c BRIGHAM AND WOMEN S HOSPITAL   (United States)

^d MEDICAL UNIVERSITY OF SOUTH CAROLINA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; CALCULATION; CARBOHYDRATE DIET; CEREAL; DIETARY FIBER; DISEASE ASSOCIATION; DISEASE COURSE; FEMALE; FRUIT; GLUCOSE BLOOD LEVEL; GLUCOSE HOMEOSTASIS; GLUCOSE TOLERANCE TEST; GRAIN; HUMAN; INSULIN RESISTANCE; LEGUME; LIFESTYLE; MAJOR CLINICAL STUDY; MALE; METABOLIC SYNDROME X; NUTRITION; PREVALENCE; PROGENY; RISK REDUCTION; VEGETABLE;

BLOOD PRESSURE; BODY CONSTITUTION; BODY MASS INDEX; COHORT STUDIES; DIETARY CARBOHYDRATES; DIETARY FIBER; FEMALE; GLYCEMIC INDEX; HUMANS; HYPERTENSION; INSULIN; INSULIN RESISTANCE; MALE; METABOLIC SYNDROME X; MIDDLE AGED; NUTRITION PHYSIOLOGY; PREVALENCE;

EID: 0842333082     PISSN: 01495992     EISSN: None     Source Type: Journal    
DOI: 10.2337/diacare.27.2.538     Document Type: Article

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