Dietary guidelines for healthy American adults: A statement for health professionals from the Nutrition Committee, American Heart Association

Circulation

Volumn 94, Issue 7, 1996, Pages 1795-1800

  Krauss, R M ^a   Deckelbaum, R J ^a   Ernst, N ^a   Fisher, E ^a   Howard, B V ^a   Knopp, R H ^a   Kotchen, T ^a   Lichtenstein, A H ^a   McGill, H C ^a   Pearson, T A ^a   Prewitt, T E ^a   Stone, N J ^a   Van Horn, L ^a   Weinberg, R ^a  

^a AMERICAN HEART ASSOCIATION   (United States)

Author keywords

AHA Medical Scientific Statements; atherosclerosis; cholesterol; diet

Indexed keywords

CANCER; CARDIOVASCULAR DISEASE; DIET; DRINKING BEHAVIOR; FRUIT; HUMAN; ISCHEMIC HEART DISEASE; KIDNEY DISEASE; LIFESTYLE; MEDICAL SOCIETY; OSTEOPOROSIS; PHYSICAL ACTIVITY; PRACTICE GUIDELINE; PRIORITY JOURNAL; REVIEW; SODIUM RESTRICTION; UNITED STATES; VEGETABLE; VITAMIN INTAKE; WEIGHT REDUCTION;

EID: 0029742917     PISSN: 00097322     EISSN: None     Source Type: Journal    
DOI: 10.1161/01.CIR.94.7.1795     Document Type: Review

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