Reduction in Cholesterol and Sialic Acid Content Protects Cells from the Toxic Effects of β-Amyloid Peptides

Journal of Biological Chemistry

Volumn 276, Issue 45, 2001, Pages 42027-42034

  Wang, Steven S S ^b   Rymer, Dawn L ^b   Good, Theresa A ^a  

^a Texas AandM University   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

BIOLOGICAL MEMBRANES; CELLS; DISEASES; ENZYMES; ORGANIC ACIDS; TOXICITY;

NEUROTOXICITY;

CHOLESTEROL;

AMYLOID BETA PROTEIN; CHOLESTEROL; GANGLIOSIDE; GUANOSINE TRIPHOSPHATASE; SIALIC ACID; N ACETYLNEURAMINIC ACID; TETRAZOLIUM; THIAZOLE DERIVATIVE; THIAZOLYL BLUE;

ALZHEIMER DISEASE; ANIMAL CELL; ARTICLE; CELL PROTECTION; CELL STRAIN; CELL SURFACE; CONTROLLED STUDY; CYTOTOXICITY; ENZYME ACTIVITY; MEMBRANE BINDING; MEMBRANE COMPONENT; NEUROTOXICITY; NONHUMAN; PRIORITY JOURNAL; PROTEIN AGGREGATION; RAT; SENILE PLAQUE; ANIMAL; CELL CULTURE; HUMAN; METABOLISM; OXIDATION REDUCTION REACTION;

ANIMALIA;

AMYLOID BETA-PROTEIN; ANIMALS; CHOLESTEROL; CYTOPROTECTION; GANGLIOSIDES; GTP PHOSPHOHYDROLASES; HUMANS; N-ACETYLNEURAMINIC ACID; OXIDATION-REDUCTION; PC12 CELLS; RATS; TETRAZOLIUM SALTS; THIAZOLES; TUMOR CELLS, CULTURED;

EID: 0035834692     PISSN: 00219258     EISSN: None     Source Type: Journal    
DOI: 10.1074/jbc.M102834200     Document Type: Article

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