Fruit, vegetables, and the prevention of cancer: Research challenges

Nutrition

Volumn 19, Issue 5, 2003, Pages 467-470

  Temple, Norman J ^a   Gladwin, Kerri Kaiser ^a  

^a ATHABASCA UNIVERSITY   (Canada)

Author keywords

Anticarcinogenic agents; Case; Case control studies; Cohort; Cohort studies; Confounding factors; Epidemiology; Fruits; Vegetables

Indexed keywords

ALCOHOL; MINERAL; VITAMIN;

ALCOHOL CONSUMPTION; ANTINEOPLASTIC ACTIVITY; BODY MASS; BREAST CARCINOMA; CALORIC INTAKE; CANCER PREVENTION; CANCER RESEARCH; CANCER RISK; CASE CONTROL STUDY; COHORT ANALYSIS; COLON CARCINOMA; EPIDEMIOLOGICAL DATA; FOOD INTAKE; FRUIT; HUMAN; NONHUMAN; PHYSICAL ACTIVITY; PILOT STUDY; PRIORITY JOURNAL; REVIEW; SMOKING; SOCIAL STATUS; STOMACH CARCINOMA; VEGETABLE;

CASE-CONTROL STUDIES; COHORT STUDIES; DOSE-RESPONSE RELATIONSHIP, DRUG; FRUIT; HUMANS; NEOPLASMS; PILOT PROJECTS; RISK FACTORS; VEGETABLES;

EID: 0037403551     PISSN: 08999007     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0899-9007(02)01037-7     Document Type: Review

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